The worldwide market for antioxidants was estimated at US$ 2,243.8 Million in 2014 and is likely to touch US$ 3,111.5 Million towards 2020 end whereas growing at a CAGR of 5.6% during 2014-2020. On the basis of volume, the market for antioxidants was estimated at 75.5 thousand tonnes during 2014 and is projected to touch …
Category Archives: F&B Analysis
COVID-19 Impact: Demand for Clean Label Ingredients Accelerates Owing to High Consumption of Organic Products
The reluctance of consumers to out-of-home food consumption on the back of the outbreak of COVID-19 has led to significant reduction in demand for product lacking ‘essential’ status. It has also propelled the home dining trend among consumers. Hotels, restaurants, and cafes worldwide have witnessed a dramatic decline in customer footfall, thereby directly impacting the profits …
Bread Improvers Market to Propel in Near Term, as Consumers Opt for Healthy and Convenient Food during COVID-19 Outbreak
Bread improvers play a crucial role in defining the functional and physical properties of bakery products. Bread improvers are used to boost taste, texture, color, and stability of bakery products such as cakes, donuts, buns, biscuits bread, croissants, rolls, and pizza. Emulsifiers are among the major ingredients that are primarily used as bread improvers in bakery …
Almond Ingredients Market to Expand at 10% CAGR through 2029; Demand Ramps up Amid COVID-19 Outbreak
The food & beverage industry has moved considerably quickly to adjust to a spectacular and sudden shift in food consumption as the whole world goes into lockdown. However, there are other disruptions with more and more countries blocking food exports, while movement restrictions are impacting the supply of essential products. Some countries have banned the …
Expanding Need for Premium Goods & the Efficiencies Offered by Membrane Filtration Technologies are Boosting Market Growth
The worldwide market for membrane filtration is likely to touch US$ 23.3 Billion towards 2030 end. The market is estimated at US$ 14.5 Billion in 2020. If these statistics hold true, the market would reflect a CAGR of 4.9% during 2020-2030. The fast-expanding dairy sector and water health & filtration regulations have notably boosted the …
Polyol Sweeteners Market Growth May be Impacted by Supply-chain Disruptions Caused Owing to Imposed Lockdown
The worldwide polyol sweeteners market will be reaching US$ 3160 Million through the end of 2029, which was valued at US$ 1987 Million in the year 2019. Driven by economic factors, the market is affected by the demand for polyol sweeteners, increased customer need for safer and low-calorie beverage and food items, and growing awareness …
Increasing Demand for Citrus Flavors Amid Coronavirus Spread to Boost Expansion Prospects of the Beverage Flavoring Market
The worldwide market for beverage flavoring is anticipated to account for US$ 6,933.8 Million in the year 2029 which was estimated at US$ 4,021.0 Million in the year 2019. The market is likely to reflect a CAGR of 5.6% during 2019-2029. Based on region, Europe and North America would keep on being top markets for …
Increasing Need for Consumption of Bottled Water is Fuelling Bottled Water Processing Market Development
The worldwide market for bottled water processing was estimated at US$ 211.3 Billion in the year 2019 as well as is anticipated to touch US$ 392.9 Billion towards the end of 2029. If these statistics hold true, the market would reflect a CAGR of 6.4% amid 2019-2029. The market is fueled by an increment in …
Increment in Need for Dietary Supplements Ensuing from Natural Extracts in the Proanthocyanidins Market
The worldwide market for proanthocyanidins is likely to touch US$ 372.4 Million towards 2030. The market is evaluated at US$ 200 Million in 2020. If these statistics hold true, the market would reflect a CAGR of 6.4% amid 2020-2030. Increasing orientation for products with natural ingredients, increasing the need for functional food & beverage products …
Growing Consumption of Confectioneries Worldwide Fuels the Sugar Toppings Market
The worldwide sugar toppings market is anticipated to touch US$ 10.2 Billion towards the end of 2029. The market was estimated at US$ 6.1 Billion in 2019. If these estimates hold, the market would reflect a 5.3% CAGR amid 2019 and 2029. There are certain aspects, for instance, the increasing need for confectionery and baked …
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