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Glucoamylase decomposes starch into glucose by shredding glucose units commencing the non-reduced end of polysaccharide chain. They are derived from submerged fermentation of a specially selected producer strain of Asp.niger. To sustain an optimum enzyme activity, glucoamylase should be stored in dry and cool place in a strongly closed container. The global glucoamylase market is …
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Naphthalene is the most important member of the class of organic compounds, in which tow benzene rings are fused together in ortho-position. Naphthalene derivatives forms an integral part of process chemicals in many industries, including textile, construction and detergents. Formaldehyde derivatives of naphthalene, are the most common ones and are also used as a super …
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Raspberries are edible fruits belong to different plants from the Rubus genus of rose family which mostly from the Ideobatus. Raspberry seeds have the highest levels of phytonutrients. Rasp seeds are considered to be good source of fibers. I cup serving of raspberries has 8 grams of fiber which provides 32 percent of daily value of nutrient and some of the …
High Pressure Seal is a mechanical device used to join high pressure systems, to prevent leaking and behold pressure to ensure smooth flow and safety. High Pressure seals are generally made from metals or industrial grade rubbers. These seals not only provide a mechanism to control high pressures but are fairly robust and can be …
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Jujube is rich in fat, protein, carbohydrates, calcium, vitamin C and it contains anti-cancer ingredients that allow cancer cells to reverse and become normal. Jujube has 20 times more vitamin C compared to citrus fruits. Jujube extracts help in maintaining body hormones, muscles, skin, bones, enzymes, hair, and neurotransmitters. Moreover, it also helps in relieving …
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The ferrous sulfate, also known as the Green Vetriol or Copperas since the middle ages, essentially provides iron needed by the body. The ferrous sulfate market is booming in places where the population is high and is growing quickly, for instance China, India and U.S.A. Asia is a major stakeholder in the ferrous sulfate market …
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Pectin is a naturally occurring polysaccharides substance found in apples, lemons, oranges, berries and other fruits. Mostly, unripe fruits have more pectin compared to ripe fruits. When pectin is heated with sugar, it acts as a gelling agent, stabilizer and thickening agent in foods. Around 90% of the fruit pectin is used in the food …
Methacrylic acid is an organic compound largely used as a precursor in the production of esters. Glacial methacrylic acid is a refined grade of methacrylic acid and comprises of monomethyl ether of hydroquinone (as inhibitor). Glacial methacrylic acid is available in the form of clear as well as colourless liquid. It is used as an …
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Food additives enhances the flavour and shelf life of the food. With increasing inclination of consumers towards processed food is contributing to the growth of food additives market. Polyglycerol polyricinoleate is naturally and chemically obtained food additive with excellent emulsifying properties. Polyglycerol polyricinoleate is chemically obtained from polymerized ricinoleic acid and polymerized glycerol, whereas naturally …
Lactic acid forms an important industrial product, which is used in the formation of various small or large compounds. Lactic acid is formed through the breakdown of glucose and its oxidation. Lactic acid can be processed both naturally and synthetically. The naturally obtained lactic acid is formed by the fermentation process through bacterial reaction, the …
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