Plant-Based Ice Cream Market to Reach USD 4.3 Billion by 2033, FMI Projects

The predicted valuation of the worldwide market for plant-based ice cream in 2022 was approximately USD 1.6 billion. Manufacturers’ focus on developing and marketing new “clean label” and “label free” plant-based ice cream products will drive the growth of the global market for plant-based ice cream in the next years. Considering a 10% CAGR from 2023 to 2033, it is …

Human Milk Oligosaccharide Market to Expand by 6.5% CAGR Through 2034 on Infant Nutrition Trends

According to Future Market Insights (FMI), the global human milk oligosaccharide (HMO) market is estimated to reach USD 100.8 million in 2024. Over the forecast period, human milk oligosaccharide sales are poised to increase at a CAGR of 6.5%. The global market is estimated to reach USD 161.6 million by 2034. The growing demand for infant formula products that replicate the nutritional benefits …

Food Certification Market to Grow at 10.4% CAGR by 2034 Amid Rising Safety Demand

According to the latest analysis, the global food certification market value is expected to grow from USD 11,053.9 million in 2024 to USD 28,405.7 million by 2034. It will likely exhibit strong growth during the forecast period, with overall demand rising at a CAGR of 10.4%. Several factors are expected to drive the food certification industry forward during the assessment period. These include: …

Floral Flavor Market Set to Hit USD 26.8 Billion by 2033, Says FMI

The floral flavor market is forecast to expand at 5% CAGR over the estimated time period, as per FMI’s analysis. The industry’s size is predicted to reach a market value of USD 16,390 million in 2023. The market value of the floral flavor market is anticipated to reach a high of USD 26,827.2 million by the year 2033. The floral flavors are extensively …

Asparagus Market to Exceed USD 30.9 Billion by 2033, FMI Reports

The asparagus market is expected to be valued at USD 23,992.8 million in 2023. The market is expected to reach USD 30,884.4 million by 2033. The industry is estimated to expand at a CAGR of 5% from 2023 to 2033. The market is a dynamic sector of the global agricultural industry, influenced by diverse factors ranging from consumer health trends to technological advancements. …

Acai Berry Market to Grow at 8.5% CAGR, Reaching USD 4.27 Billion by 2034

The acai berry market is expected to reach a value of USD 1.89 billion in 2024 and USD 4.27 billion by 2034. The market is projected to expand at a CAGR of 8.5% through 2034. The industry is growing due to health consciousness, product diversification, global foods trends, e Commerce accessibility, and effective marketing strategies. The acai berry market has experienced significant …

Wagyu Beef Market Set to Reach USD 40 Billion by 2033 with a 4.8% CAGR: FMI Study

Wagyu Beef Market A recently published study by FMI expects the global wagyu beef market to augment at a 4.8% CAGR from 2023 to 2033. By the end of the said assessment period, a valuation of US$ 40 Billion is expected for the market. Consumer eating habits are evolving as individuals grow more self-aware and health-conscious, willing …

Food Service Industry Set to Reach USD 5.7 Trillion by 2033

Food Service Industry The global food service industry size is likely to jump from US$ 3,483,539.5 million in 2023 to US$ 5,704,966.8 million by 2033. This projected expansion is anticipated to expand at a 5.3% CAGR in the demand for food services over the upcoming decade. Convenience, rising purchasing power, and the emergence of a variety of …

Algae Protein Market: Projected to Soar to US$ 1,351.57 Million by 2033 with 5.5% CAGR As Revealed In New Report

The global algae protein market value is on a trajectory of impressive growth, with revenue expected to rise from US$ 750 million in 2022 to US$ 1,351.57 million by 2033, exhibiting a healthy CAGR of 5.5% over the forecast period. This surge is attributed to the increasing acceptance of algae as a reliable protein source, driven by …

Fromage Frais and Quark Market Growth: Projected to Reach USD 16.37 Billion by 2033 with a 2.7% CAGR

Fromage Frais And Quark Market The global fromage frais and quark market demand  is predicted to register a CAGR of 2.7% throughout the projected period. The overall fromage frais and quark market is expected to reach US$ 16.37 billion in 2033 from its present valuation of US$ 12.54 billion in 2023. The market is expanding due to the rising consumption of traditional dairy …