Market Research Blog

Chicory is a perennial herbaceous, woody plant that has a numerous medical properties such as prevent heartburn, reduce anxiety, reduce arthritis pains, improves gut health, detoxify the liver and gallbladder, the ability to ease digestive problems, prevent bacterial infections, and boost the immune system. Chicory also acts as a natural sedative, and can protect against kidney stones and to maintain a healthy weight.

Every part of the Chicory plant have certain beneficial qualities, the root is crushed into a powder and used as a coffee substitute and also boiled and eaten with butter, and the leaves of young plant are used cooking like spinach.  Applying Chicory leaves on old wounds accelerates the healing process. Chicory is rich in vitamin B, vitamin C, fructose, inulin, carotene, organic acids, tannins, magnesium, sodium, and potassium. Chicory extract are beneficial for people with overweight and diabetes.

Market Segmentation:

The Chicory products market can be segmented on the basis of type, applications, and by regions. On the basis of type, Chicory products can be segmented into four categories that include Chicory Flour, Instant Chicory, Chicory Extracts, and Roasted Chicory.  The Chicory products market can be segmented by its applications in different industries such as Food and Beverage Industry, Healthcare Industry, Dietary Supplements, and other applications. In the food and beverage industry, Chicory Products is majorly used to add fiber and texture in yogurt, ice cream, chocolate bar, breakfast bar, salad dressing, and margarine applications.

Similarly, in the Healthcare industry, Chicory Products is used to treat constipation, liver and gallbladder disorders, cancer, and hypertension. Chicory is used in confectionary and coffee industries also. Chicory roasted root is popular as a health boosting coffee substitute and caffeine free, and also as a tasty seasoning to the dishes. Chicory inulin helps in regulating the body sugar levels and reduces the inflammation in body.

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Market Regional Outlook:

On the basis of regions, the Chicory Products market has been segmented into North America, Latin America, Western and Eastern Europe, Asia-Pacific region, Japan, Middle East and Africa. In regional markets, Europe is the largest producer and consumer of Chicory Products. In Europe, France, Belgium, and the Netherlands are the leading consumer of Chicory Products. Chicory can be found throughout North America and Europe. Chicory inulin can be extracted from its root and used as food ingredients. It has many beneficial effect on the nervous and circulatory systems, soothes. Chicory leaves also used to treat skin diseases such as atopic dermatitis, psoriasis, and abrasions.

Market Drivers and Trends:

Chicory is prebiotic, it has many health benefits including antioxidant, anticancer, and provides functional support to the digestive reactions in the body and also acts as a dietary fiber. Consumers have become more selective in choosing food products to maintain their well-being and to match their individual lifestyles like reduction of salt, sugar and fat without compromising on flavor, and taste, an increased dietary fibre intake, and maintain healthy weight. This has led to a rise in Chicory products and hence driven the market for Chicory Products across the globe.

The prebiotic market has seen rapid growth in the recent years. The Chicory inulin and oligofructose are one of true prebiotics substances that helps to improve metabolism and normalize the digestive processes of the body.

Chicory Products Market Key Players:

Some of the key players in Chicory Products market include Beneo, Cosucra, Royal Cosun, Baiyin XIRUI Bioengneering Company, Gansu Likang Nutritional Foods Co. Ltd, The Tierra Group, Qinghai Weide Biotechnology Co., Ltd, Fuji Nihon Seito Corporation, and Novagreen Inc

The report covers exhaustive analysis on:

• Chicory Products Market Segments
• Chicory Products Market Dynamics
• Historical Actual Market Size, 2014 – 2016
• Chicory Products Market Size & Forecast 2017 to 2027
• Chicory Products Market Supply & Demand Value Chain
• Chicory Products Market Current Trends/Issues/Challenges
• Chicory Products Players Competition & Companies involved
• Chicory Products Market Technology
• Chicory Products Market Value Chain
• Chicory Products Market Drivers and Restraints

Regional analysis for Chicory Products Market includes

• North America
  • US
  • Canada
• Latin America
  • Argentina
  • Mexico
  • Brazil
  • Rest of Latin America
• Western Europe
  • Western Europe
  • Germany
  • France
  • U.K
  • Italy
  • Spain
  • Nordics
  • Benelux
  • Rest of the Western Europe
• Eastern Europe
  • Poland
  • Russia
• Asia Pacific
  • Australia and New Zealand (A&NZ)
  • China
  • India
  • ASEAN
  • Rest of Asia Pacific
• Japan
• The Middle East and Africa
  • GCC Countries
  • North Africa
  • South Africa
  • Rest of MEA

The report is a compilation of first-hand information, qualitative, and quantitative assessment by industry analysts, inputs from industry experts and industry participants across the value chain. The report provides in-depth analysis of parent market trends, macroeconomic indicators and governing factors along with market attractiveness as per segments. The report also maps the qualitative impact of various market factors on market segments and geographies.

Chicory Products Market

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Report Highlights:

• Detailed overview of parent market
• Changing market dynamics in the industry
• In-depth market segmentation
• Historical, current and projected market size in terms of volume and value
• Recent industry trends and developments
• Competitive landscape
• Strategies of key players and products offered
• Potential and niche segments, geographical regions exhibiting promising growth
• A neutral perspective on market performance
• Must-have information for market players to sustain and enhance their market footprint

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

Contact:

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Suite 401, Newark, Delaware – 19713, USA

T: +1-845-579-5705

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A pesticides are natural or synthetic substance or combination of one or more substances used for the suppression or alteration of life cycle of a pest or to modify plant physiology so as to alter its natural development, productivity etc. Pesticide can be naturally derived or synthetic or a microorganism such as bacterium Bacillus Thuringiensis.Types of pesticides include bactericides, herbicides, baits, fungicides, rodenticides, insecticides, lures, and repellents.

With the growing need of increased global food consumption as well as environmental changes are increasing pressure on farmers and food growers to grow more crops with high profitability. As a result use of pesticides, herbicides and fungicides has increased tremendously.Unfortunately, the pesticide compounds, and their by-products and metabolites, enter the foods and processed food products and are consumed by the general public, causing hazardous health effects.

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However with increased health conscious consumers, rising health problems from consumption of food, and government regulations on food safety, pesticide detection has become need of the hour. Among chemical hazards of food contamination, the pesticides contamination has been characterized as a significant source of many serious diseases.Apart from the availability of number of pesticide detection techniques scientists are working on development of new and efficient pesticide testing technologies.

Pesticides Detection Market in Food & Beverages Global Market Trends and market drivers:

Concern related to increased disease and illness related to food and beverage consumption is major market driver for pesticides detection. As well as health conscious consumers, environmental concerns, consumer emphasis on natural and organic food trends are other major factors driving pesticide detection market. Globally increasing stringent food safety regulations are fueling demand for pesticide detection market.  The food and beverage testing market is expected to see continued growth because government regulations also continue to evolve in developed as well as developing economies. However export and import testing, labeling restrictions, and residue limits, all necessitate food laboratories to come up with innovative, cost-effective new and improved pesticide detection testing techniques to keep up with ever-changing laws and regulations.

In region wise outlook North America leads the food and beverage testing market, followed by Europe. In both the regions food safety is highly regulated by government. Asia Pacific and Middle East and Africa are becoming more involved in international tread in food as well as making population more aware about food contamination, foodborn illness etc. And hence these regions possess high future market potential for pesticide detection in food and beverages.

Pesticides Detection Market in Food & Beverages Key Players:

Key market players of  service providers for  pesticides detection in food and beverages includes, Agilent Technologies Inc ,SGS S.A , Bureau Veritas S.A., Intertek Group PLC  Renka bio etc. The key market players of technology providers for pesticide detection in food and beverages includes Sciex, Merk, Thermo Fisher Scientific,Spensa Karlabs etc.

The report covers exhaustive analysis on:

• Pesticides Detection Market in Food & Beverages Segments
• Pesticides Detection Market in Food & Beverages Dynamics
• Historical Actual Market Size, 2013 – 2014
• Pesticides Detection Market in Food & Beverages Size & Forecast 2016 to 2026
• Pesticides Detection Market in Food & Beverages Supply & Demand Value Chain
• Pesticides Detection Market in Food & Beverages Current Trends/Issues/Challenges
• Pesticides Detection Market in Food & Beverages Players Competition & Companies involved
• Pesticides Detection Market in Food & Beverages Technology
• Pesticides Detection Market in Food & Beverages Value Chain
• Pesticides Detection Market in Food & Beverages Drivers and Restraints

Regional analysis for pesticides Detection Market in Food & Beverages includes

• North America
  • US
  • Canada
• Latin America
  • Argentina
  • Mexico
  • Brazil
  • Rest of Latin America
• Western Europe
  • Germany
  • Italy
  • UK
  • France
  • Spain
• Eastern Europe
• Asia Pacific
  • Australia and New Zealand (A&NZ)
  • China
  • India
  • ASEAN
  • Rest of Asia Pacific
• Japan
• The Middle East and Africa
  • GCC Countries
  • North Africa
  • South Africa
  • Rest of MEA

The report is a compilation of first-hand information, qualitative and quantitative assessment by industry analysts, inputs from industry experts and industry participants across the value chain. The report provides in-depth analysis of parent market trends, macro-economic indicators and governing factors along with market attractiveness as per segments. The report also maps the qualitative impact of various market factors on market segments and regions.

Pesticides Detection Market in Food & Beverages Segmentation

Pesticide detection market can be segmented on the basis of methods, technology as traditional and rapid technology, on basis of food and beverages tested, and on the basis of regions.

Pesticides detection market is segmented on the basis of methods used as

• multi-residue types as (MRMs)
• selective or single residue methods (SRMs)
• detect multiple pesticide residues

Pesticide detection market is further segmented on the basis of technology as

• traditional technologies
• rapid detection technologies
• gas chromatography(GC)
• liquid chromatography(LC)
• high performance liquid chromatography (HPLC)
• mass spectrometer(MS)
• thin layer chromatography(TLC)
• High Performance Thin Layer Chromatography(HPTLC)
• electro analytical technique
• electrochemical sensors chemicals and biosensors
• spectroscopic techniques
• flow injection analysis
• spectrophotometry
• capillary electrophoresis
• bioassay for pesticide detection
• ELISA Enzyme linked immune absorbant assay.

Pesticides detection market is segmented on the basis of region as

• North America
• Europe
•  Latin America
• Asia Pacific
• Middle East and Africa

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Report Highlights:

• Detailed overview of parent market
• Changing market dynamics in the industry
• In-depth market segmentation
• Historical, current and projected market size in terms of volume and value
• Recent industry trends and developments
• Competitive landscape
• Strategies of key players and products offered
• Potential and niche segments, geographical regions exhibiting promising growth
• A neutral perspective on market performance
• Must-have information for market players to sustain and enhance their market footprint

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

Contact:

Future Market Insights Inc.

Christiana Corporate, 200 Continental Drive,

Suite 401, Newark, Delaware – 19713, USA

T: +1-845-579-5705

For Sales Enquiries: sales@futuremarketinsights.com

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Understanding the adverse effects of petrochemical based fatty alcohols, naturally derived fatty alcohols market demand is continuously growing globally.

Fatty alcohols are aliphatic compounds derived from fats and oils naturally originating in plants and animals. Fatty alcohols are derived from fatty acids. They contain an even number of carbon atoms. They are colorless oily liquids or solid waxy substances. Due to their amphipathic nature fatty alcohols, act as non-ionic surfactants and widely used in cleaning products. Fatty alcohols can be used as emulsifiers, emollients and thickeners. Fatty alcohols are widely used into cosmetics, detergents, pharmaceutical, plastics, and other industrial products.

Naturally Derived Fatty Alcohol Global Market Trends and drivers:

The global naturally derived fatty acids market demand is primarily driven by increasing demand for naturally derived ingredients based soap and detergents and personal care products. However, increasing health and environmental concerns with regards to use of petrochemical based fatty alcohols is another major market driver for naturally derived fatty alcohols. To decrease carbon footprint, industries are focusing towards development of biodegradable naturally derived products and chemicals through bio-based raw materials.

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Volatile prices of petrochemical based products raises concerns for chemical industry and has prompted chemical industry shift towards bio-based ingredients such as naturally derived fatty alcohols. Regulations from government agencies such as REACH related to environmental concerns associated with petrochemical-based products are expected to support the market trend for use of naturally derived fatty alcohols.

Increasing supply of sustainable raw material sources is expected to impact positively in market growth. Also increasing global consumer awareness coupled with increased hygiene product demand is expected to drive personal care industry growth and in turn, growth in naturally derived fatty alcohol market.

Naturally Derived Fatty Alcohol Market Key Players:

With the growing naturally derived fatty alcohol market, attracting new entries into the market and traditional manufacturers are also shifting towards bio-based products manufacturing. Some of the key players in naturally derived fatty alcohol market includes, BASF, Procter & Gamble, Sasol, Shell Chemicals, Ecogreen oliochemicals, Kao chemicals, Willmar oleo, Musim Mass, Emery Oleo, Oxiteno, Jiahua etc.

The report covers exhaustive analysis on:

• Naturally Derived Fatty Alcohol Market Segments
• Naturally Derived Fatty Alcohol Market Dynamics
• Historical Actual Market Size, 2013 – 2014
• Naturally Derived Fatty Alcohol Market Size & Forecast 2015 to 2025
• Naturally Derived Fatty Alcohol Market Supply & Demand Value Chain
• Naturally Derived Fatty Alcohol Market Current Trends/Issues/Challenges
• Naturally Derived Fatty Alcohol Players Competition & Companies involved
• Naturally Derived Fatty Alcohol Market Technology
• Naturally Derived Fatty Alcohol Market Value Chain
• Naturally Derived Fatty Alcohol Market Drivers and Restraints

Regional analysis for Naturally Derived Fatty Alcohol Market includes

• North America
  • US & Canada
• Latin America
  • Brazil, Mexico, Others
• Western Europe
  • EU5
  • Nordics
  • Benelux
• Eastern Europe
• Asia Pacific
  • Australia and New Zealand (ANZ)
  • Greater China
  • India
  • ASEAN
  • Rest of Asia Pacific
• Japan
• Middle East and Africa
  • GCC Countries
  • Other Middle East
  • North Africa
  • South Africa
  • Other Africa

The report is a compilation of first-hand information, qualitative and quantitative assessment by industry analysts, inputs from industry experts and industry participants across the value chain. The report provides in-depth analysis of parent market trends, macro-economic indicators and governing factors along with market attractiveness as per segments. The report also maps the qualitative impact of various market factors on market segments and regions.

Naturally Derived Fatty Alcohol Market Segmentation

Naturally derived fatty alcohol market can be segmented on the basis of their sources as animal fats, tropical oils, soft oils, and other sources, on the basis of applications, and regions.

On the basis of sources naturally derived fatty alcohol market is segmented as

• fatty alcohols derived from animal fats
• tallow
• lard
• poultry
• fatty alcohols derived from tropical oils
• palm kernel oil
• coconut oil
• palm oil
• fatty alcohols derived from soft oils such as
• soya oil
• sunflower oil
• rape oil
• lastly fatty alcohols from other sources such as
• honeybee wax
• jojoba oil
• whale oil etc.

Naturally derived fatty alcohol market further segmented on the basis of its application

• cosmetics and personal care
• soap and detergents
• pharmaceuticals
• food & beverages
• textile and leather processing
• Others

Download the TOC of this Report: https://www.futuremarketinsights.com/toc/rep-gb-1882

Report Highlights:

• Detailed overview of parent market
• Changing market dynamics in the industry
• In-depth market segmentation
• Historical, current and projected market size in terms of volume and value
• Recent industry trends and developments
• Competitive landscape
• Strategies of key players and products offered
• Potential and niche segments, geographical regions exhibiting promising growth
• A neutral perspective on market performance
• Must-have information for market players to sustain and enhance their market footprint

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

Contact:

Future Market Insights Inc.

Christiana Corporate, 200 Continental Drive,

Suite 401, Newark, Delaware – 19713, USA

T: +1-845-579-5705

For Sales Enquiries: sales@futuremarketinsights.com

Browse Other Reports: https://www.futuremarketinsights.com/reports

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Dill is a plant based culinary spice commonly used in many foods and beverages and many home-made medicines. Dill plant is herb which also offers various health benefits such as improving digestive system, reducing liver problems, and several other body related problems. Due to its medicinal properties it is one of the preferred spice to be added in daily food, as salad dressing or used for making smoothies or dill juice. Dill juice is also considered to be high in vitamins, calcium, and iron. Dill juice is also loaded with antioxidants, which promote healthy skin and brain health. Dill juice has natural ability to stop the growth of bacteria, hence promoting better immunity against common diseases. Dill also contains eugenol, an essential oil which promotes better sleep. Dill juice market is at nascent stage and the industrial usage of dill juice is not common.

GlobalDill Juice Market: Segmentation

Global dill juice market can be segmented on the basis of application, distribution channel and region.

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On the basis of sources, global dill juice market can be segmented into food and beverages, pharmaceuticals, cosmetics and personal care products. Among all these application, food and beverages segment accounts for significant share of total dill juice market, due to its high consumption in pickles, smoothies and shakes. Due to its health benefits, dill juice is also consumed with other fruits and vegetable juices. Dill juice is often used as fragrance products and various soaps and perfumes.

Global Dill Juice Market can be further segmented on the basis of distribution channel into grocery stores, spices stores, and specialty stores. Dill is available in most of the grocery stores and also easily available in fresh weed or dried form. Dill juice in particular is mostly available with fresh fruit providers and also available in major retail outlets in small quantity, as there is no organic dill manufacturers who sell dill juices.

Global Dill Juice Market: Regional Outlook

Geographically, the global dill juice market is expected to grow at rapid pace, with increasing preference for natural and healthy juices. Global dill juice market can be divided by major regions which include North America, Latin America, Europe, Asia Pacific, Middle East and Africa.

Globally, among all regions, Europe and MEA leads in the consumption of dill juice and oil followed by Asia Pacific and North America, due to increasing health consciousness. Dill is native to southern Russia, western Africa and the Mediterranean region, where it is used for medicinal and culinary properties. The consumption of dill juice primarily goes into pickle and fresh juice products, which offers great fragrance to the product

Global Dill Juice Market: Growth Drivers

Increasing preference for healthy foods and ongoing adaptation of several plants and herbs for daily food products usage is resulting in higher demand for fresh dill juice.

Due to its stomach soothing and sleep inducing properties, dill juice is becoming highly popular medicinal herb, driving the growth of dill juice market. Dill juice made out of fresh dill herbs is also rich in vitamins, calcium and iron and it has become, one of the most noted herb in the cuisines of several European and African countries.

As the Dill Juice can be derived from natural resources, market is experiencing demand from health conscious customers, due to shift from artificial to natural ingredients and food products. Increasing innovation and research is a crucial factor for the dill juice market, to find ways to use more dill juice for medicinal and pharmaceutical purposes.

Global Dill Juice Market: Players

Global Dill Juice market is concentrated as majority of the market share is contributed by few players who produce dill juice for food and beverage uses. Major players are in Dill juice market are Best Maid Products, Inc., DILL Gourmet Café, The Pickle Juice Company, The Real Dill, Mother Herbs (P) Ltd., Gourmet Garden, Mountain Rose Herbs and McCormick & Company, Inc.

The companies are expected to expand their business by enhancing their product portfolio in global Dill market, focusing on offering natural dill products and offering other dill products. The companies are projected to frame certain strategies in future in order to gain the competitive advantage in global bakery filling till 2024.

The study is a source of reliable data on:

• Market segments and sub-segments
• Market trends and dynamics
• Supply and demand
• Market size
• Current trends/opportunities/challenges
• Competitive landscape
• Technological breakthroughs
• Value chain and stakeholder analysis

The regional analysis covers:

• North America (U.S. and Canada)
• Latin America (Mexico, Brazil, and others)
• Europe (Germany, U.K., France, Spain, Italy, Nordic countries, Benelux, Poland, Russia)
• Asia Pacific (China, India, Japan, ASEAN, Australia and New Zealand)
• Middle East and Africa (GCC, Southern Africa, North Africa)

The report has been compiled through extensive primary research (through interviews, surveys, and observations of seasoned analysts) and secondary research (which entails reputable paid sources, trade journals, and industry body databases). The report also features a complete qualitative and quantitative assessment by analyzing data gathered from industry analysts and market participants across key points in the industry’s value chain.

A separate analysis of prevailing trends in the parent market, macro- and micro-economic indicators, and regulations and mandates is included under the purview of the study. By doing so, the report projects the attractiveness of each major segment over the forecast period.

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Highlights of the report:

• A complete backdrop analysis, which includes an assessment of the parent market
• Important changes in market dynamics
• Market segmentation up to the second or third level
• Historical, current, and projected size of the market from the standpoint of both value and volume
• Reporting and evaluation of recent industry developments
• Market shares and strategies of key players
• Emerging niche segments and regional markets
• An objective assessment of the trajectory of the market
• Recommendations to companies for strengthening their foothold in the market

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

Contact:

Future Market Insights Inc.

Christiana Corporate, 200 Continental Drive,

Suite 401, Newark, Delaware – 19713, USA

T: +1-845-579-5705

For Sales Enquiries: sales@futuremarketinsights.com

Browse Other Reports: https://www.futuremarketinsights.com/reports

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The global curcumin market size is projected to total US$ 95.6 Mn in 2021. As per Future Market Insights (FMI) analysis, the overall sales of curcumin will surpass US$ 279.3 Mn by 2031. Demand for curcumin is projected to grow by 11.3% CAGR over the forecast period, from 2021 to 2031.

According to the study, curcumin sales represented 3% to 5% of overall curcuminoids market in 2020. Demand for curcumin is likely to soar as consumers across the globe realize the health benefits of curcumin as a functional ingredient.

FMI predicts the U.S., India, Germany, and China to emerge as primary markets for curcumin sales. Of these, the U.S. curcumin market is expected to grow by 9.7% CAGR between 2021 and 2031.

Rising concerns regarding harmful effects of artificial ingredients in food products are spurring demand for clean label food products and ingredients. Consumer dissatisfaction with synthetic food products is compelling food manufacturers to incorporate natural and plant-based ingredients for flavor and color.

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Key Takeaways:

The U.S. is estimated to account for more than 79.0% of the North American market in 2021, supported by increased consumption of curcumin-derived protein products. China is estimated to account for over half of sales registered in the East Asia market share in 2021. Germany is expected to dominate the Europe curcumin market, holding 16.3% of the total market share in 2021. India will emerge as an attractive curcumin market, commanding over 45.2% of sales registered in South Asia in 2021. Curcumin applications as an antioxidant are estimated to hold nearly one-third of the total curcumin market share in 2021.

Competitive Landscape

Key players operating in the global curcumin market are focusing on production facility expansion to cater to growing demand for natural and organic ingredients. Apart from this, manufacturers are implementing various strategies such as marketing and promotional activities, strengthening distribution channel and adopting sustainable production to gain a competitive edge.

Some of the leading companies offering curcumin are BioMax Life Sciences, Herboveda India Pvt Ltd., Hebei Tianxu Biotech Co. Ltd., JIAHERB Inc., Synthetic Industries Ltd., BioThrive Science, Sabinsa Corporation, The Green Labs LLC., WackerChemie AG, Hindustan Mint & Agro Products Pvt Ltd, Helmings Prima Sehejtera P.T, Arjuna Natural Extracts Ltd., SMP Nutra, SV Agrofoods, Star Hi Herbs Pvt Ltd. and others.

Curcumin Market by Category

By Nature:

• Organic
• Conventional

By Form:

• Powder
• Liquid

By Application:

• Heart Health
• Brain Health
• Stress/Anxiety Relief
• Anti-inflammation
• Antioxidant
• Flavorant & Colorant

By End-Use:

• Dietary Supplements
• Food Products
• Herbal & Medicinal Products
• Cosmetics

Region:

• North America
• Latin America
• Europe
• East Asia
• South Asia
• Oceania
• Middle East & Africa

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Key Questions Answered in the Report

What is the current value of the global curcumin market?

The global curcumin market is expected to reach a valuation of US$ 95.6 Mn in 2021.

At what rate did the global curcumin market grow between 2016 and 2020?

The global curcumin market grew at a 10.8% CAGR between 2016 and 2020.

What are the key trends boosting curcumin sales?

Increasing consumer inclination towards organic and natural products, along with rising demand for curcumin-based beverages are key trends driving sales of curcumin.

What is the total share of top 5 players operating in the global curcumin market?

Top 5 players in the global curcumin market are expected to hold around 35-45% of the total market share.

Which are the major countries driving demand for curcumin?

The U.S., India, Germany, and China are the top countries driving demand for curcumin.

What will be the demand outlook for curcumin in East Asia?

East Asia is projected to hold around 13.2% of the total curcumin revenue share.

At what rate will the U.S. curcumin market grow?

The U.S. curcumin market is projected to grow at a 9.7% CAGR over the next ten years.

How is the plant-based industry transitioning from a niche sector to a mainstream industry? Get the answers in Future Market Insights plant based market blog

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

Contact:

Future Market Insights Inc.

Christiana Corporate, 200 Continental Drive,

Suite 401, Newark, Delaware – 19713, USA

T: +1-845-579-5705

For Sales Enquiries: sales@futuremarketinsights.com

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Sales in the pea protein ingredients market are estimated to total US$ 1.25 Bn in 2021. As per Future Market Insights (FMI), the overall market value is expected to reach US$ 2.5 Bn by 2031, rising at a CAGR of 7.2% between 2021 and 2031.

Rising demand from various end-use industries such as bakery & snacks, beverages and others is expected to fuel pea protein ingredients market growth during the forecast period. Increasing preference for natural ingredients in food products also will continue pushing sales in the pea protein ingredients market.

Rising popularity of pea protein can be attributed to its high protein content, sustainability, availability, intriguing functionality, affordability, and hypoallergenic properties. Owing to these benefits, various food and beverage companies are incorporating pea protein ingredients in their products. This is expected to propel sales of pea protein ingredients in the forthcoming years.

Pea protein ingredients powders are just as easy to incorporate into shakes or smoothies as whey protein powders. They do not include any animal byproducts, making them fit for consumption for the vegan population. Pea protein ingredients supplements are easier to digest than traditional protein supplements as it solely contains plant-based proteins and amino acids like lysine and glutamine.

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Key Takeaways:

The U.S. is estimated to account for more than 79.0% of the North America pea protein ingredients market in 2021. China is estimated to account for nearly 43.3% of the East Asia pea protein ingredients market share in 2021. Germany will emerge as a lucrative market, holding 16.3% of the Europe market share in 2021. Sales of pea protein ingredients are anticipated to continue rising in the U.K., holding 14.0% of the Europe market share. Demand for protein ingredients in India is expected to rise at a 11.4% CAGR over the forecast period. Thailand pea protein market is projected to expand at a 9.4% CAGR in 2021.

Competitive Landscape

Some of the leading companies offering pea protein ingredients are A&B Ingredients Inc., Nutri Pea Ltd, Archer Daniels Midland Company, Kerry Group PLC., Cargill Incorporated, The Scoular Company, Axiom Foods, Inc., Batory Foods, PLT Health Solutions, Prinova Group LLC, and others.

Leading players operating in the global pea protein ingredients market are focusing on research and development to launch new products to cater to growing vegan consumers. Apart from this, players are investing in mergers, acquisitions and strategic collaborations to strengthen their presence in the pea protein ingredients market.

Pea Protein Ingredients Market by Category

By Product Type:

• Isolates
• Concentrates
• Textured

By Application:

• Bakery and Snacks
• Dietary Supplements
• Beverages
• Meat Analogs/Substitutes
• Others

By Form:

• Powder
• Liquid
• Others

Region:

• North America
• Latin America
• Europe
• East Asia
• South Asia
• Oceania
• Middle East & Africa

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Key Questioned Answered in the Report

What is the current value of the global pea protein ingredients market?

The global pea protein ingredients market is expected to surpass a valuation of US$ 1.25 Bn in 2021.

At what CAGR is the market expected to grow?

Pea protein ingredients consumption is expected to grow at a CAGR of around 7.2% during the period 2021-2031.

At what rate did the pea protein ingredients market grow between 2016 and 2020?

The global pea protein ingredients grew at a CAGR of 6.4% during 2016-2020.

What are the key trends boosting pea protein ingredients sales?

Increasing demand for vegan & natural food ingredients, along with rising focus on preventive care are key trends driving sales of pea protein ingredients.

What is the share of top 5 companies operating in the pea protein ingredients market?

Top 5 producers of pea protein ingredients hold around 40-50% of the market share.

Which are the major countries driving demand for pea protein ingredients?

The U.S., Germany, China, Australia, and India are the major countries driving demand for pea protein ingredients.

What is the demand outlook for pea protein ingredients in East Asia?

East Asia is expected to hold around 11.8% of the total pea protein ingredients market share.

At what rate will the U.S. pea protein ingredients market grow?

The U.S. pea protein ingredients market is projected to grow at a CAGR of around 5.9% over forecast.

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The grass fed beef market is expected to reach a valuation of US$ 11.6 Bn in 2021. As per Future Market Insights (FMI), the overall market value is forecast to total US$ 17.9 Bn by 2031, rising at a 4.4% CAGR between 2021 and 2031.

Growing awareness regarding health benefits and consumption of a balanced diet, along with increasing sales of bulk food ingredients via online retail channels are expected to provide impetus to grass fed beef market growth. Considering this, FMI has projected the sales of grass fed beef to expand at a 3.7% CAGR through 2031 in terms of volume.

Consumers across North America and Europe consider beef as one of the primary sources of food. Buyers in these regions are aware of organic certifications and labeling of these products and the advantageous effects over conventional food products. As a result, demand for grass fed beef is expected to grow in North America and Europe over the forecast period.

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Globally, consumers are getting inclined towards convenient yet healthy foods that require less preparation time. This has resulted in increasing sales of processed meat products. Grass fed beef offers exceptional quality and nutritional benefits over conventional grain fed beef products, which is driving its applications in the food service sector.

Key Takeaways:

Demand for processed grass fed beef is expected to remain high over the forecast period. Sales of frozen grass fed beef are projected to rise at a steady pace, as it doesn’t loss moisture and remains safe for consumption when opened. Sales of grass fed beef through indirect channels are expected to gain traction as online retailing becomes mainstream. Applications of grass fed beef in the food service sectors are anticipated to account for a dominant share.

Competitive Landscape

Some of the leading companies offering grass fed beef are JBS Foods®, Tyson Foods, Australian Agricultural Company Limited, Hormel Foods Corporation, Cargill, Inc., ANZCO Foods, Conagra Brands, Inc., Creekstone Farms Premium Beef, LLC, Sysco Corporation, and others.

Key players in the global grass fed beef market are  focusing on merger and acquisitions with different other small and mid-level brands to expand their distribution channels and production facilities. Players are also launching new and innovative products to gain a competitive edge in the market. For instance, players like Verde Farms and Pre Brands are focusing on labelling new products in order to meet customer demand. Top players like Creekstone are collaborating with supermarkets, stores and online retailers to improve sales.

Grass Fed Beef by Category

By Form:

• Raw Meat
• Processed Meat

• Fresh Processed
  • Cured
  • Smoked
  • Restructured
  • Slices
  • Chop meat
  • Steak cuts
  • Cuts
  • Patties
  • Sausages
  • Nuggets
  • Meatloaf
• Dried
• Others (Fermented, Pickled, etc.)

By Format:

• Chilled
• Frozen
• Shelf Stable

By End-Use:

• Food Processing Industry
• Foodservice (Hotels, Restaurants, Cafés
  • Sauces, Dressings and Glazes
  • Snacks
  • Baked Products
  • Ready Meals
  • Processed Meat Products &Marinades
  • Seasoning
  • Instant Noodle/Pasta
  • Soups, Stocks and Bouillon
  • Others (Pie Gravies, etc.)
• Institutional
• Household (Retail)

By Distribution Channel:

• Direct Sales/B2B
• Indirect Sales/B2C

• Hypermarkets/ Supermarkets
  • Specialty Meat Outlets
  • Groceries/Mass Retailers
  • Wholesale Club Stores
  • Butcher Shops
  • Ranch
• Online Retailing

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Key Questions Answered in the Report

What is the grass fed beef market value?

The grass fed beef market is projected to total US$ 11.6 Bn in 2021.

What is the grass fed beef market demand outlook?

The grass fed beef market is forecast to grow by 4.4% CAGR to total US$ 17.9 Bn by 2031.

What are the key trends shaping the grass fed beef market?

Mergers and acquisitions undertaken by leading companies, besides strategies adopted to expand presence and production capacity are key trends shaping growth of the market.

At what rate did the demand for grass fed beef grow in the last five years?

The demand for grass fed beef increased by 3.7% CAGR between 2021 and 2031.

Who are the top players in the grass fed beef market and what is the market share?

JBS Foods, Tyson Foods, Australian Agricultural Company Limited, Hormel Foods Corporation, Cargill, Inc., and Conagra Brands, Inc. are the top market players accounting for nearly 30% to 50% of global sales.

At what rate will the demand for grass fed beef rise in Europe?

The demand for grass fed beef will increase by 3.8% CAGR over the assessment period.

At what rate will the demand for grass fed beef rise in Europe?

The demand for grass fed beef will increase by 3.8% CAGR over the assessment period.

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About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

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Demand for date syrup is expected to reach US$ 339.0 Mn in 2021, according to the latest Future Market Insights (FMI) study. The market value is expected to surpass US$ 630.0 Mn by 2031, exhibiting growth at healthy CAGR of 6.4% for 2021-31.

The market will particularly gain from the surging application of date syrup in nutraceutical and food service industries in the Middle East and Africa. Besides this, demand in South Asia is expected to increase at an accelerated pace over the forecast period.

Consumer preference for clean label products and ingredients derived from natural sources for their food items will steer growth in the market. The same trend is driving sales of date syrup in nutraceutical and cosmetics industry.

Growing product knowledge has resulted in more awareness in consumers than ever before. Today, consumers are just not satisfied by choosing any food just because its label says “high quality”, but they intend to know its constituents and processing.

For instance, Arat Company Pjs, ensures strict compliance to BRC Grade AA, IFS, ISO 22000 Food Safety, Kosher, ISO 9001:2015, HACCP, ISIRI and Halal and includes nothing but dates and water for processing and producing its high quality dates syrup.

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Key Takeaways from the Date Syrup Market Study:

• Date syrup market is expected to total US$ 630 Mn by 2031.
• The Middle East and Africa (MEA) will emerge as the leading market, accounting for the lion’s share of date syrup sales. FMI has pegged the demand in MEA to grow by 5% CAGR.
• In North America, sales of date syrup will accelerate on account of surging demand from the U.S.
• Within Europe, Germany, France and the U.K. will spearhead sales of date syrup.
• Despite China’s dominance in East Asia, sales of date syrup will increase at a higher rate in Japan and South Korea.

Need for Stable Shelf-life Products Driving the Demand for Date Syrup

Work-centric lifestyles of dominating population has caused a major shift in demand for the type and properties of food products. People today are opting for food items that have extended seasonality, easy application, and multi-purpose for the sole reason of convenience, which these food products offer to the evolving consumers.

This has compelled several leading manufacturers to subsidize research and development to uncover more natural ways to keep food shelf-stable for an extended period of time.

Date syrup is no exception to this. The product itself is insured of seasonality as soon as it is produced. Even the syrup manufacturers with their innovation potentials, have developed syrups that do not even require the application of refrigeration to ensure slow degradation.

For instance, Ratinkhosh Co., provides a minimally processed dates syrup, which comes with a shelf-life of 2 years without the use of any type of preservatives or artificial ingredients.

Who is Winning?

Some of the leading companies offering date syrup are Al Foah, Malabar Food Products, Just Dates Syrup, Ario Co, Sun Seas Business Group, BIONA, Parsunday Symbol Co., BOMBUS, Rapunzel Naturkost, D’VASH Organics, Ratinkhosh Co, EZEEBEE OVERSEAS PVT LTD, Lion Dates Impex Pvt. Ltd., Ambrosia Delicatessen, ARAT COMPANY PJS, Minoo Industrial Group, Emirates Dates, Date Lady, and Others.

Date Syrup Market by Category

By Nature:

• Organic
• Conventional

By End Use:

• Food & Beverage Industry
  • Bakery & Confectionery
  • Dairy & Desserts
  • Snacks & Cereals
  • Beverages
  • Others
• Nutraceuticals
• Cosmetics and Personal Care Industry
• Foodservice Industry
• Retail/ Household
• Others

By Distribution Channel:

• Business to Business
• Business to Consumers
  • Hypermarkets/ Supermarkets
  • Specialty Stores
  • Convenience Stores
  • Online Retail

By Region:

• North America
• Latin America
• Europe
• South Asia
• East Asia
• Oceania
• MEA

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Key Questions Answered in the Report

What is the current date syrup market size?

The date syrup market is expected to total US$ 339 Mn in 2021.

What is the demand outlook for the date syrup market?

The date syrup market is expected to top US$ 630 Mn by 2031, exhibiting growth at 6.4% CAGR between 2021 and 2031.

At what rate did the demand for date syrup grow in the last five years?

The date syrup market registered 4.7% CAGR in terms of value between 2016 and 2020.

What is the North America date syrup market outlook?

The sales of date syrup will grow by 5.8% in North America.

Name some of the leading companies operating in the date syrup market.

1. Al Foah, Malabar Food Products, Just Dates Syrup, Ario Co, Sun Seas Business Group, BIONA, Parsunday Symbol Co., BOMBUS, Rapunzel Naturkost, D’VASH Organics, Ratinkhosh Co, EZEEBEE OVERSEAS PVT LTD, Lion Dates Impex Pvt. Ltd., Ambrosia Delicatessen, ARAT COMPANY PJS, Minoo Industrial Group, Emirates Dates, and Date Lady among others are the leading market players.

What is the Japan and South Korea date syrup market outlook?

The Japan and South Korea date syrup markets are expected to register growth at 9.6% CAGR and 9.2% CAGR, respectively.

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About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

Contact:

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Christiana Corporate, 200 Continental Drive,

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The US NFC lemon juice market value is expected to total US$ 297.4 Mn in 2021, according to Future Market Insights (FMI). The overall market value is expected to reach US$ 574.7 Mn, registering healthy growth at 6.8% CAGR during the forecast period (2021-2031).

Growth in the market is attributed to the surging demand for on-the-go juice sachets that complement fast-paced lifestyle. With the trend of clean label solutions and veganism making deeper inroad in the U.S., NFC lemon juice manufacturers are encouraged to introduce sustainable and 100% natural products to expand their customer base.

Juices derived from natural sources with no chemical or artificial additives are becoming increasingly popular among consumers. Hence, adoption of food & beverages products with natural food additives and sugar replacements has surged. As per the latest study by Future Market Insights (FMI), increasing health consciousness among consumers have resulted in higher consumption of nutrient-dense meals and juices, all of which are backed by a genuine brand dedication to quality, taste, and flavour.

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Consumers are demanding products free-form allergens and other unnatural forms of preservatives. Free-form ties in with clean labeling – where labels such as “free from”, “minimally processed”, “gluten free”, “organic”, and non-GMO” are the first checkpoints in a consumer purchase decision.

As consumers are increasingly driving towards vegan and organic food trend, demand for NFC lemon juice has surged.

Key Takeaways from the US NFC Lemon Juice Market Study:

• U.S NFC lemon juice market is estimated to reach US$ 297.4 Mn in the year 2021 , expanding at 6.8% CAGR over forecast period.
• Conventional segment accounted for significant share of 85.3% in U.S. NFC lemon juice market.
• Organic segment is expected to grow with a CAGR of 8.9% over the forecast period. Growth is attributed to rising preference of organic fruits and vegetables juices are over conventional ones.
• On the basis of distribution channel, B2C segment accounted for significant share of 57.9% in U.S NFC lemon juice market in 2021.

Who is winning?

Players in the US NFC lemon juice business are banking on rising demand for beauty products in the U.K. Ever-increasing demand for natural personal care products and cosmetics is likely to result in large increases in sales of lemon juice utilized in these products.

Some of the leading companies offering NFC lemon juice  are LemonConcentrate S.L., Dream Foods International, LLC, Baor Products S.L., Bevolution Group, Argenti Lemon S.A, Citrus World Inc., Prodalim Group, Citrusvil S.A., Louis Dreyfus Company, Dohler GmbH, and Others.

NFC Lemon Juice Market by Category

By Nature:

• Organic
• Conventional

By Distribution Channel:

• B2B
• B2C
  • Modern Grocery Retailer
    • Hypermarkets/Supermarkets
    • Convenience Stores
    • Specialty Stores
    • Groceries
    • Whole Sales
    • Others
  • Online Retail

By Application:

• Food
  • Dairy and Frozen Products
  • Bakery and Confectionery
  • Jam, Jellies and Preserves
  • Others (Fast Food, Sizzler, etc)
• Beverages
  • Juice
  • Soft Drinks
  • Squash
  • Cider
  • Others (Mocktails, Syrups, etc)
  • Cosmetics
  • Pharmaceuticals
  • Flavours
  • Others (Decorative, For Artificial Ripening, etc)

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Key Questions Answered in the Report

What is the NFC lemon juice market size?

The NFC lemon juice market is forecast to reach a valuation of US$ 589.1 Mn by 2021

What is the NFC lemon juice market growth outlook?

The NFC lemon juice market is expected to register growth at a CAGR of 7.9% between 2021 and 2031.

What are the key factors driving NFC lemon juice market?

Demand for NFC lemon juice will surge in response to the increasing focus on health and wellness among consumers and rising demand for mixed flavour plant-based beverages. Growing trend of veganism also will have positive impact on growth.

What are the key trends shaping the NFC lemon juice market?

Focus on product launches, including a variety of different fruit mix flavours in NFC lemon juice, will remain a key trend enabling growth in the market.

What is the demand outlook for NFC lemon juice market in China?

According to FMI, the NFC lemon juice market will rise at 7.8% CAGR in China.

At what rate will the demand for NFC lemon juice rise in 2021?

The demand for NFC lemon juice will increase at 7.5% year on year growth rate in 2021.

What is the global market share of Argentina in NFC lemon juice market?

Argentina is expected to contribute over 7.7% of NFC lemon juice sales in 2031.

Valued at US$ 5.6 Billion in 2021, check how Plant Based Food Market is on the verge of explosive growth, in Future Market Insights latest blog

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

Contact:

Future Market Insights Inc.

Christiana Corporate, 200 Continental Drive,

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T: +1-845-579-5705

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Latest report by Future Market Insights (FMI) forecasts the global phytochemical market to surpass US$ 6.5 Bn in 2021. The overall market is expected to witness healthy growth at 7% CAGR to surpass US$ 12.9 Bn by 2031.

Increasing application of phytochemicals in cosmetics, food & beverages, and pharmaceutical industries is expected to augment sales in the global phytochemicals market over the forecast period.

Driven by rising demand in diverse applications, sales of phytochemicals is expected to surge as 7% CAGR between 2021 and 2031, as per latest insights by Future Market Insights (FMI).

Increasing concern about wellness and skincare is improving the adoption of phytochemicals in the cosmetics sector, which will drive the  market growth over the forecast period. Cosmetic industry giants have launched new skincare products that include phytochemicals as an active ingredient.

Additionally, research on the development of innovative food products and dietary supplements derived from phytochemicals is expected to aid the growth. Key manufacturers are investing more in the development of products derived from plant extracts. Hence, plant compounds such as phytochemicals are in high demand as the need for plant-based foods and products grows.

Furthermore, phytochemicals are increasingly being used to treat cancers of several organs by inhibiting angiogenesis. Hence, adoption of phytochemicals across pharmaceutical, personal care, and other diverse end-use applications will boost sales.

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Key Takeaways from the Phytochemical Market Study:

• Global phytochemical market is estimated to register a value of US$ 12.9 Bn in 2031.
• Based on molecule type, flavonoids are expected to register high demand over the forecast period
• Powder phytochemicals are acquiring immense popularity among manufacturers, expanding at 6.7% CAGR
• In terms of form type, while powder form holds the largest share, liquid phytochemical type will register fastest growth at 8.8% CAGR between 2021 and 2031
• In terms of application, animal and nutrition segment will expand with highest CAGR at 13.6% CAGR during the forecast period.

“Consumers are increasingly seeking multi-component items that are readily available in the market and provide nutritional value. With rising consumption of dietary supplements and nutraceutical food products, key manufacturers are increasing their production capacity and are aiming for strategic alliance with local and regional food & beverage industry giants,” said a lead analyst at FMI.

Who is Winning?

Phytochemical-infused products are widely available thanks to increased market penetration and the availability of a variety of retail formats. Key players are relying on e-commerce platforms and are focusing on improving their digital marketing skills to boost their sales.

Phytochemical Market by Category

By Molecule Type:

• Alkaloids
• Anthocyanins
• Carotenoids
• Coumestans
• Flavon-3-ols
• Flavonoids
• Hydroxycinnamic Acids
• Isoflavones
• Lignans
• Others

By Form:

• Powder
• Liquid

By Application:

• Food and Beverages
• Nutraceutical
• Pharmaceutical
• Personal Care and Cosmetics
• Animal Nutrition
• Other

Some of the leading companies offering phytochemical are Döhler GmbH, Naturex SA, Kemin Industries Inc, Linnea SA, Sabinsa Corporation, Kothari Phytochemicals & Industries Ltd, Indena SpA, Alkaloids Corporation, Arboris LLC, Allied Biotech Corp., Organic Herb Inc.(OHI), LIPO Foods, Nektium, FYTEXIA, Chr. Hansen Holding A/S, BASF SE, and Others.

Get Valuable Insights into Phytochemical market 

Future Market Insights, in its new offering, provides an unbiased analysis of the phytochemical market presenting historical demand data (2016-2020) and forecast statistics for the period from 2021-2031. The study divulges compelling insights on the phytochemical market based on molecule type (alkaloids, anthocyanins, carotenoids, coumestans, flavon-3-ols, flavonoids, hydroxycinnamic acids, isoflavones, lignans, and others), and by form (powder and liquid), by application (food and beverages, nutraceutical, pharmaceutical, personal care and cosmetics, animal nutrition, and others) across seven major regions.

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Key Questions Answered in the Phytochemical Market Survey

• What is the current phytochemicals market value?

The phytochemicals market is expected to total US$ 6.5 Bn in 2021.

• What is the phytochemicals market demand outlook?

Demand for phytochemicals is expected to surge at a CAGR of 7% between 2021 and 2031.

• What are the key trends shaping the phytochemicals market?

Increasing focus on product innovations by leading market players and growing consumption of plant-based food products will create opportunities for growth of the market and shape its future.

• At what rate did the demand for phytochemicals rise in the last five years?

The demand for phytochemicals increased at 5.6% CAGR between 2016 and 2020.

• Who are the top players in the phytochemicals market and what is their market share?

Döhler GmbH, Naturex SA, Linnea SA, Sabinsa Corporation, Indena, BASF, and CHS are the leading companies in the market.

• What is the North America phytochemicals market outlook?

Demand for phytochemicals will rise at 5.4% CAGR in North America over the assessment period.

• At what rate will the demand for phytochemicals increase in Europe?

The Europe’s phytochemicals market will expand at 4.1% CAGR between 2021 and 2031.

• What is the South Korea and Japan market outlook for sales of phytochemicals?

The sales of phytochemicals will increase at 12.3% CAGR and 15.7% CAGR, respectively in Japan and South Korea.

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About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

Contact:

Future Market Insights Inc.

Christiana Corporate, 200 Continental Drive,

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T: +1-845-579-5705

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