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Nutritional content of blackberry includes Vitamin C, ellagitannins, dietary fiber, protein, omega-3 acid, omega-6 fats, ellagic acid, and carotenoids. Blackberry seed is a natural source of lutein, tocotrienols, unsaturated fatty acids, and Tocopherols. The global rubus fructicosus (blackberry) seed market is expected to grow at a significant growth rate, attributed to increasing application in the pharmaceutical and personal care industry.

The Europe blackberry seed market is expected to register a relatively high revenue share over the forecast period followed by North America blackberry seed market, attributed to increasing health consciousness among the consumers.

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Global Rubus Fructicosus (Blackberry) Seed Market: Dynamics

Microeconomic factors factor driving the global rubus fructicosus (blackberry) seed market include growing industries such as food & beverages, pharmaceuticals, and beauty & personal care which have high demand across the globe particularly in regions such as North America, Asia-Pacific, and Europe. Numerous benefits of blackberry on skin and hair including fights against free radicals, hydrates & rejuvenates skin, skin cleanser for oily skin, treatment for healthy hairs, etc. is expected to fuel its growth in beauty & personal care industry.

Medicinal properties of blackberry over disorders including dysentery, excessive menstrual bleeding, diabetes, cancer, hemorrhoids, treatment of wounds, and gum care. Blackberry seeds also help in RBC production and to maintain healthy bones. This, in turn, leads to strengthening the demand for blackberry in the pharmaceutical industry.

Companies manufacturing blackberry seed products can leverage potential opportunities in regions such as North America, Europe, and Asia Pacific, attributed to rapidly growing demand for berries in food & beverages and nutraceutical market over the forecast period. Companies have a significant opportunity in the global rubus fructicosus (blackberry) seed market through collaboration with end-users i.e. food & beverages and pharmaceutical manufacturers.

Global Rubus Fructicosus (Blackberry) Seed Market: Regional Overview

On the basis of geography, the global rubus fructicosus (blackberry) seed market is fragmented into seven regions namely, North America, Western Europe, Asia Pacific excluding Japan (APEJ), Eastern Europe, Latin America, the Middle East & Africa and Japan. Among the regions, Europe dominates the global rubus fructicosus (blackberry) seed market in terms of revenue contribution owing to the relatively high demand for blackberry seed from the food & beverages and personal care industries.

Europe is followed by North America as Oregon is the leading commercial blackberry producer across the globe. Europe and North America is expected to dominate the global rubus fructicosus (blackberry) seed market, attributed to several cultivars have been selected for amateur and commercial cultivation of blackberry in the regions and nearly the entire crop being produced in Mexico, a leading global producer of blackberries for export into the off-season fresh markets in North America and Europe.

Asia Pacific excluding Japan blackberry seed market is expected to account for significant growth rate, attributed to the high growth of pharmaceuticals industry over the forecast period. Eastern Europe and Japan account for a relatively low-value share in the global rubus fructicosus (blackberry) seed market. Middle East & Africa is expected to represent a moderate opportunity in the global rubus fructicosus (blackberry) seed market, owing to the moderate economic, agricultural, and industrial growth in the region. Overall, the outlook for the global rubus fructicosus (blackberry) seed market is positive over the forecast period.

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Global Rubus Fructicosus (Blackberry) Seed Market: Key Players

Some of the players identified in the global rubus fructicosus (blackberry) seed market include Gracefruit Limited, Abonna Fruits and Plants Co. Pvt Ltd., Lotioncrafter LLC, Harris Seeds, and E.W King & Co. Ltd.

Regional analysis for Rubus Fructicosus (Blackberry) Seed Market includes

• North America
  • US
  • Canada
• Latin America
  • Brazil
  • Mexico
  • Rest of Latin America
• Europe
  • Western Europe
    • Germany
    • France
    • U.K
    • Italy
    • Spain
    • Nordics
    • Benelux
    • Rest of the Western Europe
• Eastern Europe
  • Poland
  • Russia
  • Rest of the Eastern Europe
• Asia Pacific excluding Japan (APEJ)
  • China
  • India
  • ASEAN
  • Australia and New Zealand (ANZ)
  • Rest of APEJ
  • Japan
• The Middle East and Africa
  • GCC Countries
  • North Africa
  • South Africa
  • Rest of MEA

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Global Rubus Fructicosus (Blackberry) Seed Market: Segmentation

The global rubus fructicosus (blackberry) seed market is segmented on the basis of end-use and region. Among the end-use segments, pharmaceutical industry segment is expected to account for significant revenue share. Whereas, nutraceuticals segment is expected to expand at a significant growth rate over the forecast period in global rubus fructicosus (blackberry) seed market. Nutraceuticals segment is followed by personal care industry segment attributed to high demand for natural and organic food products.

Based on the end-use, the global rubus fructicosus (blackberry) seed market is segmented into:

• Food & Beverages
• Beauty and Personal Care
• Facial Serums
• Lip Balm
• Eye Creams
• Others
• Pharmaceutical
• Nutraceuticals

Report Highlights:

• Detailed overview of parent market
• Changing market dynamics in the industry
• In-depth market segmentation
• Historical, current and projected market size in terms of volume and value
• Recent industry trends and developments
• Competitive landscape
• Strategies of key players and products offered
• Potential and niche segments, geographical regions exhibiting promising growth
• A neutral perspective on market performance

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 5-years.

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According to a recent report by Future Market Insights, sales of egg emulsifiers are estimated to reach US$ 406.2 Mn by 2032, surging at a 6.5% CAGR over the assessment period. Increasing consumption of processed foods due to easy availability through well-developed retail channels will drive sales in the market. Egg emulsifier provides smoothness and aid in the stabilization of emulsions in food and beverage manufacturing processes.

It also aids in the improvement of quality and acts as an emulsifying agent. Growing demand for ready-to-eat and instant food items will benefit the egg emulsifiers market over the assessment period.

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The rapid expansion of urbanization has increased the demand for processed food products. The product aids in the improvement of the appearance, texture, and flavor of processed foods.

“Increasing production and sales of ready-to-eat products across emerging economies, along with growing applications in the personal care sector will augment the growth in the market over the assessment period,” says an FMI analyst.

Key Takeaways

• In Germany, total sales in the egg emulsifier market are expected to reach a valuation of US$ 13.2 Mn by 2032.
• The U.S. egg emulsifier market is expected to reach US$ 74.7 Mn by 2032.
• Based on source, demand for egg yolk emulsifiers will gain traction at a CAGR of 5.9% through 2032.
• In terms of application, sales of egg emulsifiers will increase at a 5.5% CAGR over the assessment period.
• Demand for egg emulsifiers increased at a 5% CAGR between 2017 to 2021.

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Competitive Landscape

Key players operating in the global egg emulsifiers market are investing in mergers, acquisiitons and collaborations to improve their distribution channels. They are also focusing on smart promotional strategies to improve sales.

• Cargill
• Kewpie Corporation
• Rose Acre Farms
• Rembrandt foods
• Bouwhuis Enthoven Wulro BV
• Igreca
• Sanovo Egg Group
• Interovo Egg Group BV
• Dalian Hanovo Foods Co., Ltd. are among the key players profiled in the report.

Get More Valuable Insights

Future Market Insights, in its new offering, provides an unbiased analysis of egg emulsifier presenting historical demand data (2017-2021) and forecast statistics for the period from 2022-2032.

The study divulges compelling insights on the egg emulsifier based on source (egg yolk, egg white), by application (bakery, confectionery, beverages, dairy products, processed food, others (pet food, etc.)), and across seven major regions of the world (North America, Latin America, Europe, East Asia, South Asia, Oceania, and MEA).

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About Food & Beverage Division at Future Market Insights

The Food & Beverage team at Future Market Insights provides all the necessary insights and consulting analysis to fulfill the unique business intelligence needs of clients worldwide. With a catalog of more than 500 reports pertaining to the latest statistics and analysis from the food & beverage industry, the team is happy to help with every business intelligence research and consulting requirement.

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

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The global pizza crust mix market is valued at US$1,248.3 million in 2022. According to the report, pizza crust mix sales will grow at a CAGR of 5.50% to reach an estimate of $2,132.3 million by 2032.

Pizza Crust Mix is a batter mix for the pizza crust formation. It is widely used as an ingredient in the household while baking the pizza crust as well as a foodservice ingredient by the bakers globally. It is mixed in proportionate form so as to bake a uniform pizza crust. The market for Pizza Crust Mix is expected to grow due to rising demand for fast food by the millennial population and the westernization culture being highly adopted in the developing regions globally.

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Market Segmentation 

Pizza Crust Mix market can be segmented on the basis of product type, packaging type, distribution channel, and region.

On the basis of product type, Pizza Crust Mix Market can be segmented into whole grain pizza crust mix, semolina flour, and gluten-free pizza crust mix.

On the basis of packaging type, Pizza Crust Mix Market can be segmented into pouches and jars/containers.

On the basis of the distribution channel, Pizza Crust Mix market can be segmented into direct and retail sales. Direct sales refer to direct selling of Pizza Crust Mix as an ingredient to bakery units. Retail sales are further segmented into hypermarket/supermarket, convenience stores, online retailers, and other retailing formats.

Drivers, Restraints, and Trends 

The key demand of Pizza Crust Mix includes majorly from the foodservice and household use. The growing demand due to growing tastes and preferences with different varieties of ingredients in the pizza crust mix, the rising disposable income, awareness among consumers in using specified ingredients in their food products are all expected to grow the market for Pizza Crust Mix in the projected period. The growing preference for packaged food products on account of hectic lifestyle patterns is further subjected to grow the market globally.

The major restraint is the high presence of MSG as an ingredient in pizza crust mix is expected to hider the market growth in the forecasted period.

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Regional Outlook 

Europe has been a major contributor towards the Pizza Crust Mix due to the high demand and innovations in the bakery industry. Also growing tourism and rising preference towards gluten-free in pizza crust mix products is further expected to grow the market in the projected period. The high consumption & growing demand for packaged products in North America and Europe region is expected to further grow the demand for Pizza Crust Mix among the manufacturers of bread products.

The presence of highly populous countries, coupled with increasing preference for packaged goods and new innovations taking place in the bakery sector is expected to grow the market for the Pizza Crust Mix in the Asia Pacific region in the projected period. Although in the Middle East regions, the rising demand for Pizza Crust Mix among food manufacturers is expected to grow the market due to growing demand for bread and loafs in the region as one of the staple food product. Increasing urbanization in the region is further expected to grow the market in the region in the forecasted period.

Key Players 

Some of the prominent players of Pizza Crust Mix are Bob’s Red Mill, King Arthur Flour, Archer-Daniels-Midlands Co., Hodgson Mill, Martha White, and various other regional manufacturers.

The research report presents a comprehensive assessment of the market and contains thoughtful insights, facts, historical data, and statistically supported and industry-validated market data. It also contains projections using a suitable set of assumptions and methodologies. The research report provides analysis and information according to market segments such as geographies, application, and industry.

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The report covers exhaust analysis on 

• Market Segments
• Market Dynamics

• Market Size
• Supply & Demand
• Current Trends/Issues/Challenges
• Competition & Companies involved
• Technology

• Value Chain

Regional analysis includes 

• North America (U.S., Canada)
• Latin America (Mexico. Brazil)
• Western Europe (Germany, Italy, France, U.K, Spain)
• Eastern Europe (Poland, Russia)

• Asia Pacific (China, India, ASEAN, Australia & New Zealand)
• Japan
• Middle East and Africa (GCC Countries, S. Africa, Northern Africa)

The report is a compilation of first-hand information, qualitative and quantitative assessment by industry analysts, inputs from industry experts and industry participants across the value chain. The report provides in-depth analysis of parent market trends, macro-economic indicators and governing factors along with market attractiveness as per segments. The report also maps the qualitative impact of various market factors on market segments and geographies.

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

Contact Us:
Unit No: 1602-006
Jumeirah Bay 2
Plot No: JLT-PH2-X2A
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For Sales Queries: sales@futuremarketinsights.com
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The global flavored whiskey market is expected to reach a market value of US$27 billion by 2022. Due to its growing popularity, especially among Gen Z and Millennials, the demand for flavored whiskey is expected to increase during the forecast period. From 2022 to 2032, flavored whiskey sales are expected to improve, registering a CAGR of 7.4% to US$55,132.4 million.

During the historical period 2016-2021, the market was predicted to have a CAGR of 6.7%. The flavored whiskey is largely welcomed due to its ability curve out “off tastes” from the finished product to give the consumer a relaxing and sherbety finish.

The flavored whiskey market is expected to be dominated by the North America region owing to its early entry into the region and rising flavored spirit in the region. The honey flavored segment is expected to dominate the global flavored whiskey market resulted by its welcoming taste.

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Flavored Whiskey Market: Segmentation 

The flavored whiskey market is segmented on the basis of type, end-user, flavor type, and distribution channel.

On the basis of type, the flavored whiskey market is segmented into bourbon, scotch, malted, blended and others. The scotch segment is expected to dominate global flavored whiskey market owing to the presence of large consumer base for scotch whiskey, globally.

On the basis of end-user, the flavored whiskey market is segmented into retail and HoReCa. The HoReCa segment is comprised of hotel, restaurants, and catering services which are expected to dominate the global flavored whiskey market owing to ease of penetrability and introduction to new consumer base for the product. The retail segment to witness a healthy CAGR over the forecast period resulted by the presence of strong consumer base in the retail format for spirits.

On the basis of flavor type, the flavored whiskey market is segmented into citrus, honey, caramel, cider, apple, and others. The honey segment is anticipated to dominate the global flavored whiskey market owing to its widely accepted taste and better masking of “off taste” in whiskey offerings.

On the basis of distribution channel, the global flavored whiskey market is segmented into modern store formats, traditional store formats, and e-commerce. The modern store format is further sub-segmented into hypermarket/supermarket, departmental stores, and liquor stores.

The traditional store format is sub-segmented into food & drink specialty store, independent liquor stores, and others. The modern store format is expected to dominate global flavored whiskey market over the forecast period owing to its appeal to younger crowd and easier penetration of newer products.

Flavored Whiskey Market: Region-wise Outlook 

The North America region is expected to dominate the global flavored whiskey market resulted by the fact that the regional manufacturers are the initiator of the flavored whiskey market which means flavored whiskey is already a known product in the region. Europe to capture the successive place owing to large consumer base for flavored spirit in the region.

Asia Pacific is anticipated to witness strong CAGR over the forecast period owing to the rapid adoption of flavored spirit trend. The Latin America region is expected to capture a substantial volume share and the Middle East and Africa to experience weak initial growth rates. 

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Flavored Whiskey Market: Drivers and Restraints 

The global flavored whiskey market is expected to be driven by youth-centric product trend. The increasing younger population is expected create demand for flavored whiskey over the forecast period. Also, a spike in female drinking population is anticipated which requires a different taste profile to target which is why flavored spirits are expected to witness high CAGR growth in the developing regions, globally. The introduction of a competitive segment in mature spirit market is expected to drive the demand for the flavored whiskey over the forecast period owing to the introduction of attractive drinks against old ones.

The competitive flavored spirit and lower price point of craft beers over flavored whiskey are expected to restrain the global flavored whiskey market over the forecast period.

Flavored Whiskey Market: Key Players 

The global player for the Flavored Whiskey market are Brown-Forman Corporation, Bacardi Limited, Beam Inc., The Crown Royal Company, The Old Bushmills Distillery Co., Pernod Ricard SA., and Diageo Plc.

The research report presents a comprehensive assessment of the market and contains thoughtful insights, facts, historical data, and statistically supported and industry-validated market data. It also contains projections using a suitable set of assumptions and methodologies. The research report provides analysis and information according to market segments such as geographies, application, and industry.

The report covers exhaust analysis on 

• Market Segments
• Market Dynamics
• Market Size
• Supply & Demand
• Current Trends/Issues/Challenges

• Competition & Companies involved
• Technology
• Value Chain

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Regional analysis includes 

• North America (U.S., Canada)
• Latin America (Mexico. Brazil)

• Western Europe (Germany, Italy, France, U.K, Spain)
• Eastern Europe (Poland, Russia)
• Asia Pacific (China, India, ASEAN, Australia & New Zealand)
• Japan
• Middle East and Africa (GCC Countries, S. Africa, Northern Africa)

The report is a compilation of first-hand information, qualitative and quantitative assessment by industry analysts, inputs from industry experts and industry participants across the value chain. The report provides in-depth analysis of parent market trends, macro-economic indicators and governing factors along with market attractiveness as per segments. The report also maps the qualitative impact of various market factors on market segments and geographies.

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

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The worldwide dextrin market is expected to be valued at 2,980, 8 million USD in 2022. While the market is expanding at a CAGR of 4.1% during the forecast period, the market is likely to grow to $4,202.9 million. The rising number of food SMEs and increasing application of dextrin are expected to create growth opportunities for the market during the forecast period.

Dextrin is a group of carbohydrates with low molecular weight produced form starch using enzymes like amylase or glycogen. Dextrin can be used as crispness enhancer for food processing in food industry, coating agent in textile industry to increase the weight and stiffness of textile fabrics, binding and thickening agent in pharmaceutical as well as in paper industry and stabilizing agent for some explosive metal azides.

Health benefits of dextrin makes it popular in manufacturers for using it in various food products. Dextrin helps in promoting healthy intestinal flora, maintain cholesterol levels etc. Use of dextrin as cleansing agent in cosmetics is fueling its demand in global market.

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Dextrin Market Segmentation:

Dextrin market is segmented on the basis of type as maltodextrin, cyclodextrin, amylodextrin, limit dextrin, highly branched cyclic dextrin etc. Maltodextrin is a short chain starch used as a food additive which is easily digestible. Limit dextrin has two types as beta limit dextrin and alpha limit dextrin hydrolyze beta amylase and alpha amylase respectively. Cyclodextrin is formed by degradation of starch by bacteria’s. Highly branched cyclic dextrin is obtained from enzymatic breaking of amylopectin in clusters.

Dextrin market is segmented on the basis of application in different industries such as food industry, pharmaceutical industry, cosmetics industry etc. In food industry, dextrin is used in confectionary and dairy products. In confectionary, dextrin acts as a thickening agent which is soluble and does not affect the taste of the final product.

Dextrin Market Regional Outlook:

On the basis of regions, the Dextrin market has been segmented into North America, Latin America, Western Europe and Eastern Europe, Asia-Pacific Excluding Japan, Japan, and the Middle East and Africa. North America dominates the global dextrin market while Asia Pacific is expected to represent comparatively higher CAGR over the forecast period.

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The global dextrin market is growing in North America region as a result of considerable inflow of money due to rise in food, pharmaceutical and cosmetic industries in the region. Dextrin market in Western Europe is expected to grow over the forecast period due to increasing establishments of food industries in Germany.

Dextrin Market Drivers and Trends:

Versatile application of dextrin in various industries such as food industry, cosmetic industry, pharmaceutical industry fueling increasing market demand for dextrin in globally. Cosmetic industry is growing in global market and dextrin is used in cosmetic hair and skin care products, which is in turn fueling market demand for dextrin. Dextrin possesses excellent film-forming capacity which makes it popular in some of the specialty industries.

Dextrin is usually obtained in dried form which makes it easy for transportation and handling which is factor driving global import and export market for dextrin. Dextrin has various health benefits such as it promotes healthy intestinal flora, supports healthy cholesterol level, used for cleansing, maintains blood sugar, supports heart health etc. thus various application in pharmaceutical industry  in turn fueling the market demand and growth of dextrin in global markets.

Dextrin Market Key Players:

Some of the key players in the global dextrin market include Visco Starch, Sunar Grup, Dinosaur Nutrition Labs, True Protein Pty Ltd., MILLECOR, Nutricia etc. are among these.

The report covers exhaustive analysis on:

• Dextrin Market Segments
• Dextrin Market Dynamics
• Historical Actual Market Size, 2015 – 2016
• Dextrin Market Size & Forecast 2017 to 2027
• Dextrin Market Supply & Demand Value Chain
• Dextrin Market Current Trends/Issues/Challenges
• Dextrin Players Competition & Companies involved
• Dextrin Market Technology
• Dextrin Market Value Chain
• Dextrin Market Drivers and Restraints

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Regional analysis for Dextrin Market includes

• North America
  • US & Canada
• Latin America
  • Brazil, Mexico, Others
• Western Europe
  • EU5
  • Nordics
  • Benelux
• Eastern Europe
• Asia Pacific
  • Australia and New Zealand (ANZ)
  • Greater China
  • India
  • ASEAN
  • Rest of Asia Pacific
• Japan
• Middle East and Africa
  • GCC Countries
  • Other Middle East
  • North Africa
  • South Africa
  • Other Africa

The report is a compilation of first-hand information, qualitative, and quantitative assessment by industry analysts, inputs from industry experts and industry participants across the value chain. The report provides in-depth analysis of parent market trends, macroeconomic indicators and governing factors along with market attractiveness as per segments. The report also maps the qualitative impact of various market factors on market segments and geographies.

Dextrin Market

Report Highlights:

• Detailed overview of parent market
• Changing market dynamics in the industry
• In-depth market segmentation
• Historical, current and projected market size in terms of volume and value
• Recent industry trends and developments
• Competitive landscape
• Strategies of key players and products offered
• Potential and niche segments, geographical regions exhibiting promising growth
• A neutral perspective on market performance
• Must-have information for market players to sustain and enhance their market footprint

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

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The global canned meat market is projected to grow from US$ 12.8 Bn in 2022 to US$ 24.2 Bn by 2032, accelerating at a CAGR of 6.6% throughout the forecast period.

Rising popularity of canned meat products due to their easy storage, less cost, and increased shelf life along with increasing consumer spending on convenient and processed food products is providing a major impetus to the market growth.

Canned meat is making a comeback as a trendy, convenient, and affordable source of protein. Its popularity is being driven by a number of factors including the growing interest in healthy eating, increasing number of people who are interested in cooking from scratch, and rising cost of fresh meat.

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Canned meat is a great option for those who want to cook from scratch but don’t have a lot of time or cooking experience. It’s also a good choice for people who are on a budget. Canned meats are typically less expensive than fresh meat, and they last for a long time in the pantry.

There are a variety of canned meats to choose from, including tuna, salmon, chicken, beef, and pork. Most canned meats are low in fat and calories, and they’re an excellent source of protein.

Canned chicken is becoming a popular trend for those looking for an easy and affordable way to cook a healthy meal. It can be found in most grocery stores, and the price is often comparable to that of other packaged meats.

Canned beef is the latest trend in the food industry. It is a convenient way to have a meal without having to prepare it yourself. Canned beef can be used in a variety of dishes, including stews, tacos, and burgers. It is also a healthy option, as it is high in protein and low in fat.

Key Takeaways from Market Study

• By meat type, poultry category accounted for more than 41% of worldwide revenue in 2020.
• Based on distribution channel, the supermarket & hypermarket segment accounted for more than 40% of total sales in 2021.
• North America will continue to dominate the global canned meat market during the forecast period.

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• With a market valuation of US$ 3.9 Bn, Europe is predicted to have the second-largest market share, accounting for 31% of the total market value.
• Demand for canned meat is poised to grow at a healthy pace across the U.S. during the assessment period.

“Leading brands of canned meat are integrating advanced technologies for manufacturing a variety of canned products and increasing their overall productivity,” says a Future Market Insights analyst.

Who is Winning?

Some of the important players operating in the canned meat market are JBS, Hormel Foods Corp., Tyson Foods, Inc., Wild Planet Foods, Bolton Group, Vion Food Group, Mundella Foods, Campbell Soup Company, Smithfield Foods, Valleyfresh Global.

These leading players are constantly focusing on introducing new canned meat products into the market at affordable prices to improve their customer base. Besides this, they are integrating advanced manufacturing technologies to produce better quality products at faster speeds. For instance,

• In February 2020, Bordon launched two different varieties of corned meat.

Explore More Valuable Insights

Future Market Insights, in its new report, offers an impartial analysis of the global canned meat market, presenting historical data (2017-2021) and estimation statistics for the forecast period of 2022-2032.

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The study offers compelling insights based on Type (Canned meat product, Canned fish/ Seafood, Canned Vegetables, Canned Fruits, Others), Sales Channel (Offline Sales Channel (Supermarkets/Hypermarkets, Departmental Stores, Convenience Store, Other Sales Channel), Online Sales Channel (Company Website, E-commerce Platform), Region (North America, Latin America, Europe, East Asia, South Asia, Oceania, MEA)

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

Contact Us:
Unit No: 1602-006
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Plot No: JLT-PH2-X2A
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Newly released data from nucleotides market analysis shows that global demand of overall nucleotides market enjoyed year-on-year growth of 5.8% in 2021 to total US$ 559.9 Mn and it is expected to grow with a CAGR of 6.1% over the forecasted period.

The market will considerably gain from the increasing scope of application in food and beverages industry and pharmaceuticals sector. The rising awareness among consumers about the adverse health impacts of savoury ingredients is tipping scales in favour of nucleotide-based flavour enhancers. In the coming years, therefore, the market will report strong growth, driven by the increasing applications across diverse sectors.

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It includes in-depth insights into the nucleotide market. Some of these are:

• The estimated value of the market was at US$ 501.1 Mn in 2021. Through the course of the report’s forecast period, the market is exhibited to show a steady pace of growth.
• Regionally, North America has emerged as a key market for nucleotide.
• In addition to this, Europe is expected to remain steady as key markets for nucleotide.
• Among key technologies used in the market, TaqMan allelic discrimination is identified as the most sought-after technology.
• Key players are likely to focus on product innovations to stay relevant in developed markets.

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“The increasing scope of application of nucleotide, especially in nutraceutical products will aid the market’s expansion. As a result of high demand for nutritive food products, developed regions will emerge as key market places in the nucleotide market,” said a lead analyst at FMI.

Rising Use of Nucleotide to Offer Better Nutrition in Food will Boost Growth

The use of nucleotide in various food products to offer better nutrition has considerably increased in the last few years. Nucleotide often helps in conditions such as stress or poor diet by optimizing immune system functions. The rising awareness about the benefits of the product will result in higher adoption across the world. According to studies, the persistently rising demand for food fortification creates growth opportunities for the market.

The steadily surging prevalence of nutrient deficiency and malnutrition around the world are two leading causes fuelling the demand for nucleotide. To cater to the rising demand, manufacturers are therefore coming up with nucleotide premixes that ensure better health benefits. These strategies adopted by the market players are bolstering growth opportunities for the market.

Who is Winning?

Some of the leading players operating in the nucleotide market are CJ CheilJedang Corporation, Star Lake Bioscience Co., Inc, ThermoFisher Scientific Inc., F. Hoffmann-La Roche Ltd, Promega Corporation, Agilent Technologies Inc., NuEra Nutrition, Meihua Group, Biorigin, DSM Nutritional Products Ltd., Affymetrix Inc., Lallemand Inc., Nanjing BioTogether Co., Ltd., and Ohly GmbH.mention the leading companies).

As a result of increasing competition, nucleotide manufacturers are focusing on innovation and product development. Several new players are focusing on product launches in food and dietary supplements segments.

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Get Valuable Insights into Nucleotide Market

By Technology:

• TaqMan allelic discrimination
• SNP by pyrosequencing
• Gene chips & microarrays
• Others

By Application:

• Food & beverage additive
• Animal feed additive
• Pharmaceuticals
• Diagnostics research
• Others

By Region:

• North America
• Latin America
• Europe
• East Asia
• South Asia
• Oceania
• MEA 

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 9-years.

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According to Future Market Insights (FMI), high demand for convenience food will push sales in the processed beef market by 7.6% CAGR between 2021 and 2031. Despite being at a nascent stage, competition is soaring in the market. As a result, companies are increasingly focusing on product innovation and ascertaining health claims in their food items to gain competitive edge.

global processed beef market recorded year-on-year (YoY) growth of 8.9% and is accounted for US$ 112.11 Bn in 2021 to reach the value of US$ 232.37 Bn in 2031.

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In the global food and beverage industry, innovation and new product creation are based on strong natural, health, and sustainability credentials. Products manufactured with healthier components and labelled with assurances of little processing or demonstrable health advantages from natural ingredients appeal to consumers, particularly in developed economies with higher income and an ageing population. In reaction to this trend, of start-ups and established companies alike within the processed beef market are focusing on innovations.

Furthermore, the health halo surrounding plant-based components and goods, as well as consumer demand for natural and plant-based products might have a negative influence on the processed beef sales. While people are becoming more informed and savvy about their food choices, they are increasingly opting for chemical-free meals such as organic processed beef. As a result, customer preference for natural and organic processed beef is on the rise.

Key Takeaways from the Processed Beef Market Study:

• North America processed beef market leads the global market, accounting for 31.9% of overall processed beef sales in 2021.
• Chilled processed beef will remain in high demand. It accounted for a share of 79.2% in the global market in 2021.
• Based on nature, demand for organic processed beef will grow at a CAGR of 9.2% during the forecast period (2021-2031).
• In terms of buyer type, household and residential segment accounted for 57.5% of the market share in 2021.
• Among sales channel, sales via supermarket/hypermarket is anticipated to grow at a CAGR of 6.3% during the forecast period.

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“The top competitors in the processed beef market are introducing novel technologies to facilitate the production of processed beef with enhanced shelf life, texture, and flavor. Besides this, some are expanding their footprint in emerging nations to gain competitive edge,” said a lead FMI analyst.

Convenience Offered by Processed Beef is the Key Factor Driving Sales

The increasing income of consumers has fueled demand for processed beef products. Furthermore, consumers choose convenient foods that do not require additional time for cooking or preparation due to the hectic nature of city living. The increasing popularity of ready-to-eat meat is also a major driver of the global processed beef market.

Who is winning?

Some of the leading companies offering processed beef are JBS SA, Hormel food, Harim Co Ltd, Tyson Foods Inc., Danish Crown A/S, Cargill Meat Solution Corp., WH Group, BRF SA, Smithfield Foods, Inc., SYSCO Corp and others.

In order to gain competitive edge, manufacturers are focusing on making processed beef healthier. Besides this, they are focusing on acquiring international certification to woo consumers from around the world.

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Get Valuable Insights into Processed beef Market 

By Form

• Chilled
• Frozen
• Shelf Stable

By Nature

• Organic
• Conventional

By Buyer Type

• Food Processor & Manufacturers
• HoReCa Sector
• Household and Residential Buyers

Sales Channel

• Traditional Grocery Stores
• Supermarket/Hypermarket
• Internet Retailing
• Convenience Store
• Discounters
• Other Sales Channel

By Region

• North America
• Latin America
• Europe
• Asia Pacific
• Oceania
• Middle East & Africa
• Japan

About FMI

Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 9-years.

Contact Us:
Unit No: 1602-006
Jumeirah Bay 2
Plot No: JLT-PH2-X2A
Jumeirah Lakes Towers-
Dubai
​United Arab Emirates
For Sales Queries: sales@futuremarketinsights.com
Browse All Report: https://www.futuremarketinsights.com/reports
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