Market Research Blog

The industrial mixer market( 産業用ミキサー市場) is poised for significant growth, with a projected CAGR of 7.8% from 2022 to 2032, according to a recent report by Future Market Insights. Starting from US$ 2.4 Billion in 2022, the market is forecasted to reach US$ 5.1 Billion by the end of the forecast period, reflecting robust expansion opportunities for investors worldwide.

The demand for industrial mixers has surged due to their critical role in enhancing production efficiency across various industries. These high-performance mixing devices are essential in sectors requiring efficient material blending, such as chemicals, pharmaceuticals, and food processing. Industrial mixers, including vertical, horizontal, jacketed, vacuum, and continuous mixers, facilitate precise mixing of solids, liquids, and gases, driving their adoption across diverse applications.

Key Market Drivers:

• Technological Advancements: Rapid developments in mixer design technology have led to the creation of energy-efficient and programmable logic controller (PLC)-based mixers, catering to the demand for enhanced operational efficiency and product quality.
• Industry Applications: The food and beverage sector, in particular, is witnessing substantial growth in mixer adoption, fueled by the rising demand for packaged foods and ready-to-eat products globally. Similarly, the pharmaceutical and chemical industries are increasingly relying on industrial mixers for precise and sanitary mixing processes.
• Regional Insights: China emerges as a frontrunner in the industrial mixer market, driven by its expansive chemical and pharmaceutical industries. The market in North America, especially in the USA, is buoyed by advancements in meat processing and the food industry. Additionally, Europe, with its focus on eco-friendly technologies, presents lucrative opportunities for sustainable industrial mixer solutions.
• Impact of COVID-19: Despite initial setbacks due to pandemic-induced disruptions, the industrial mixer market is rebounding as manufacturing activities resume globally. The emphasis on health and safety standards has further boosted the demand for advanced, hygienic mixing solutions across industries.

Investment Outlook: The industrial mixer market presents promising prospects for investors seeking to capitalize on technological innovations and sector-specific demand spikes. Companies like SPX Flow, EKATO, and ALFA LAVAL are at the forefront, leveraging mergers, acquisitions, and product launches to strengthen their market positions.

Stay Ahead in the Market: https://www.futuremarketinsights.com/reports/industrial-mixer-market

Industrial Mixer Market by Category

By Product Type:

• Vertical Mixer
• Horizontal Mixer
• Jacketed Mixer
• Vacuum Mixer
• Continuous Mixer
• Others

By Type:

• Solid-Solid
• Solid-Liquid
• Liquid-Gas
• Liquid-Liquid

By End Use:

• Chemical Industry
• Food & Beverage Industry
• Mechanical Industry
• Pharmaceutical Industry
• Water & Wastewater Industry
• Others

By Region:

• North America
• Latin America
• Europe
• Asia Pacific
• Oceania
• Middle East and Africa (MEA)

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

Contact US:
Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Website: https://www.futuremarketinsights.com
LinkedIn| Twitter| Blogs | YouTube

With the increasing meat consumption globally, the meat snacks market size(ミートスナック市場) is poised to gain a valuation of US$ 13.01 billion by 2024. During the forecast period, the demand for meat snacks will develop with a 4% CAGR. A valuation of US$ 19.25 billion is likely to be reached by the meat snacks market by 2034.

The global meat snacks market is driven by consumers’ increasing demand for quick and easy high-protein snack choices. Consumers are looking for healthier snack options as they become more aware of the advantages of eating protein. Due to their high protein content, extended shelf life, and portability, meat snacks like jerky and bars are a popular option for those who lead healthy lives and are often on the go.

Expanding offerings that cater to individual dietary preferences as well as lifestyle choices is an opportunity in the meat snacks market. There is a chance to tap into niche markets by introducing low-sodium, organic, or gluten-free meat snacks in response to the growing desire for healthier snack options. Utilizing new trends, like plant-based meat snacks or adding uncommon flavors, may spur innovation and draw in new customer groups, increasing market share as well as profitability.

Key Takeaways from the Market Analysis

• The global meat snacks market was valued at US$ 11,429.40 million in 2019.
• From 2019 to 2023, the meat snacks market experienced a CAGR of 3.30%.
• The United States meat snacks industry is anticipated to develop with a 4% CAGR from 2024 to 2034.
• In 2024, the jerky meat segment is projected to hold a 37.2% market share, indicating its strong preference.
• By 2024, poultry meat will hold a 46.6% market share and be more and more popular.

“Existing brands as well as the startups can experiment with new flavors for the meat snacks. New flavors will attract a larger crowd towards the brand, enhancing its position in the global market,” says an FMI analyst.

Competitive Landscape

Market players in the global meat snacks market are constantly looking for various tactics to fulfill changing customer needs. In order to reach a wider audience, they are extending distribution channels while developing new flavors and innovative packaging styles to broaden their product offerings.

Large investments are currently being made in marketing and promotional operations to boost brand exposure and sales. A few players are seeking environmentally friendly packaging options in an effort to improve their competitiveness in the market.

Key Developments

• In 2024, Jack Link’s, Fritos, and Flamin’ Hot combined their iconic flavors to enhance Jack Link’s premium meat snacks with the delicious taste of Fritos Chili Cheese and a fiery flavor from Flamin’ Hot.
• The Frito-Lay tastes are masterfully seasoned into the bold, innovative options to elevate customers’ snacking experiences. In addition to Cheese Stick & Meat Combos being added to Jack Link’s Flamin’ Hot range, Jack Link’s Fritos Chili Cheese flavor will be offered in Meat Sticks, Beef Jerky, and Cheese Stick & Meat Combos.
• Country Archer Provisions, a premium, high-protein snacking company, will present its latest products at Natural Products Expo West 2024. The brand’s two newest offerings of real ingredient snacks, the Pasture-Raised Bison Jerky and the Ancestral Beef Blend Meat Sticks, will be the center of attention.

Stay Ahead in the Market: https://www.futuremarketinsights.com/reports/meat-snacks-market

More Valuable Insights Available

Future Market Insights offers an unbiased analysis of the meat snacks market, providing historical data for 2019 to 2023 and forecast statistics from 2023 to 2033.

To understand opportunities in the meat snacks market, the market is segmented on the basis of product type (bars, jerky, strips, stick & chips, cuts, chunks & cubes, bites and skins, broths & fats, sausages), source (pork, beef, poultry (turkey, chicken), lambs and goats, salmon, others (venison, bison)), sales channel (HoReCa, quick service restaurants, bakeries & patisseries, airport retail, travel retail (airplanes, cruise ships, others), retail, hypermarket/supermarket, convenience stores, departmental stores, wholesale stores, mass grocery retailers, independent retailers, specialty stores, online retailers), and region (North America, Latin America, Western Europe, Eastern Europe, South Asia and Pacific, East Asia, Middle East & Africa)

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

Contact US:
Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Website: https://www.futuremarketinsights.com
LinkedIn| Twitter| Blogs | YouTube

The global oatmeal revenues(オートミール市場) are anticipated to surge at a 5.7% CAGR through 2034. The revenue figure for the year 2024 is USD 6,063 million. By 2034, the oatmeal market value is projected to total around USD 10,557 million.

Oatmeal is a popular breakfast meal and has paved its way in baby food and granola bars too, to establish their prominence. In the West, the product is consumed as a daily breakfast meal and finds its place in regular eating routines.

The oatmeal sector is driving up at a moderate pace as customers seek healthier food options to combine with their otherwise stressful and fast-paced lives. Companies are using this market dynamic to penetrate households in advancing nations like India, China, and Indonesia. Product sales are further becoming stronger, as consumers are introduced to the new and diverse product offerings.

Embarking on a progressive future, players are investing more funds in product innovation to gain ground in the market. Oatmeal is sold on its sustainability component, as customers are presently alert and proactive about making purchases that contribute to the environment’s health. Oats are sustainable as they control soil erosion, suppress the growth of weeds, and retain nutrients available in surrounding soil, while needing very less water.

Manufacturers are crowding the marketspace and employing strategies to magnify their stake. They are also exploring ways to catch customers’ attention by hiring sophisticated media professionals. More ideas are being pitched to make oatmeal a mainstream food in developing countries.

Technologies are also being bought to enhance the production process and efficiency of product output. Apart from this, organic variants are also gaining traction as they are believed to contain no chemicals. However, sales of organic oats are just picking up and have a long mile to go.

The demand for ready-to-eat meals, ready-to-cook meals, on-the-go meals as well as healthy meals are some of the emerging trends in the oatmeal market. Consumers are becoming more aware of the health benefits connected with eating foods that are high in nutritional value. Instant oatmeal and other oat-based products fit neatly into the instant and healthy breakfast trend.

Oats are a good food for humans since they contain antioxidants, vitamins, riboflavin, protein, iron, and a high level of fiber. To fulfil the growing demand for healthier and more convenient breakfast, the leading brands are producing new oat-based products. These factors are anticipated to propel the oatmeal market size during the forecast period.

Stay Ahead in the Market: https://www.futuremarketinsights.com/reports/oatmeal-market

Key Takeaways from the Oatmeal Market Report

• The oatmeal market is estimated to be valued at USD 10,557 million in 2034.
• Whole-oat grains segment is projected to hold a value share of 37.5% market in 2024.
• The offline sales channel’s value share is anticipated to be 65.4% in 2024.
• In Canada, oatmeal sales are set to rise at 5.8% CAGR over the forecast period.
• Oatmeal consumption in Italy is expected to increase at 6.7% CAGR during the assessment period.
• Indonesia is poised to record a CAGR of 6.1% through 2034.

“Participants focus on convenience, nutrients, and innovation to increase product’s attractiveness among potential urban dwellers,” says Nandini Roy Choudhury, Client Partner at Future Market Insights

What are the Factors Restraining the Oatmeal Market Growth?

Oat consumption has expanded as a result of its health benefits, but the availability of replacements such as quinoa, buckwheat, brown rice, and other grains with similar nutritional qualities is stifling oatmeal market growth.

In addition, the high price of oatmeal in comparison to those other breakfast items is also one of the factors anticipated to limit growth of oatmeal market size throughout the projection period.

Quinoa and buckwheat are becoming more popular as protein and fibre sources, as well as gluten-free alternatives to whole grains, resulting in a variety of nutritious breakfast options.

Furthermore, in the ready-to-eat food segment, the extensive availability of replacements in handy stores, along with the longer cooking time of oats, may operate as oatmeal market limitations.

Who is Winning?

Market participants are investing in the generation of innovative oatmeal products that meet varied consumer requirements. Players are thus continuously expanding their offerings of instant oatmeal in multiple flavors, organic oats packs, individual-serve portion packs, and much more.

Brands are also promoting their value propositions to attract a mass population as customers. In their marketing campaigns, they upfront sell the product highlighting the nutritional aspects of the product. Brands are also increasing the convenience of using oatmeal so that the product easily aligns with the discerning urban population, which is always on the run.

Leading Oatmeal Brands

• Quaker Oats Company
• Weetabix
• Kellogg
• Nestlé
• Blue Lake Milling
• Avena Foods
• Bob’s Red Mill Natural Foods
• Dr. McDougall’s Right Foods
• General Mills
• Richardson International
• Sturm Foods
• thinkThin

Recent Developments

• Saffola Masala Oats surfaced in the headlines in March 2024 with the launch of its fresh campaign regarding innovations in the flavored Oats segment. A total of 4 ad films were shot for this campaign that featured distinct scenarios regarding snacking experiences. The film positioned brand offerings as a healthier and tasty go-to snack.
• Quaker, a prominent market player, added more items to its offerings in January 2024. The company released Quaker Instant Oats. With this introduction, a new, effortless snack, fit for quick consumption got entry into the market.

Get More Valuable Insights

Future Market Insights (FMI), in its new offering, provides a thorough, detailed, and unbiased analysis of the global oatmeal market, presenting historical demand data for the years 2019 to 2023 and forecast statistics for the years 2024 to 2034.

The study provides compelling industry insights based on nature (conventional and organic), type (regular rolled oats, steel cut oats, instant rolled oats, quick oats, Scottish oats, whole oat grains, and others), and sales channel {offline sales channel (supermarkets/hypermarkets, departmental stores, convenience stores, and other sales channels) and online sales channel (company website and eCommerce platform)}, across several regions.

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

Contact FMI:
Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Website: https://www.futuremarketinsights.com
LinkedIn| Twitter| Blogs | YouTube

Embark on a delectable journey into low-calorie chocolate(低カロリーチョコレート市場), where indulgence meets innovation. According to Future Market Insights’ updated report, this thriving ecosystem is poised for sweet success, with a current valuation of US$ 1.23 billion in 2024.

By 2034, the tantalizing aroma of success could envelop the market, with a projected valuation of US$ 2.33 billion, boasting a moderate yet steady CAGR of 6.6%.

Chocolate is still a popular flavor in confectionery, so manufacturers and brands are incorporating low-calorie chocolate into different forms and categorizations to meet new demand. As a result, low-calorie chocolate categories are evolving and borders are blurring, while snacking and gifting are undergoing a mini-revolution.

Consumers today are increasingly seeking truly indulgent experiences when it comes to confectionery, desserts flavors, and textures. This has undoubtedly sparked new levels of innovation among chocolatiers and confectioneries across the globe. The texture is receiving a lot of attention, with new trends like larger low-calorie chocolate chunks and crunchy chocolate layers making their way into the market.

“The key players in the global low-calorie chocolate market provide a clear way of categorizing the products. Manufacturers are focusing on producing innovative product technologies through research and development in order to increase their revenue stream.” says a Future Market Insights analyst.

Key Takeaways:

• In terms of nature, sales of organic low-calorie chocolates are expected to grow at a 11.3% CAGR during the forecast period.
• Based on product type, dark chocolate is anticipated to hold a dominant share of the market.
• On the basis of sales channels, the online retail store segment is expected to witness high demand in the forthcoming years. a lucrative growth rate over the forecast period.
• The Europe low-calorie chocolate market is anticipated to dominate the global market with a share of around 29.8% in 2024, but South Asia is expected to witness a lucrative growth rate during the forecast period.

Stay Ahead in the Market: https://www.futuremarketinsights.com/reports/low-calorie-chocolate-market        

Competitive Landscape

Brands are upping their game to assure sustainable production techniques as consumers become more concerned about environmental hygiene. Leading players are investing in sustainable methods for production, and are launching innovative chocolate formulations to gain a competitive edge.

Low-calorie Chocolate Market by Category

By Nature:

• Organic
• Conventional

By Product Type:

• Dark Chocolate
• White Chocolate
• Milk Chocolate

By Sales Channel:

• Modern Trade
• Convenience Store
• Traditional Grocery Store
• Specialty Store
• Online Retail Stores
• Others

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

 Contact Us:
Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Website: https://www.futuremarketinsights.com
LinkedIn| Twitter| Blogs | YouTube

Global barley flake(大麦フレーク市場) demand is anticipated to be valued at US$ 7.35 Billion in 2022, forecast to grow at a CAGR of 5.87% to be valued at US$ 13 Billion from 2022 to 2032.

Barley flakes are prepared by husking the kernels of barley grain which are steamed. The steamed grains are further flattened, rolled and then dried to obtain barley flakes. The barley flakes are rich in fiber, proteins, etc., and also contains many essential minerals such as copper, manganese, potassium, selenium, etc. The barley flakes can be cooked in a similar manner like the oat flakes. Barley flakes have a low glycemic index when compared with the other grains and thus might be a suitable food option for the consumers having diabetes. The barley flakes can be mixed with the bakery products such as cookies, bread, etc., muesli, and can be also served as a hot cereal. Barley flakes have high nutritional value, nutty flavor and can be used in various food recipes which might increase its demand in the food industry.

Barley Flake Demand in Food Processing Industry
The increase in health trends and consumer awareness are some of the important drivers that might increase the market for barley flakes. Due to the busy lifestyle, the consumers are focusing on the use of food products that have high nutritional value and can be easily prepared and thus barley flakes might be a suitable choice as it is rich in nutrients and requires less cooking time. Therefore, as barley flakes are aligned with the consumer requirements, there might be an increase in the barley flake market.

The trend for the use of clean label products might serve as an important driver for the increase in the market of barley flakes. Barley flakes can be incorporated into various food products such as cookies, bread, biscuits, breakfast cereals, etc., and thus can be used as a food ingredient by the manufacturers of the food products to develop innovative and healthy food products and therefore might attract the health-conscious consumers that prefer the use of clean-label food products.

The presence of similar products such as oat flakes and the lack of awareness about barley flakes can serve as a major restraint for the barley flakes market. Oat flakes are very popular among the consumers due to its high nutritional value, a variety of flavors, and can be used in the preparation of beverages, muffins, bars, cookies, etc., and thus can serve as a major restraint for the barley flakes market.

Global Barley Flake: The key market players are King Arthur Flour, Shiloh Farms, Bob’s Red Mill, Honeyville, Inc., Naturally Yours, Vee Green Organic Life Care Private Limited, Helsinki Mylly Oy, Briess Malt & Ingredients Co., Rude Health, etc., are among the others.Global Barley Flake: Key Developments
In 2018, Rude Health had launched a new product named Naked Barley Porridge which is wheat-free, organic and is made up of 100% naked barley flakes.
In 2014, Kellogg had launched a new cereal, Kashi® Organic Sprouted Grains Cereal which is made up of 100% sprouted grains such as barley, amaranth, wheat, oats, spelt and brown rice in the form of whole grain flakes.

Opportunities for Barley Flake Participants:

The improvement in the pre-treatment process might increase the nutritional value of the barley grains which can be further used for the preparation of the barley flakes. The improvement in processes such as steaming, rolling, etc. might help in developing barley flakes at a reasonable price and thus might attract the manufacturers of the food products to develop innovative products using barley flakes and therefore there might be an increase in the market of barley flakes.

Stay Ahead in the Market: https://www.futuremarketinsights.com/reports/barley-flake-market

Brief Approach to Research

The analysis will be done a modeling-based approach and triangulation methodology to estimate data covered in this report. A detailed Barley Flake understanding and assessment of the flavor, application and encapsulation process of the segments covered in the study is followed by carrying out a demand-side approach to estimate the sales of target segments, which is then cross-referenced with a supply-side assessment of value generated over a pre-defined period. The statistics and data are collected at a regional level, consolidated and synthesized at a global level to estimate the overall Barley Flake sizes.

Key Segments Profiled in the Barley Flake Industry Survey
By Nature:
Organic Barley Flake
Conventional Barley Flake

By Product Type:
Hulled Barley Flakes
Dried Barley Flakes
Toasted Barley Flakes
Other Barley Flakes (e.g. pearled, etc.)

By End Use:
Barley Flakes for the Food Industry
Barley Flakes for Beverages
Barley Flakes for Other End Uses (e.g. Animal feed, etc.)

By Distribution Channel:
Barley Flakes Sales via Online Retail
Barley Flakes Sales via Supermarkets
Barley Flakes Sales via Other Distribution Channels (e.g. Specialty Stores, etc.)

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

 Contact Us:
Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Website: https://www.futuremarketinsights.com
LinkedIn| Twitter| Blogs | YouTube

The global flavonoid market(フラボノイド市場) will reach a valuation of US$ 1.1 billion in 2024, attributed to factors such as e-commerce expansion. The trend is set to create new opportunities for the market, leading to a projected CAGR of 7.7% between 2024 and 2034, and reaching a total valuation of approximately US$ 2.3 billion by 2034.

Changing consumer lifestyles, including increased interest in plant based diets, clean eating, and wellness focused lifestyles, are driving demand for flavonoid rich foods, beverages, and supplements. Manufacturers are capitalizing on these lifestyle trends by launching innovative products that meet consumer preferences.

Advancements in delivery systems, such as nanotechnology and encapsulation techniques, are improving the bioavailability and stability of flavonoids in food, beverage, and supplement formulations. Novel delivery systems enable targeted delivery of flavonoids to specific tissues or organs, enhancing their therapeutic potential.

The rise of health and wellness tourism presents opportunities for the flavonoid market, particularly in destinations known for their natural sources of flavonoids.  Wellness resorts and retreats may incorporate flavonoid rich foods and beverages into their offerings to cater to health conscious travelers.

Research exploring the potential benefits of flavonoids for mental health and cognitive function is gaining attention. There is a potential opportunity for flavonoid rich products targeting brain health and cognitive enhancement to gain traction in the market, as awareness of mental health issues grows.

The increasing popularity of plant based diets and the demand for meat alternatives present an opportunity for flavonoids to be incorporated into plant based meat substitutes. Flavonoids can enhance the nutritional profile and sensory characteristics of these products while providing health benefits.

Manufacturers are innovating with product formulations to create convenient and appealing flavonoid rich products, such as flavored waters, gummies, and snack bars. The innovative formulations cater to consumer preferences for on the go consumption and variety in product offerings.

Research into the potential health benefits of flavonoids for specific health conditions, is fuelling the demand for flavonoid rich products targeted at managing or preventing these conditions.

Personalized nutrition approaches may leverage flavonoids as part of tailored dietary interventions. Flavonoids are increasingly being incorporated into skincare and cosmetic products due to their antioxidant and anti-inflammatory properties, which are beneficial for skin health.

Stay Ahead in the Market: https://www.futuremarketinsights.com/reports/flavonoid-market

Key Takeaways from the Market Study

• Global flavonoid market was valued at US$ 0.8 billion in 2019.
• From 2019 to 2023, the market demand expanded at a CAGR of 7.3%.
• The market in India to expand at a CAGR of 7.5% through 2034.
• By product type, the anthocyanin segment to account for a share of 29.3% in 2024.
• The market in China will expand at a CAGR of 2.4% through 2034.
• In terms of application, the food and beverage segment to account for a share of 43.4% in 2024.

“The expansion of the beauty and cosmetics market presents opportunities for flavonoid based ingredients to be used in anti-aging creams, serums, and other skincare formulations,” remarks an FMI analyst.

Competitive Landscape

Prominent players in the flavonoid market are BORDAS S.A., Biosynth Carbosynth, Nans Products, J&K Scientific Ltd, Cayman Chemical Company, Inc., Nacalai Tesque Inc, Santa Cruz Biotechnology, Inc., Ingredients by Nature LLC, Merck KGaA, Hunan Yuantong Pharmaceutical Co., Ltd., MORRE-TEC Industries, YAAN TIMES BIOTECH, and Conagen, among others.

Key Development

• In 2022, Layn Natural Ingredients, launched a novel natural antioxidant flavonoid named bio+quercetin.
• Derived from Sophora japonica, the flavonoid is specifically crafted to offer enhanced bioavailability, providing greater efficacy for various applications in the nutraceutical sector.

More Valuable Insights Available

Future Market Insights offers an unbiased analysis of the global flavonoid market, providing historical data for 2019 to 2023 and forecast statistics from 2024 to 2034.

To understand opportunities in the flavonoid market, the market is segmented on the basis of type (flavones, anthocyanin, flavanols, anthoxanthin, flavan-3-ols, isoflavones), and application (food and beverage, dietary supplements, pharmaceuticals, cosmetics and personal care, animal feed), across seven major regions (North America, Latin America, Western Europe, Eastern Europe, South Asia & Pacific, East Asia, and the Middle East & Africa).

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

 Contact Us:
Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Website: https://www.futuremarketinsights.com
LinkedIn| Twitter| Blogs | YouTube