Market Research Blog – Page 15261 – New Product Development

Interdental Cleaning Products Market will reflect 5% CAGR between 2022 and 2030

The global interdental cleaning products market will reflect 5% CAGR between 2020 and 2030, supported by higher consumer consciousness about oral health, investments towards product development and government initiatives towards dental health care and awareness programs.

Interdental cleaning products are increasingly being used on account of recommendations by dental healthcare professionals and awareness about the higher risk of bacterial growth on surfaces between teeth. According to Future Market Insights, the global interdental cleaning products market is estimated to reach a US$ 2.4 billion valuation by 2020 end.

Growing incidences of dental caries, gum inflammation, and bad breath are anticipated to provide impetus to demand. Also, significant tooth surface area occurs below the gum line. Consequently, the use of interdental cleaning tools such as interdental dental tapes, interdental brushes, and interdental floss will grow in the near future.

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A significant percentage of tooth area in human beings exposed to interdental spaces. As result, development of flexible tools such as floss sticks are gaining consumer interest. Also, the growth in disposable incomes in developing countries and access to new product innovations is boosting adoption amidst the middle-income consumer demographic.

The lack of awareness about interdental cleaning products in rural regions and developing countries is holding back adoption rates. Also, complexity of using such products is a factor reducing usage. Also, cost issues restrict use among low-income groups, challenging market growth prospects.

FMI’s report on the market offers a comprehensive overview, covering key market dynamics. Some of the takeaways from the report are as follows:

Interdental floss products are gaining traction in the oral care sector, supported by high efficacy in plaque removal and growing variety in flavor options
Elderly demographics higher than 40 years of age account for major consumption and market revenue rates
Retail stores and pharmacies are the primary distribution channels for interdental cleaning products, owing to easy access to consumers and wider geographic penetration
North America and some parts of Europe are key regional markets for interdental cleaning products

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“The steady expansion of the geriatric population is a key factor behind the growth of the market. People in this demographic are more prone to dental ailments. Consequently, manufacturers are focused on the development of novel products easier to handle, minimizing risk of injury without compromising on efficacy,” said a lead analyst at FMI.

COVID-19 Impact on Precipitated Barium Sulphate Market

The coronavirus pandemic has had a significant impact on oral health worldwide. In addition to the growth of unhealthy eating and drinking habits, elective dentistry services have also been disrupted. On the other hand, people around the world have been spending their disposable income increasingly towards hygiene items. Also, the treatments to combat the covid-19 virus have an adverse impact on dental health.

Despite initial supply chain hiccups in early 2020, all of these factors are likely to contribute to the short-term demand for interdental cleaning products. Demand is likely to remain strong even in the post pandemic era owing to applications and prescriptions by dental care professionals, with resumption of oral care services.

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Who is winning?

In a new report by FMI, an analysis of the strategies used by key companies operating in the interdental cleaning products market has been provided. Market leaders have been pushing for strategic expansion of portfolio and geographical presence, with acquisitions and industry collaborations. The strategy also includes growth in developing countries, to leverage larger population base and low operations costs.

Some of the major participants in the interdental cleaning products market include Johnson & Johnson, Trisa AG, The Procter & Gamble Company, TePe Plackers, Curaprox, Lion Corp., The Humble Co., Colgate-Palmolive Co., The 3M Company, DenTek Oral Care Inc., M+C Schiffer GmbH, and DentalPro.

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Food Grade Gases Market Regional Industry Segmentation, Analysis by Production, Consumption, Revenue and Growth Rate by 2029

The global food grade gases market size is expected to reach US$ 9.19 Bn by the end of 2029. According to a study by Future Market Insights (FMI), the market will show a steady rise at 5.6% CAGR between 2019 and 2029. According to the report, growing demand for convenience food products and carbonated beverages have significantly fuelled the market for food-grade gases. Further, with the introduction of new products in the food industry and advancements in packaging technologies, there has been a growing need for food-grade gases for various end-uses. The report offers a comprehensive overview of the market, covering key growth drivers, restraints, opportunities, and prevailing trends. It uses unique research methods to offer the most accurate analysis of the market. However, supply chain disruptions and decelerated demand due to coronavirus may negatively impact growth

It includes in-depth insights into the food grade gases market. Some of these are:

The estimated value of the market was at US$ 5.3 Bn in 2019. Through the course of the report’s forecast period, the market is likely to exhibit to a steady pace of growth.
North America accounted for the largest market in the global food grade industrial gases market owing to higher demand for processed food.
Europe is emerging as the second largest market for food grade industrial gases. However, it is considered as established markets.
Asia Pacific is growing at a faster rate to grab major market in this region.

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“The increasing use of gases such as carbon dioxide, nitrogen, etc., in carbonated drinks has resulted in a positive impact on the food grade gases market,” said a lead analyst at FMI.

Nationwide Lockdown due to Coronavirus has stunted the Market Growth

The raising prices of raw materials needed to produce are hampering demand development. Worsening situation is disruptions in the supply chain caused by the recent COVID-19 impact. With manufacturers facing difficulties in obtaining available raw materials and fewer labourers, the production might be hampered. Reduced transport due to lockdowns imposed across different nations is also limiting the growth of the sector. If COVID-19 continues to spread around the world, it is unlikely that prevailing economic problems will abate quickly at any time. Unprecedented events occur with the illness passing through one horrid phase after another.

Who is Winning?

Global Food-Grade Industrial Gases Market is a highly competitive market which a major share taken by the active player such as Linde plc, Linde plc, Air Liquide S.A. and others. Mergers and acquisitions and product innovations are the next strategies preferred by companies to strengthen their market dominance. This strategy helps companies to expand their presence in the market across the globe. For instance, Linde plc acquired Praxair which is America’s one of the largest industrial gas companies to capitalize theirs in the American market. Also, the key players are focusing on expanding their network of innovation centers, which enable them to collaborate with customers on new product development and reformulations and make investments.

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Get Valuable Insights into Food Grade Gases Market

Gas Type

Nitrogen
Carbon dioxide
Oxygen
Others

Product Type

Dairy and frozen products
Beverages
Fruits & vegetables
Meat
Fish & seafood
Bakery and confectionery
Others

Application

Freezing and chilling
Packaging
Carbonation
Others

Region

North America
Latin America
Europe
East Asia
South Asia
Oceania
MEA

About Food Market Division at FMI

Expert analysis, actionable insights, and strategic recommendations – the food & beverage team at Future Market Insights helps clients from across the globe with their unique business intelligence needs. With a repertoire of over 1,000 reports and 1 million+ data points, the team has analysed the food & beverage industry lucidly in 50+ countries for over a decade. The team provides end-to-end research and consulting services; reach out to explore how we can help.

Thioglycolates Market will Reach a Valuation of over US$ 137.7 Mn by 2029-end: FMI

The global Thioglycolate market size is expected to reach US$ 137.7 Mn by the end of 2029. According to a study by Future Market Insights (FMI), the market will show a steady rise at 3.4% CAGR between 2019 and 2029. According to the report, rising demand for bakery products and also application of thioglycolate in cosmetic industry globally are adding positive points towards the growth of the market. The report offers a comprehensive overview of the market, covering key growth drivers, restraints, opportunities, and prevailing trends. It uses unique research methods to offer the most accurate analysis of the market.

It includes in-depth insights into the Thioglycolate market. Some of these are:

The estimated value of the market was at US$ 98.6 Mn in 2019. Through the course of the report’s forecast period, the market is exhibited to show a steady pace of growth.
Regionally, North America has emerged as a key market for thioglycolate holding the largest share in the market.
Europe and Asia will remain steady as key markets for thioglycolate.
Coronavirus has emerged as the biggest hinderance restricting the demand of thioglycolate worldwide.
Countries in Europe such as France and Germany are affected the most by the virus, this could have a huge impact on the demand of the product.
Key players are likely to focus on product innovations and business collaborations to stay relevant in developed markets.

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“Growing cosmetics industry in emerging markets of Asia Pacific and Latin America is expected to provide companies with opportunities to increase their global presence.,” said a lead analyst at FMI.

thioglycolate market factors impact analysis by region pr

Increasing Consumption of Bakery Products will Propel Growth

Thioglycolate have their application in chocolate ingredients, sodium reducing agents, frozen foods & beverages additives and also in the cosmetics industry. Among which frozen food industry will show brisk growth during the forecast period owing to the expansion of the bakery industry. It has been identified as a major end use industry for thioglycolate. Consumer shift towards ready to eat food products as that is suitable for their busy lifestyle is majorly impacting the bakery products demand in most of the countries like China, India, Japan, Russia, Malaysia, Brazil and many more emerging countries in different regions.

Who is Winning?

Some of the leading players operating in the Thioglycolate market are Haihang Industry Co. Ltd., Triveni Chemicals, Alpha Chemika, Neostar United Industrial Co. Ltd., ICC Chemical Corporation, American International Chemical Inc., CellMark Chemicals, Alfa Aesar, AN Pharma Tech Co. Ltd, and Advanced Technology & Industrial Co. Ltd.

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Emerging regions such as Asia Pacific and Latin America are expected to witness significant market growth owing to rising disposable income and rapid urbanization. Growing cosmetics industry in emerging markets of Asia Pacific and Latin America is expected to provide companies with opportunities to increase their global presence.

In order to capture a larger market share, key market incumbents are undertaking initiatives and adopting strategies such as entering into partnerships, engaging in mergers and acquisitions and maintaining competitive pricing.

Get Valuable Insights into Thioglycolate Market

The global Thioglycolate Market is segmented in detail to cover every aspect of the Market and present complete Market intelligence to readers.

Product Type

Methanol
Ethylene Glycol
Diesel
Napthalene
Ethylbenzene
Formaldehyde

Application

Hair care and cosmetic product
Chemical Intermediate
Pharmaceuticals

Region

North America
Latin America
Europe
East Asia
South Asia
Oceania
MEA

About Food Market Division at FMI

Neuromyelitis Optica Market Will Generate New Growth Opportunities in Upcoming Year

Neuromyelitis Optica Market Overview

Neuromyelitis optica is an uncommon disease affecting the central nervous system, spinal cord and optic nerves. The major symptoms of neuromyelitis optica are inflammation of eye called optic neuritis followed by inflammation of spinal cord called transverse myelitis.

The inflammation mostly occurs in one eye but both the eyes can be eventually affected. This is followed by loss of clear vision. During early stages it might be difficult to distinguish between neuromyelitis optica and multiple sclerosis as both involve optic neuritis and myelitis as symptoms.

However, the symptoms tend to be more severe in case of neuromyelitis optica. Neuromyelitis optica is be considered autoimmune disease with no known exact cause of autoimmunity.

COVID-19 impact has been unprecedented on various sectors of economy. The international neuromyelitis optica market will not remain untouched from its impact. The supply chain disruptions, volatility in markets, uncertainty in lockdown regulations could be some of the areas where the global neuromyelitis optica market can witness COVID-19 consequences.

The factors that would drive the growth of the global neuromyelitis optica market are growing incidence of the disorder. The growing awareness among the governments towards orphan drugs and diseases is also expected to drive the global neuromyelitis optica market upwards.

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Recent drug developments and approvals by FDA to the drugs for the treatment of neuromyelitis optica will further encourage the industry and future investments can be expected to push the global neuromyelitis optica market for growth. Developing appropriate diagnostics to differentiate the neuromyelitis optica from multiple sclerosis can further boost the global neuromyelitis optica market.

Product pipeline of many companies involving drugs for improving symptoms avoiding relapses and restoring the neurological functioning of the patients will also add to the growth of the market of neuromyelitis optica.

Long trial periods together with stringent regulatory reforms could be one major reasons for the growth hindrance of the neuromyelitis optica market.

The Global market of neuromyelitis optica is expected to grow at a steady rate owing to the growing incidence of neuromyelitis optica syndrome in the world. Based on the drug class monoclonal antibody can be estimated to register a steady growth owing to the recent FDA approval it got for the treatment of neuromyelitis optica.

Based on the route of administration subcutaneous segment can be poised to mark a decent growth in the global neuromyelitis optica market as the dosage can be taken as per the patient’s convenience. Based on the distribution channel hospital pharmacies can be expected to be attractive as the medication will be under the medical guidance.

North America can be estimated to dominate the global market for neuromyelitis optica owing to the accessibility of drug and other complementary treatment to the people coupled with greater awareness among the medics to diagnose the disorder.

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East Asia can be estimated to contribute positively to the emerging market of neuromyelitis optica since the incidence rates are higher in East Asians at 3.5 per 100000. Europe can also be expected to contribute to the growing market of neuromyelitis optica as there are increased incidence cases in Denmark Sweden and Hungary.

Oceania can also be estimated to grow as an emerging market for the global neuromyelitis optica market as both Australia and New Zealand have higher incidences coupled with adequate medical facilities.

The major market players active in the global neuromyelitis optica market are

Pfizer
Roche
Sandoz (Novartis)
Intas
Octapharma
Teva
Baxter
Grifols
Fresenius Medical Care
AstraZenca
CSL Behring
Tianjin Kingyork

The report covers exhaustive analysis on:

Neuromyelitis optica Market Segments
Neuromyelitis optica Market Dynamics
Historical Actual Market Size 2015 – 2019
Neuromyelitis optica Market Size & Forecast 2020 to 2030
Market Current Trends/Issues/Challenges
Competition & Companies involved
Market Drivers and Restraints

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Regional analysis includes

North America
Latin America
Europe
South Asia
East Asia
Oceania
Middle East & Africa Report Highlights:
Shifting Industry dynamics
In-depth market segmentation
Historical current and projected industry size recent industry trends
Key Competition landscape
Strategies for key players and product offerings
Potential and niche segments/regions exhibiting promising growth
A neutral perspective towards market performance

About FMI:
Future Market Insights (FMI) is a leading provider of market intelligence and consulting services, serving clients in over 150 countries. FMI is headquartered in Dubai, the global financial capital, and has delivery centers in the U.S. and India. FMI’s latest market research reports and industry analysis help businesses navigate challenges and make critical decisions with confidence and clarity amidst breakneck competition. Our customized and syndicated market research reports deliver actionable insights that drive sustainable growth. A team of expert-led analysts at FMI continuously tracks emerging trends and events in a broad range of industries to ensure that our clients prepare for the evolving needs of their consumers.

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Palonosetron Hydrochloride Market Key Opportunity, Analysis, Growth, Trends 2030

Palonosetron Hydrochloride Market Overview

Palonosetron hydrochloride is a hydrochloride salt of carbazole derivative, palonosetron. It is a chemical compound used to prevent and treat chemotherapy induced vomiting and nausea.

Palonosetron hydrochloride works by blocking the action of serotonin in chemoreceptor trigger zone, a zone located on medulla oblongata outside the blood brain barrier. Palonosetron hydrochloride is the most effective antagonist of 5-hydroxytryptamine type 3 receptors which are located in the chemoreceptor trigger zone.

The most side effects observed of the palonosetron hydrochloride are headaches, constipation together with muscle pain atrioventricular block and sleeplessness. The oral route of administration of palonosetron hydrochloride is considered less effective as compared to the intravenous route of administration.

COVID-19 impact crisis has been unprecedented and has affected all the industries. The global market for palonosetron hydrochloride will also be affected by COVID-19. The effect can be in terms for supply chain disruption, logistical bottlenecks due to uncertain regulatory regimes adopted by various countries to contain the pandemic.

Palonosetron Hydrochloride Market: Drivers and Restraints

The growing incidence of cancer cases worldwide is the major market driver for the global palonosetron hydrochloride market in the forecast period of 2020-2030. Chemotherapy continues to remains the most common treatment for the cancer cases which in turn will boost the global palonosetron hydrochloride market.

There is a general preference for 5-hydroxytryptamine type 3 receptors antagonist drugs as compared to the other type of drugs for treating chemotherapy induced vomiting and nausea. This will consequently result in the growth of the global palonosetron hydrochloride market.

Although chemotherapy is the most sought after treatment for cancer it is very painful and is accompanied by serious side effects. This has encouraged researchers to develop new alternate forms of treatment for cancer. The ongoing research for alternate drugs can thus slow the growth of palonosetron hydrochloride market.

The high costs involved in cancer treatment discourage people from choosing chemotherapy in developing world. This in turn could result in hindrance in growth of the global palonosetron hydrochloride market.

Palonosetron Hydrochloride Market: Overview

The global palonosetron hydrochloride market can be expected to grow steadily because as per the World Health Organization estimates the global death due to cancer are estimated to be 13 million by the end of 2030. Based on the route of administration intravenous segment can be estimated to register a sturdy growth owing to its greater preference among the medical specialists.

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Based on the distribution channel the hospital pharmacies can be expected to grow steadily in the global palonosetron hydrochloride market considering the fact that these drugs are administered under medical specialist’s supervision.

Palonosetron Hydrochloride Market: Key Players

The key market players operational in the global palonosetron hydrochloride market are

Merck
Wavelength
Farmihispania Group
ALP Pharm
Shanghai Jinhe Bio-Pharmaceutical Co. Ltd.
Tecoland
Qilu Pharmaceutical
Teva api
Novartis
Roche
Heron Therapeutics and Tyche Industries

The research report presents a comprehensive assessment of the market and contains thoughtful insights facts historical data and statistically supported and industry-validated market data.

It also contains projections using a suitable set of assumptions and methodologies. The research report provides analysis and information according to market segments such as geographies application and industry.

The report covers exhaust analysis on:

Market Segments
Market Dynamics
Market Size
Supply & Demand
Current Trends/Issues/Challenges
Competition & Companies involved
Indication
Value Chain

Report Highlights:

Detailed overview of parent market
Changing market dynamics in the industry
In-depth market segmentation
Historical current and projected market size in terms of volume and value
Recent industry trends and developments
Competitive landscape
Strategies of key players and products offered
Potential and niche segments geographical regions exhibiting promising growth
A neutral perspective on market performance
Must-have information for market players to sustain and enhance their market footprint

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Bread Dough Improver Market to Witness Stunning Growth by 2031

Bread Dough Improver Market Overview

Increased adoption of ketogenic diets fuels demand for a global bread dough improver market. People continue to slash their carbohydrate consumption due to ketogenic or paleo diets. This move towards low-carb food made the bread manufacturers to offer lower-carb bread products with added fibre and protein.

The growing need for bread dough improver to boost the sensory characteristics, dough, shelf-life and improved taste are some of the factors driving market development. Growing demands for emulsifiers, especially in bakery applications, is a substantial factor for the market.

As international food tracks and fusion restaurants creates opportunity in the restaurant industry, baked goods showcasing exotic seasoning blends such as turmeric, warm, cinnamon and cumin flavours could attract to curious consumers who want to turn their bread routines. Increased use of baked food products in the restaurant industry triggering the growth of global bread dough improvers market.

In addition, growing understanding of food and health safety fuels the demand for multigrain and whole wheat breads, which continues to expand the market. Bakery manufacturers are innovating their goods in order to satisfy the consumer’s changing functionality. All these factors contribute to the global bread dough improver market growth.

Shelf Life Enhancer Property Driving the Growth of Global Bread Dough Improver Market

Bread dough improver helps to extend the shelf life of baked food products, which actively helps manufacturer in reducing food waste. Furthermore, it is attributed to characteristics which helps to provide bread with more softness, delayed staling and resilience.

Emulsifiers are used to decrease the amount of fat in baked goods in the manufacture of baked goods. Lecithin, DATEM, monoglycerides and diglycerides are some of the emulsifiers used in the formation of bread dough improvers. At lower prices, emulsifiers are readily accessible. Emulsifiers, such as lecithin, are often used to manufacture clean-label products, confirming the growing superiority of the emulsifier market.

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It is predicted that emulsifiers is anticipated to remain sought-after among products in the global market for baking ingredients, This is primarily attributed to many positive emulsifier-related factors in the baking process, such as increased fermentation activity, decreased production costs , improved stability of the dough and extended shelf-life.

Bread Dough Improver Market: Key Players

Some of the key players operating in the global bread dough improver market includes

Lesaffre
Puratos Group
Swiss Bake Ingredients Pvt. Ltd.
Calpro Foods Pvt Ltd
Associated British Foods Plc.
Oy Karlz Fazer Ab.
AB Mauri India Pvt Ltd.
Laucke Flour Mills

The study is a source of reliable data on:

Bread dough improver market segments and sub-segments
Market trends and dynamics
Supply and demand
Market size
Current trends/opportunities/challenges
Competitive landscape
Technological breakthroughs
Value chain and stakeholder analysis

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The regional analysis covers:

North America (U.S. and Canada)
Latin America (Mexico, Brazil, Peru, Chile, and others)
Western Europe (Germany, U.K., France, Spain, Italy, Nordic countries, Belgium, Netherlands, and Luxembourg)
Eastern Europe (Poland and Russia)
Asia Pacific (China, India, Japan, ASEAN, Australia, and New Zealand)
Middle East and Africa (GCC, Southern Africa, and North Africa)

The bread dough improver market report has been compiled through extensive primary research (through interviews, surveys, and observations of seasoned analysts) and secondary research (which entails reputable paid sources, trade journals, and industry body databases). The report also features a complete qualitative and quantitative assessment by analyzing data gathered from industry analysts and market participants across key points in the industry’s value chain.

A separate analysis of prevailing trends in the parent market, macro- and micro-economic indicators, and regulations and mandates is included under the purview of the study. By doing so, the bread dough improver market report projects the attractiveness of each major segment over the forecast period.

Highlights of the Bread Dough Improver market report:

A complete backdrop analysis, which includes an assessment of the parent market
Important changes in market dynamics
Market segmentation up to the second or third level
Historical, current, and projected size of the market from the standpoint of both value and volume
Reporting and evaluation of recent industry developments
Market shares and strategies of key players
Emerging niche segments and regional markets
An objective assessment of the trajectory of the bread dough improver market
Recommendations to companies for strengthening their foothold in the bread dough improver market

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Cultured Non-Fat Dairy Ingredients Market 2022 Key Players, End User, Demand and Consumption by 2028

According to the OECD (Organisation for Economic Co-operation and Development), in the year 2015, across the OECD countries, around 20% of the adult population was obese. Moreover, more than one in four adults is obese in countries such as Canada, United Kingdom, South Africa, etc. Over the past few years, the prevalence rate of obesity and overweight has surged, especially in United States & Canada and European countries such as France, Switzerland etc. and are expected to increase as forecasted in the below graph by OECD. Attributed to these factors, a number of countries have initiated taxation policies over the past few years as means to increase the pricing of unhealthy products such as food products with high salt content, fat or sugar or beverages with high sugar content. In addition, a large spectrum of consumer awareness policies has been initiated by various countries which have created a negative halo effect for conventional food products thus creating a positive momentum for the low fat or non-fat food product henceforth creating a rapidly increasing traction of these products in major supermarket/hypermarket retail chains. The organoleptic properties of dairy products coupled with their positive image among consumer makes them as most desirable ingredients in the food and beverage industry, however, their high-fat content has been a restraining factor of their growth over the decades which has increased the demand for non-fat dairy ingredients which have the fat content of 1.5% or less (by weight). Cultured non-fat dairy ingredients are dairy products obtained from fermentation by the action of suitable micro-organism either naturally or artificially. Majority of cultured non-fat dairy ingredients are used in the production of non-fat dairy yogurt which has seen a meteoric growth in terms of consumption in developed cluster of countries aside from this non-fat dairy ingredient are also gaining popularity in developing countries among millennial owing increasing traction of low fat and non-fat dairy products, which is also expected to drive the growth of cultured non-fat dairy ingredient market over the forecast period

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Global Cultured Non-Fat Dairy Ingredients Market: Key Players

Some of the key players operating in the global Cultured Non-Fat Dairy Ingredients market are Fonterra Co-Operative Group, All American Food, Inc., SmithFoods, Inc, Agri-Mark, Inc, Land O’ Lakes, Inc, Dairy Farmers of America, Associated Milk Producers, Inc., Bluegrass Dairy & Food, Inc, Arion Dairy Products B.V., Innova Food Ingredients S.A. and Sterling Agro Industries Ltd among other Cultured Non-Fat Dairy Ingredients players

Key Data Points Covered in the on Cultured Non-Fat Dairy Ingredients Report –

Some of the key data points covered in our report on include:

An overview of the market, including background and evolution
Macroeconomic factors affecting the market and its potential
Market dynamics, such as drivers, challenges and trends
Detailed value chain analysis of the market
Cost structure of the products and segments covered in the study
In-depth pricing analysis, by key product segments, regions and by major participants in market
Analysis of supply and demand, such as top producing and consuming geographies, imports/exports and overall trade scenario
Analysis of the market structure, including a tier-wise categorization of key market participants
Competitive landscape of the market, including detailed profiles of the top players in this market

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The report covers exhaust analysis on:

Market Segments
Market Dynamics
Market Size
Supply & Demand
Current Trends/Issues/Challenges
Competition & Companies involved
Technology
Value Chain

Regional analysis includes:

North America (U.S., Canada)
Latin America (Mexico. Brazil)
Western Europe (Germany, Italy, France, U.K, Spain)
Eastern Europe (Poland, Russia)
Asia Pacific (China, India, ASEAN, Australia & New Zealand)
Japan
Middle East and Africa (GCC Countries, S. Africa, Northern Africa)

Global Cultured Non-Fat Dairy Ingredients: Market Segmentation

On the basis of the fermentation process, the global Cultured Non-Fat Dairy Ingredients market has been segmented as –

Natural Cultured Non-Fat Dairy Ingredients
Artificial Cultured Non-Fat Dairy Ingredients

On the basis of nature, the global Cultured Non-Fat Dairy Ingredients market has been segmented as-

Organic Compliant and Citified Cultured Non-Fat Dairy Ingredients
Kosher Certified Cultured Non-Fat Dairy Ingredients
Conventional Cultured Non-Fat Dairy Ingredients

On the basis of form, the global Cultured Non-Fat Dairy Ingredients market has been segmented as –

Cultured Non-Fat Dairy Ingredients in Liquid Form
Cultured Non-Fat Dairy Ingredients in Powder form

On the basis of distribution channel, the global Cultured Non-Fat Dairy Ingredients market has been segmented as –

Direct Sales of Cultured Non-Fat Dairy Ingredients –
Indirect Sales of Cultured Non-Fat Dairy Ingredients
Store based retailing of Cultured Non-Fat Dairy Ingredients
Hypermarkets/Supermarkets
Convenience stores
Discount stores
Independent Small Groceries
Online retail of Cultured Non-Fat Dairy Ingredients

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Report Highlights:

Detailed overview of parent market
Changing market dynamics in the industry
In-depth market segmentation
Historical, current, and projected market size in terms of volume and value
Recent industry trends and developments
Competitive landscape
Strategies of key players and products offered
Potential and niche segments, geographical regions exhibiting promising growth
A neutral perspective on market performance
Must-have information for market players to sustain and enhance their market footprint

Chocolate Flavoring Compounds Market 2022 Key Players, SWOT Analysis, Key Indicators and Forecast to 2028

The natural and organic trend in the F&B sector is likely to be the prime influencer of the chocolate flavoring compounds market. Manufacturers in the chocolate flavoring compounds market are actively engaged in introducing organic or natural chocolate flavoring compounds. In addition, demand for chocolate flavoring compounds is on the rise owing to the presence of high polyphenol levels in the cocoa or chocolate that are nutritionally beneficial. In addition, several epidemiological studies have observed that intake of dark chocolate rich in polyphenol can prevent heart-related diseases, in turn increasing importance of chocolate flavoring compounds. Dissemination of knowledge regarding health benefits of chocolate is likely to bode well for the chocolate flavoring compounds market in the near future.

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Growing appetite for chocolate flavor and increasing popularity of chocolates is another driver propelling the growth of the chocolate flavoring compounds market. In particular, the flourishing supplement industry has identified consumers’ palate for chocolate flavors and have introduced a range of chocolate-flavored protein and nutritional supplements, in turn driving the chocolate flavoring compounds market. Amid the growing health consciousness and low-sugar preference of consumers, health benefits of cocoa and introduction of healthier chocolate flavoring compounds are likely to propel the chocolate flavoring compounds market in the future.

Market Outlook for Chocolate Flavoring Compounds Market

A chocolate flavoring compound is a mixture of various ingredients such as vegetable fats, sugars, cocoa powder and other flavors which are used to impart chocolaty flavor to the desired food product. Chocolate flavoring compounds are the base ingredients used to manufacture commercially consumed confectionery chocolates. Despite the growing health trends, the chocolate flavoring compounds market is expected to witness growth due to modifications in the traditionally consumed chocolate flavoring compounds such as reduction of sugar and protein fortification. Basically, according to the standards set by the FDA, chocolate flavoring compounds are more flexible than chocolate standards and hence can be developed into a wide range of varieties with respect to flavor, color and performance.

Global Chocolate Flavoring Compounds Market: Key Players

Some of the key players operating in the global chocolate flavoring compounds market are Clover Hill Food Ingredients Ltd, Cargill, Incorporated, ADM WILD Europe GmbH & Co.KG, Nestlé, Wilmar International Limited, PURATOS, Shellz Overseas Pvt. Ltd., INFORUM Group, Buhler AG,Barry Callebaut, Unigrà S.r.l., Blommer Chocolate Company, CEMOI and HERZA Schokolade GmbH & Co. KG.

Global Chocolate Flavoring Compounds Market: Key Takeaways

In 2016, the company Puratos a launched a new product- 100% sustainable cocoa powder premium compound coatings. In 2012, the company also adopted the use of certified sustainable palm oil in its compound products.

In 2017, Wilmar International partnered with Aalst Chocolate Pte Ltd, which is a chocolate manufacturer based in Singapore to produce chocolate and compounds.

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Opportunities for Chocolate Flavoring Compounds Market Participants

The chocolate flavoring compounds manufacturers have the opportunity to develop chocolate compounds which are not only low in sugar but are also lactose-free. Also, the chocolate flavoring compounds could be developed to make it more sustainable following consumer sensitivity towards eco-friendly and sustainably produced products. Another important strategy is the repositioning of the chocolate flavoring compounds by marketing it with clean label tagline. This will allow the consumers to indulge yet fulfill their health related diet regime. The chocolate flavoring compounds could also be marketed as premium products as consumers are often ready to pay more for premium products.

Key Data Points Covered in the Report

Some of the key data points covered in our report include:

An overview of the market, including background and evolution
Macroeconomic factors affecting the market and its potential
Market dynamics, such as drivers, challenges and trends
Detailed value chain analysis of the market
Cost structure of the products and segments covered in the study
In-depth pricing analysis, by key product segments, regions and by major market participants
Analysis of supply and demand, such as top producing and consuming geographies, imports/exports and overall trade scenario
Analysis of the market structure, including a tier-wise categorization of key market participants
Competitive landscape of the market, including detailed profiles of the top players in this market

The report covers exhaust analysis on:

Market Segments
Market Dynamics
Market Size
Supply & Demand
Current Trends/Issues/Challenges
Competition & Companies involved
Technology
Value Chain

Regional analysis includes:

North America (U.S., Canada)
Latin America (Mexico. Brazil)
Western Europe (Germany, Italy, France, U.K, Spain)
Eastern Europe (Poland, Russia)
Asia Pacific (China, India, ASEAN, Australia & New Zealand)
Japan
Middle East and Africa (GCC Countries, S. Africa, Northern Africa)

Global Chocolate Flavoring Compounds Market: Segmentation

The chocolate flavoring compounds market is segmented on the basis of product type, product form and end use.

On the basis of product type, the chocolate flavoring compounds market is segmented as-

Dark
Regular

On the basis of product form, the chocolate flavoring compounds market is segmented as-

Solid
Paste

On the basis of end use, the chocolate flavoring compounds market is segmented as-

Variegates
chocolate beverages
Bakery
Frozen desserts
Confectionery
Dairy
Snacks
Sauces & spreads
Convenience food
Others

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Report Highlights:

Detailed overview of parent market
Changing market dynamics in the industry
In-depth market segmentation
Historical, current, and projected market size in terms of volume and value
Recent industry trends and developments
Competitive landscape
Strategies of key players and products offered
Potential and niche segments, geographical regions exhibiting promising growth
A neutral perspective on market performance
Must-have information for market players to sustain and enhance their market footprint

Smoking Cessation Drugs Market estimated to rise up to 8 million by 2030

Smoking Cessation Drugs Market Overview

Smoking cessation drugs are de-addiction drugs for smoking. The alkaloid compound called nicotine causes addictive dependency on cigarettes and other smoking products. Smoking cessation results in withdrawal symptoms such as anxiety, strong cravings, depressing mood, insomnia and mood alterations.

According to the World Health Organization (WHO), over 6 millions premature deaths occur every year due to tobacco-related disease and estimated to rise up to 8 million by 2030, with over 80% of deaths from developing countries.

Tobacco smoking contain more than 7000 hazardous compounds that cause or aggravate the pre-existing diseases including diabetes, weaker immunity, respiratory diseases and lungs cancer, cardiovascular complications, cataract, macular degeneration, eyesight loss, impotency or infertility and tooth or gum diseases.

Smoking addiction is diagnosed with the Fagerstro¨m Test for Nicotine Dependence (FTND). The global smoking cessation drugs market is fuelled by the escalating numbers of smokers, smoking related-respiratory diseases, rising awareness of smoking cessation drugs and prohibition of public smoking.

Coronavirus has been instrumental in elevating the smoking cessation drugs market growth with the surge seen in the smoking quitters and non-availability of smoking products.

The research and observation in Coronavirus pathogenesis have concluded that smoking aggravates the respiratory fatalities, and weakens the immune system leading to hospitalization, permanent respiratory and cardiovascular damages, and deaths.

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These findings are pushing the numbers of smoking-quitters and boosting the sales of smoking cessations drugs.

Smoking Cessation Drugs Market: Drivers and Restraints

The drivers of global smoking cessation drugs market include surging respiratory diseases due to the increasing smoking addiction, governments and organization’s anti-smoking initiatives and campaigns.

The reimbursements policies for smoking cessation drug therapies, anti-smoking programs by WHO such as ‘Tobacco Free Initiative’, increasing consciousness and educations among young population and smokers, and the approved smoking cessation drugs in the market are leveraging smoking cessation drugs market.

The key players of smoking cessation drugs are working with the prime motive to develop novel smoking cessation drugs for effective smoking cessations with lesser chance of relapse. However, there are certain restraints of smoking cessation drugs market that decelerates its growth.

The high cost of smoking cessation drugs, adverse reactions, smoking-relapse, lack of mass acceptance, less awareness of smoking cessation drugs are hampering the smoking cessation drugs market growth. Although, the overall smoking cessation drugs market is anticipated to grow further with the elevating smoking addictions and its associated respiratory diseases.

The availability of diverse smoking cessation drugs, rising awareness, medical regulations, government’s aid, awareness for smoking cessation drugs therapies are expected to rocket the smoking cessation drugs market growth.

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Smoking Cessation Drugs Market: Overview

The global smoking cessation drugs market is growing lucratively with the increasing smoking addictions, high prevalence of smoking-associated diseases and anti-smoking campaigns promoting the smoking cessation drugs.

By-products, nicotine replacement therapy (NRT) dominates the smoking cessation drugs product type with the attribution of NRT’s efficacy of smoking cessation and availability of a wide variety of FDA approved NRT gum, patches, inhalers and sprays.

By distribution channels, hospital pharmacies lead the smoking cessation drugs distributions with their advanced diagnostic and medication, trained staffs, monitoring and services, government’s collaboration and reimbursements.

Smoking Cessation Drugs Market: Pipeline Analysis

The developing smoking cessation drugs and vaccines target nAChRs, monoamine oxidase B (MAOB), cannabinoid receptor 1 (CB1R) and dopamine D3 receptor (DRD3). Tabex (cytisine) by Sopharma/Extabhave targets nAChR partial agonist is currently at phase III.

A range of smoking cessation drugs in the pipeline includes NAL2762, MK0364, Selegiline, Meclizine, D-cycloserine and GSK598809.

The novel smoking cessation drugs include vaccination against nicotine, wherein vaccine-induced antibodies bind nAChRs and halt its movement to the brain. NicVAX (Nabi Biopharmaceuticals/GSK), NIC-002 (Cytos, Phase II) TA-NIC (Celtic Pharmaceuticals) and Niccine (Independent Pharmaceutica) are such vaccines for in clinical trials.

Smoking cessation vaccines emerge as a multifaceted therapy with or without conjunction with smoking cessation drugs and behavioural interventions.

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Report Highlights:

Detailed overview of parent market
Changing market dynamics in the industry
In-depth market segmentation
Historical, current, and projected market size in terms of volume and value
Recent industry trends and developments

Dry Mixes Market Research Report 2022 – Global Forecast till 2027

Dry mixes are food ingredients ready mix that is mostly used in the food, bakery, and confectionary for the preparation of the food products. Dry mixes comprise of different grain blends, spices mixes, baking mix, curry seasoning mix and other mixes used in the application of the food and beverages. Dry mixes can be used to make a wide variety of food products from soups to baked goods. Dry mixes mainly come in flake, granular, powder and crystal form depends on the use of the mixes in the food and beverages industry. Dry mixes supplied with packing for long-term preservation purpose along with the added preservatives for longer shelf life.

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Dry mixes Market: Drivers & Restraints

Rising use of ready to use food products in the food parks, dairy and HoReCa (Hotel Restaurants and café) is the key drivers for the growth of the global dry mix market. Additionally, the increasing time-saving features in the baking industry and other food industries. Some of the dry mixes can be used in the houses as ready to use mixes can be less time consuming and can match the instant food lifestyle of consumers. Commercial places and offices drives the market for the dry mixes as it is used in ready to cook food for employees and have less time consumption rate. The utilization of dry mixes in the food and beverages industry is to prepare the food products. Dry mixes market is expected to grow with the growing demand for the food and beverages due to increasing per capita income, increase in population and changing the lifestyle of consumers.

Furthermore, unstable demand and supply ratio is expected to restrain the market growth of dry mixes. Lack of awareness of developing economies and fluctuating prices of raw materials are expected to hinder the market growth for dry mixes across the forecast period.

Dry mixes Market: Regional outlook

Regarding geography, Dry sweeteners market has been categorized into seven key regions including North America, Western Europe, Japan, Asia Pacific excluding Japan, Eastern Europe and the Middle East and Africa. The dry mixes market is expected to register healthy growth during the forecast period as the food and beverages market is growing across the world. The Asia Pacific represents the considerably high market share and grows with higher growth rate as the food and beverages market is growing in the region rapidly due to the rising population and changing the lifestyle of consumers.

Moreover in North America and Latin America is a growing market according to the high capita income and due to demand of the consumers for instant food. The dry mixes market is steadily increasing with the increasing demand of the confectionary and bakery foods across the globe. Along with the growth of the food and beverages market the Dry mixes market is expected to grow in the forecast period.

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Dry Mixes Market: Key Players

Some of the major players in the dry mixes market are listed below.

The Linde Group
MiDAS Foods International
National Food Group, Inc.
Wendels True Foods
Custom Cafe Foods
Brady Enterprises, Inc.
Unilever Food Solutions
Nestlé S.A.
Centre State Food Service
Davis Food Co-op.
General Mills, Inc.
Kosto Food Products Company
Other players

The report covers exhaust analysis on:

Market Segments
Market Dynamics
Market Size
Supply & Demand
Current Trends/Issues/Challenges
Competition & Companies involved
Technology
Value Chain

Regional analysis includes:

North America (U.S., Canada)
Latin America (Mexico. Brazil)
Western Europe (Germany, Italy, France, U.K, Spain)
Eastern Europe (Poland, Russia)
Asia Pacific (China, India, ASEAN, Australia & New Zealand)
Japan
Middle East and Africa (GCC Countries, S. Africa, Northern Africa)

Dry mixes Market: Market Segmentation

The dry mixes market is segmented into different parts based on the product type, end-user, distribution channels, and geography. Among end user, dry mixes for the HoReCa (Hotel, Restaurants, and Café) is leading with maximum market share and second largest end user is dairy and bakery industry which maintains the second position in the market. The increasing use of the dry mixes in the food and dairy industry is expected to grow with the end user segment is widening the wings into the market. The dry mixes come in the different product type as like grain blends, spices mix, baking mix, curry seasoning mix and other mixes. The rising consumption of the instant food, dairy and bakery products are raising the demand for the dry mixes.

Based on the product type the dry mixes market is segmented into:

Different grain blends
Spices mixes
Baking mix
Curry seasoning mix
Other mixes

Based on the end user the dry mixes market is segmented into:

HoReCa (Hotel, Restaurants, and Cafe)
Bakery and Dairy
Household

Based on the type of distribution channels dry mixes market is segmented into:

Distributional Channels
Direct
Indirect – Supermarkets and Hypermarkets
Online stores
Other retail firms
Grocery stores
Others

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Report Highlights:

Detailed overview of parent market
Changing market dynamics in the industry
In-depth market segmentation
Historical, current, and projected market size in terms of volume and value
Recent industry trends and developments
Competitive landscape
Strategies of key players and products offered
Potential and niche segments, geographical regions exhibiting promising growth
A neutral perspective on market performance
Must-have information for market players to sustain and enhance their market footprint