Market Research Blog – Page 1952 – New Product Development

Medium-Chain Triglycerides Market Poised for Remarkable Growth, Projected to Reach USD 1.57 Billion by 2033

The medium-chain triglycerides market is predicted to be worth US$ 860.54 million in 2023 and rise to US$ 1,570.42 million by 2033. Initially, the global market was expanding at a CAGR of 4.4% from 2018 to 2022.

Using medium-chain triglycerides oil in addition to a ketogenic diet helps the liver’s ability to convert ketones. Customers thus employ ketogenic medium-chain triglycerides to improve people’s health. The growing need for supplements for weight management and the expanding use of MCTs in the food and beverage industries are driving the demand for MCT supplements.

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Growing consumer interest in natural and organic beauty products presents an opportunity for the market under investigation. Due to worries about the potential health dangers linked with using synthetic components in cosmetic products, consumers are becoming more interested in natural and organic alternatives.

MCTs are a sought-after component for natural and organic cosmetic products, as they are obtained from natural sources like coconut oil and palm kernel oil. MCTs are also a sustainable and environmentally beneficial element, which is something that customers are emphasizing continuously. Since MCTs are made from renewable materials, they satisfy the needs of many customers who seek out products with minimal environmental impact.

Key Takeaways

In 2022, the United States was expanding at a market share of 82.6% in the medium-chain triglycerides market and continues to expand at a CAGR of 5.8% by 2033.
The medium-chain triglycerides market was significantly expanding, with a size of US$ 810.3 million in 2022.
The market is anticipated to expand at a valuation of US$ 1,030.73 million by 2026, as a result of adapting to a healthy diet.
Due to the market’s excellent potential and rising utilization among athletes, analysts expect it is likely to rise 1.06 times between 2022 and 2023.
As demand increases among millennials and Gen-Z, the market in Germany is expected to develop at a significant CAGR of 5.5% by 2033.
Based on form, the liquid segment dominated the market in 2022 and continued to lead the market with a CAGR of 4.2% during the forecast period.
Based on the source, coconut led the market in 2022 and continues to lead the market with a CAGR of 3.7% during the forecast period.
The food and beverage industry dominated the market in 2022 and is likely to hold the top spot with a CAGR of 4.5% throughout the projected period.

Critical Approaches Increasing Top Players’ Wealth

Manufacturers are spending more on marketing and promotion initiatives to raise customer awareness and spur demand for their products. As people become more aware of the health benefits of MCTs. This entails social media campaigns, targeted advertising, or sponsorships of sporting events and conferences focused on health.

Recent Developments

In September 2021, ABITEC and DKSH updated their agreement to increase the distribution of specialty lipids across Europe. The deal attempts to extend and expand the two companies’ presence in these developing nations. Whereas, strengthening their already solid collaboration.
Nexe Innovations, a producer of plant-based materials, debuted a micro-ground soluble coffee in a fully compostable coffee pod in February 2021. This micro-ground coffee contains organic medium-chain triglycerides.

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Key Segments

Medium-chain Triglycerides By Form:

Medium-chain Triglycerides in Dry Form
Medium-chain Triglycerides in Liquid Form

Medium-chain Triglycerides By Source:

Medium-chain Triglycerides from Palm
Medium-chain Triglycerides from Coconut
Medium-chain Triglycerides from Others

Medium-chain Triglycerides By Application:

Medium-chain Triglycerides for Personal Care
Medium-chain Triglycerides for Food & Beverages
Medium-chain Triglycerides for Pharmaceuticals

Medium-chain Triglycerides By Product Type:

Medium-chain Triglycerides as Caproic Acid
Medium-chain Triglycerides as Capric Acid
Medium-chain Triglycerides as Caprylic Acid
Medium-chain Triglycerides as Lauric Acid

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 5000 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

Contact Us:

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Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
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Egg Protein Market Booms with Rising Muscle Gain Popularity: 6.7% CAGR Forecast by FMI

The egg protein market is anticipated to be worth US$ 8,895.73 million in 2023. Whereas, in 2022 the market was valued to be US$ 8,381.07 million. By 2033, the market size is expected to be worth US$ 17,048.18 million.

Growing health and fitness trends drive market demand. Fitness enthusiasts are looking for foods that are abundant in nutrients but low in fat. Egg protein reaches the sweet spot, being high in protein but low in calories and fat. Furthermore, because of the health benefits it provides, egg protein is in high demand among sports nutrition makers.

Egg protein is also used in the production of bread, confectionery, and other related items. Egg protein is a thickening, binder, and foaming agent. Emulsifiers also contain egg protein. As a result, egg protein is a popular product among processed food manufacturers.

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The application of egg protein in haircare and skincare products is rising. Egg protein is acknowledged to smoothen skin and better condition hair. Another industry where egg protein is being used is the animal feed industry. Egg protein is used to make livestock healthier and more robust.

“Producers in the market are experimenting with egg protein to widen the market scope. Manufacturers have started offering sugar-free and gluten-free versions of egg protein to make the product’s consumer base more inclusive. Manufacturers are also experimenting with varied flavors in egg proteins. Thus, there is promise in developing new and exciting products in the egg protein market”, says Nandini Roy Choudhury (Client Partner for Food and Beverages at Future Market Insights, Inc.)

Key Takeaways from the Egg Protein Market

Sports nutrition is the most popular application of egg protein. In 2023, sports nutrition is expected to hold 19.4% of the egg nutrition market share by end-use application.
The thickening function of egg protein is valuable for food manufacturers. In 2023, thickening is projected to contribute to 20.8% of the market share by function.
China is projected to show exceptional growth in the market. The Chinese market’s CAGR is estimated to be 9.6% from 2023 to 2033.
Japan is another Asian country with significant growth potential. The market is tipped to progress at a CAGR of 8.4% in Japan over the forecast period.
Australia is emerging as a significant country in the market. The CAGR over the forecast period in Australia is pegged at 7.9%.

Competitive Landscape of the Egg Protein Market

Investment in research & development is a key strategy among industry players. The market is highly fragmented, with several options present for the consumers. However, established names that are giving unexpected results in the market include Cargill Inc., Rose Acre Farms, Bouwhuis Enthoven, and IGRECA.

Recent Developments

In January 2022, Symrise acquired the Dutch brand Schaffelaarbos. Schaffelaarbos is known for its egg nutrition products targeted at pets.
In November 2021, investment into egg protein was made in Rwanda. The United Nations Food and Agriculture Organization (FAO) procured the investment, and through it, the organization means to extract protein from eggs.
In October 2023, EVERY Co. and Grupo Nutresa collaborated to improve the organizations’ protein production capabilities.

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Key Companies in the Egg Protein Market

Cargill Inc.
Rose Acre Farms
Bouwhuis Enthoven
IGRECA
SANOVO TECHNOLOGY GROUP
Interovo Egg Group BV
Dalian Hanovo Foods Co. Ltd
Kewpie Corporation
Rembrandt Enterprises
Wulro BV

Key Segments

By End Use:

Bakery & Confectionery
Protein & Nutritional Bars
Breakfast Cereals
Functional Beverages
Dietary Supplements
Sports Nutrition
Infant Nutrition
Prepared Foods
Meat Analogs
Dressings, Sauces & Spreads
Pharmaceutical Products
Personal Care Products
Dairy & Desserts
Others

By Function:

Thickening
Leavening
Binding
Preservatives/Antimicrobial
Emulsifying
Crystallization
Others

By Region:

North America
Latin America
Europe
South Asia
East Asia
Oceania
The Middle East and Africa

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

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Acid Chlorides Market to Reach USD 3,903 Million by 2032, Driven by 4.9% CAGR Growth

The global acid chlorides market is anticipated to grow from USD 2,430.9 million in 2022 to USD 3,903 million by 2032, with overall demand expected to accelerate at a 4.9% CAGR over the forecast period (2022-2032), according to Future Market Insights.

Rising application of acid chlorides in pharmaceuticals, chemical reagents, plastic & pigments, organic peroxides, and agrochemicals is a key factor driving the global market and the trend is expected to continue during the forecast period.

Since cardiovascular diseases like atherosclerosis are becoming more common, demand for pharmaceuticals like aspirin continues to climb. According to data from the National Center for Biotechnology Information (NCBI) published in 2021, more than 30% of Americans used aspirin in 2019. Furthermore, it is projected that sustained pharmaceutical demand will drive market revenue growth over the next few years.

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Apart from pharmaceutical applications, demand for acid chlorides is also witnessing substantial growth opportunities in the agrochemical sector. Consistent population growth is propelling sales of agrochemicals to increase crop yields to meet the growing food demand. Being key active ingredients, various acid chlorides are experiencing elevated demand levels from agrochemical sector.

On the other hand, various health hazards associated with exposure to a wide spectrum of acid chlorides and the regulations associated with them are limiting market expansion

“Growing prevalence of heart diseases and increasing demand for pharmaceuticals like aspirin are anticipated to propel the sales of acid chlorides over the forecast period,” says an FMI analyst.

Key Takeaways:

The global acid chlorides market is expected to attain a value of over USD 3,903.5 Million by the end of the forecast period, growing at a CAGR of 4.9% over the forecast period.
By product type, benzoyl chloride segment holds the largest share of the global acid chlorides market.
Based on end use, the pharmaceuticals segment will grow at a higher CAGR over the next ten years.
The U.S. will continue to remain the most prominent acid chlorides market during the forecast period.
Demand for acid chlorides across China is poised to increase at a steady pace during the forecast period.

Who is Winning?

According to FMI analysis, Altivia, BASF, Novaphene, CABB Chemicals, Orion Chem Pvt. Ltd., Wilmar International, Transpek Industry Ltd., VanDeMark Chemical, Inc., Kuhlmann Europe, R. Drugs and Intermediates Pvt. Ltd., Twin Lake Chemical Inc., Shiva Pharmachem Ltd., Rheinmetall AG, and others are identified as the key manufacturers in the Acid Chlorides market.

These key players are constantly focusing on increasing their production capacities to meet end user demands. They are establishing new production facilities if upgrading older ones, besides forming partnerships and alliances with other companies.

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Acid Chlorides Industry Segmentation

By Product Type:

Ethanoyl Chloride
Propanoyl Chloride
Butanoyl Chloride
Benzoyl Chloride
Chloroacetyl Chloride
Thionyl Chloride
Palmitoyl Chloride
Others

By Application:

Chemical Reagents
Plastic and Pigments
Organic peroxides
Agrochemicals
Pharmaceuticals
Others

By End Use:

Pharmaceuticals
Agriculture
Plastics
Dyes & Inks
Cosmetic
Others

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of ~400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

Contact Us:

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
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T: +1-845-579-5705
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Website: https://www.futuremarketinsights.com
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Emerging Growth: Mushroom Material Market Projected to Grow at 5.80% CAGR from 2024 to 2034

The mushroom material market is experiencing robust growth, projected to achieve a compound annual growth rate (CAGR) of 5.80% from 2024 to 2034. Starting with a valuation of USD 5,105.4 million in 2024, the market is expected to reach USD 8,972 million by 2034. This upward trajectory underscores increasing demand for sustainable alternatives in various industries, driven by the biodegradable and eco-friendly properties of mushroom-based materials.

The unique benefits of insulating panels made from mushroom material, such as excellent thermal insulation, fire resistance, and sound absorption, make them a compelling choice for various industries. Their lightweight nature and energy-efficient properties have also contributed to their growing popularity among manufacturers. Mushroom material-based insulating panels, with their eco-friendliness and sustainability, are making a significant impact on construction projects.

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Despite their many benefits, the mushroom material market faces certain limitations. The slow cultivation process, specific environmental conditions required for growth, and high production costs are some of the factors deterring sales in the market. Moreover, competition from other eco-friendly materials like bamboo and hemp has also impacted the market’s growth.

Despite the challenges, the steady growth of the mushroom material market and the increasing demand for sustainable alternatives paint a promising picture for mushroom-based materials, instilling a sense of optimism for the future.

“With an alternative to concrete and ongoing demand for biodegradable materials, the mushroom-based materials are foreseen to grow broadly”, Says an Analyst at Future Market Insights (FMI).

Key Takeaways from the Market Study

Wood fiber has shown a spontaneous growth of 51.40% market share for 2024.
Insulating panels with a growing sustainability trend show a remarkable market share of 44.50% for 2024.
The mushroom material market in India has the potential to increase 8.60 % CAGR through 2034.
The mushroom material market in China is anticipated to develop at a CAGR of 6.40% through 2034.
The mushroom materials in Spain are projected to inflate at a CAGR of 4.30% through 2034.
The mushroom material market in France is predicted to rise by a remarkable 4.00% CAGR through 2034.
The mushroom material market in the United States is estimated to rise at a 3.20% CAGR through 2034.

Competitive Landscape

Prominent players in the mushroom material market are Ecovative Design, MycoWorks, NEFFA, and Watson and Wolfe, Costa Group, CMP Mushroom, Drinkwater Mushrooms, Greenyard, Monaghan Group among others. With the global trend toward sustainability, manufacturers have an increased need for environmentally friendly products. Thus, with the ongoing requirement for an alternative to packaging, they are developing a sustainable mushroom-based material.

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Market Segmentation

By Application:

Insulating Panels
Building Materials
Protective Packaging
Other Applications

By Feedstock:

Wood Fiber-based
Buckwheat-based
Cotton Seed-based

By Region:

North America
Latin America
Asia Pacific
Middle East and Africa (MEA)
Europe

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of ~400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

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Post-Harvest Treatment Industry Forecasted to Exceed USD 2.2 Billion by 2032

The Post-Harvest Treatment Market is a critical segment of the agriculture industry that addresses the preservation and enhancement of harvested crops. With a growing global population and increasing demand for fresh produce year-round, post-harvest treatments play a vital role in minimizing losses due to spoilage, pests, and diseases. This market encompasses a wide range of technologies, including cold storage, controlled atmosphere, ethylene inhibitors, and bio-based solutions.

According to the latest report by Future Market Insights (FMI), the global post-harvest treatment industry is expected to grow at a CAGR of 4.7% during the assessment period (2022-2032), surpassing US$ 2.2 Bn by 2032.

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Increasing trade of fresh vegetables and fruits as compared to the other commodities is the primary factor underpinning the growth in the post-harvest treatment industry. This growing trade of exotic vegetables and fruits is increasing the usage of post-harvest treatment to keep the inventory of exotic vegetables and fruits fresh for longer periods of time.

Further, with the increasing popularity of continental dishes, the consumption of exotic vegetables and fruits in the hospitality industry is surging. Moreover, exotic fruit-based flavors are gaining popularity in countries such as India and China. Hence, the flavor ingredient manufacturers are investing extensively in food products such as ViDA Juice dragon fruit with tonic and flavored frozen pops and Ruby Rockets with grape and acai.

Key Takeaways from Market Study

The post-harvest treatment industry is expected to expand at a CAGR’s of 8.7% and 7.9% in Latin America and Middle East & Africa, respectively through 2032.
East Asia and South Asia are expected to hold market share of 18.5% and 13.7% respectively in 2022.
Based on category, the fruits segment is expected to dominate the market holding around 67.4% share in 2022
Among the product type, coatings will account for around 43.6% share in 2022 and it is expected to grow at a CAGR of 2.9% over the forecast period.
Regionally, North America is dominating the post-harvest treatment market with a demand share of around 23.9% share in 2022.

“Increasing adoption of innovative technologies such as chemical-free fumigation techniques for post-harvest treatment of vegetables and fruits is offering significant growth opportunities for the post-harvest treatment market players”, says a Future Market Insights analyst.

Competitive Landscape

Key players operating in the post-harvest treatment industry are focusing on developing new products in order to improve their existing product portfolio. For Instance –

In September 2021, Pace International LLC (US) announced PrimaFresh 60 OR, which was created specifically to improve dehydration control in stone fruit and increase its fresh attractiveness.
In March 2021, Citrosol (Spain) released Citrocide Fresh Cut, which helps to prevent the decay of peppers, tomatoes, and avocados.

Explore More Valuable Insights

Future Market Insights, in its new report, offers an impartial analysis of the global Post-Harvest Treatments market, presenting historical data (2017-2021) and estimation statistics for the forecast period of 2022-2032.

The study offers compelling insights based on crop type (fruits, vegetables), type (coatings, cleaners, sanitizers, fungicides, sprout inhibitors, ethylene blockers) across seven major regions of the world.

Post-harvest Treatment Market by Category

By Category:

Fruits
Vegetables

By Product Type:

Coatings
Cleaners
Sanitizers
Fungicides
Sprout Inhibitors
Ethylene Blockers

By Region:

North America
Latin America
Europe
East Asia
South Asia
Oceania
Middle east and Africa

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Frequently Asked Questions

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Dextrates Market: Projected Growth, Technological Advances, and Forecast through 2032

The global dextrates market is expected to project growth at a robust CAGR during the forecast period 2022-2032. With 1000+ market research reports and 1 billion+ data points, Future Market Insights (FMI) serves each and every requirement of the clients operating in the global packaging industry. FMI deploys digital intelligence solutions to offer compelling insights to report buyers that help them in overcoming market challenges, especially at the time of a crisis. Our dedicated team of professionals performs an extensive survey for gathering accurate information associated with the market.

FMI, in its upcoming business report, elaborates the historical and current scenario of the global Dextrates market in terms of production, consumption, volume, and value. The report scrutinizes the market into various segments, regions and players on the basis of demand pattern and growth prospects.

Crucial information and forecast statistics covered in the Dextrates market report will arm both existing and emerging market players with necessary insights to craft long-term strategies as well as maintain business continuity during a crisis such as the ongoing COVID-19 pandemic.

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COVID-19 Impact Analysis on Dextrates Market

The recent outbreak of the COVID-19 has adversely affected various markets in the packaging industry, and the Dextrates market is no exception. Products which are deemed ‘essential’ continue to experience significant sales, while non-essential items faced a sharp decline in demand.

Following government’s measures, particularly social distancing norms and stay-at-home orders, companies operating in the Dextrates market have put their production on a halt. Additionally, movement restrictions and supply chain disruptions have created a logistical nightmare for market players, leading to severe product shortages in the global marketplace. Several market players are further planning to relocate their supply chain from China – the first epicenter of the COVID-19.

The FMI’s report includes an interesting chapter on preliminary impact of the COVID-19 on the Dextrates market. This allows both leading and emerging market players to understand the market scenario during a crisis and aids them in making sound decisions to gain a distinct competitive edge.

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Dextrates Market: Segmentation

By Content:

Anhydrous
Hydrous

By Product Type:

Regular
Genetically Modified Organisms (GMO)-free

By Application:

Oral Formulations
Capsules
Soft Gelatin Capsules
Hard Gelatin Capsules
Liquid Formulations
Tablets
Parenteral Formulations

By End Use:

Pharmacy
Veterinary
Ingestible Tablets
Effervescent Tablets
Dispersible Tablets
Chewable Tablets
Soluble Tablets

By Region:

North America
Latin America
Europe
East Asia
South Asia
Oceania
Middle East and Africa

Dextrates Market: Competition Analysis

The FMI’s study presents a comprehensive analysis of global, regional, and country-level players active in the Dextrates market. Competitive information detailed in the Dextrates market report has been based on innovative product launches, distribution channels, local networks, industrial penetration, production methods, and revenue generation of each market player. Furthermore, growth strategies and mergers & acquisitions (M&A) activities associated with the players are enclosed in the Dextrates market report.

Key players covered in the report include:

Some of the leading players in the dextrates market profiled by FMI are Paulaur Corporation, Spectrum Chemical Manufacturing Corp., UPI (UNIVERSAL PRESERVACHEM INC.), JRS Pharma, Roquette, The Press Club Nutrition Ltd., Colorcon, Quadra Chemicals Ltd., and others.

Important Questions Answered in the Dextrates Market Report

Which end user remains the top revenue contributor in different regional markets?
At what rate has the global Dextrates market been expanding during the forecast period?
How will the global Dextrates market look like by the end of the forecast period?
What innovative strategies are adopted by Dextrates market players to stay ahead of the pack?
What are the restraints affecting the growth of the global Dextrates market?

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Key Offerings of the Report

Growth Drivers and Opportunities: Comprehensive analysis on growth-driving factors and opportunities for market players in different regional markets
Recent Trends and Forecasts: Detailed assessment on the latest trends, technological developments, and forecasts for a 5-year or 10-year period.
Segmental Analysis: Extensive analysis on each segment and factors differentiating the role of these segments in market revenue forecasts and growth rate analysis
Regional Market Forecast: Thorough analysis of each regional market to arm stakeholders with necessary information to take critical decisions
Competitive Landscape: All-inclusive insights on both leading and emerging players vying for a slice of the Dextrates market

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Copovidone Market Expected to Grow at 9% to 10% CAGR Through 2032

During the projected period of 2022–2032, the global copovidone market is anticipated to rise at a CAGR of roughly 9%–10%, a phenomenal rate of growth. Copovidone sales are anticipated to increase due to a rise in the need for non-toxic, pharmaceutically inactive thickening and binding agents across a variety of industries.

Copovidone, also known as polyvinylpyrrolidone (PVP/VA), is a synthetic polymer widely used in the pharmaceutical and cosmetic industries. Its versatile applications in the formulation of tablets, capsules, and creams have driven the Copovidone Market’s growth.

As a tablet binder, copovidone has better plasticity than povidone. The product is also more elastic, less hygroscopic and better for film-forming applications than povidone. These properties have given copovidone a slight edge over other polymers, which has attracted keen interest from industrial consumers. As copovidone has an exceptional binding capacity, it is used in direct compression tableting as a dry binder and gelatin capsules as a soluble binder. These attractive properties make it cost-effective and attractive substitute to natural adhesives. However, growing inclination toward natural products could hinder the growth of the market. It is generally regarded as nontoxic. However, oral consumption in excess may result in stomach ache, and more, which could very well hamper the growth of the market.

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Increased Demand from Pharmaceuticals is Contributing Significant Growth

Favourable government policies and regulations are expected to drive the copovidone market. The U.S. FDA (Food and Drug Administration) has approved the use of chemical for various, and it is usually considered safe. The approval from the U.S. FDA has enlarged the adoption of copovidone in multiple industries. It is extensively used in food, pharmaceuticals, cosmetics industries, and more. Owing to its numerous application across various industries, copovidone is expected to thrive in the years to come. The world copovidone market is increasing rapidly owing to the increased demand coming from multiple end users. Across all the industries, the pharmaceutical is producing maximum demand, followed by food and beverages. Other industries such as cosmetics, personal care, and adhesives are expected to contribute well to the growth of the market in the years to come.

Global Copovidone Market – Key Players:

Key market players identified in the global copovidone market include BASF SE, Ashland, Boai NKY Pharmaceuticals Ltd. Nanhang Industrial, Zhangzhou Huafu Chemical Industry Co.,Ltd., Hangzhou Motto Science & Technology Co. Ltd., SHANGHAI YUKING WATER SOLUBLE MATERIAL TECH CO.,LTD., SHANGHAI YUKING WATER SOLUBLE MATERIAL TECH CO.,LTD., Huangshan Bonsun Pharmaceuticals Co., Ltd., Merck KGaA, among others.

Copovidone Market – Market Segmentation:

By Function, the Copovidone market is segmented into:

Granulating Agent
Retarding Agent
Film-forming Agent
Lubricant
Thickening Agent
Dispersant
Binding Agent
Emulsifying Agent
Fining Agent
Blocking Agent

By Form, the Copovidone market is segmented into:

Liquid
Powder
Others

By Grade, the Copovidone market is segmented into:

Food Grade
Pharmaceutical Grade
Industrial Grade

By End-use, the Copovidone market is segmented into:

Food and Beverage
Cosmetics
Personal Care
Shampoo
Toothpaste
Shaving Lotion
Moisturizer
Pharmaceuticals
Ointments
Pessaries
Surgical Scrubs
Contact Lenses
Adhesives
Glue Stick
Hot-melt Adhesives
Batteries
Ceramics
Fiberglass
Inkjet Paper
Alcohol
White Wine
Beer
Water Treatment

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Frequently Asked Questions

What is the sales forecast for copovidone in the global market until 2032?
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Global Blackstrap Molasses Market Poised to Reach USD 23.6 Billion by 2033: FMI Report

The market for blackstrap molasses is expected to reach US$ 13,793.2 million by 2023 and reach US$ 23,607.3 Million by 2033. The market is projected to witness a growth rate of 5.5% between 2023 and 2033.

Black molasses became an important part of the market due to its natural byproducts, which allowed it to exploit this trend. This was perceived as a healthier alternative because it had a high mineral content. A black molasses is packed with minerals like iron, calcium, and potassium. Health-conscious consumers were attracted to its nutrient-dense qualities.

Sustainable and ethical sourcing has become increasingly important to the food industry. Environmental and social concerns could influence the sourcing of black molasses by companies and consumers.

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Blackstrap molasses may also benefit from the trend towards artisanal foods and small-batch productions. Craft producers and specialty food companies create new and innovative products using blackstrap molasses. Due to its great nutrition, molasses has become quite popular in recent years as nutritionists and health practitioners discover its benefits.

The use of molasses in baking, baking products, and marinades and sauces is well-known among cooks and foodies. The rise of globalization, the popularity of online shopping, and the commercialization of the Internet of things all contribute to the market’s growth. Further growth will come from the pharmaceutical and personal care industries.

Blackstrap molasses demand is expected to increase in the coming years due to consumer fitness awareness initiatives promoted by businesses, and nutritional organizations. Global blackstrap molasses market growth will be fueled by cold-pressed molasses extraction activities. The anti-inflammatory properties of these products have significantly increased the blackstrap molasses market demand.

Blackstrap molasses is another excellent brown sugar substitute. Besides being modestly glycemic, it contains micronutrients such as iron, calcium, and potassium. Iron content and anti-inflammatory properties make molasses popular in the natural health industry.

Blackstrap molasses, for example, contains high levels of antioxidants, which help reduce free radicals in the body. Many normal cellular processes are triggered by free radicals, which are naturally formed in the body. In addition to health benefits for the skin and pregnant women, the market continues to grow.

Key Takeaways

The global market for blackstrap molasses market is projected to expand at a CAGR of 5.5% over the forecast period.
As of 2022, the blackstrap molasses market in India had a growth rate of 5.1%.
The demand for blackstrap molasses in the food and beverage processing industry is expected to increase. A 32.5% market share was achieved in 2022.
The United States market for blackstrap molasses was valued at 26.4% sales in 2022.
Blackstrap molasses saw an average growth rate of 3.3% from 2018 to 2022.

“Blackstrap molasses is expected to gain popularity as alternative sweeteners become more popular. The demand for blackstrap molasses is expected to rise in the next few years as awareness of its health benefits expands,” says an FMI analyst.

Competitive Landscape
Globally, the blackstrap molasses market has become highly competitive. The business will be able to thrive in a highly competitive market by offering a broader and more cost-effective product line.

Key Companies Profiled

ASR Group
B&G Foods Inc.
Allied Old English Inc.
Crosby Molasses Co Ltd.
Imperial Sugar Company
Sweet Harvest Foods Inc.
Meridian Foods Limited
Zook Molasses Company
MALT PRODUCTS CORPORATION
ED&F MAN LIQUID PRODUCTS UK LTD
Golden Barrel

Market Developments Include

Crosby’s Molasses
Crosby’s Molasses is a Canadian company specializing in the production of blackstrap molasses. Their molasses are made from Canadian sugarcane and are renowned for their quality.

Golden Barrel
Golden Barrel offers products such as blackstrap molasses and other syrups. Various culinary applications can be made with this traditional-style molasses.

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Segmentation Analysis of the Blackstrap Molasses Market

By Nature:

Organic
Conventional

By End Use:

Food and Beverage Processing
Bakery and Confectionery Products
Breakfast Solutions
Desserts and Puddings
Other Food and Beverge Processing
Functional Foods and Dietary Supplements
Foodservice/HoReCa (Hotels/Resturants/Cafe)
Household

By Distribution Channel:

Direct Sales/B2B
Indirect Sales/B2C
Hypermarkets/Supermarkets
Convenience Stores
Mass Grocery Retailers
Specialty Stores
Online Retailing

By Region:

North America
Latin America
Western Europe
Eastern Europe
South Asia and Pacific
East Asia
Middle East and Africa

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Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

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Chocolate Couverture Market Expected to Grow at 4% to 5% CAGR by 2032

The Chocolate Couverture Market is witnessing significant growth as the demand for premium chocolate products continues to surge worldwide. Couverture refers to high-quality chocolate with a high cocoa butter content, making it ideal for professional chocolatiers and confectioners. The market is driven by the increasing consumer inclination towards luxury and indulgence, coupled with the rising popularity of artisanal chocolates.

The global market for chocolate couverture is estimated to be close to $7.5 billion by the end of 2022. Chocolate Couverture sales are projected to increase at a CAGR of 4% to 5% during the forecast period 2022-2032. It is estimated that the increasing use of chocolate coatings in hotels, cafes and restaurants for the production of desserts, chocolate-based beverages, ice cream and others will boost demand in the world market.

Chocolate couverture is processed from the cocoa beans which contains an exceptionally high amount of cocoa butter. The specialty of chocolate couverture is attributed to the crystallization characteristics of cocoa butter. Basically, the processing or tempering of chocolate couverture involves a careful selection of crystals of cocoa butter which are inherently in the stable form and preserving them in the chocolate.

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Purists Trend Remolding Chocolate Couverture Market

Lately, a lot of focus is being laid on the provenance of the chocolate products. Hence, chocolate couverture from single-origin such as Ghana and Côte d’Ivoire have gained traction in the chocolate couverture market. Industrial chocolate couverture manufacturers are focusing on strengthening their trade relations with major cocoa producing countries.

The demand from the foodservice sector who are increasingly featuring gourmet and pure chocolate based cuisines is also expected to drive the demand for chocolate couverture. Chocolate couverture decorations have become an essential part of the chefs’ aisle to attract consumers. Chocolate and confection manufacturers are increasingly emboldening the purity of dark chocolate as a part of their branding strategy which has led to a rise in demand for chocolate couverture as opposed to traditional chocolates.

The rise in personalized and theme-based chocolate confection has also paved a way for the growth of the chocolate couverture market. For instance, there has been an increase in demand for 3D printed chocolates which requires a very highs quality chocolate couverture. On the other hand, consumer pull towards health consciousness has caused many consumers to cut down chocolate confection products which may hinder the growth of the chocolate couverture market. This trend has also led to stagnancy in the overall chocolate market.

Chocolate Couverture Market: Regional Analysis

Chocolate couverture manufacturers are focusing on expanding their presence in Asia, especially in regions such as ASEAN and India. Asian consumers’ growing focus on premium and high-quality chocolate coupled with their rising disposable income pave way for Asia to become the next powerhouse in the chocolate couverture market. In Eastern Europe, the chocolate couverture consumption is on the rise in regions such as Turkey and Poland. Turkish confectionery products have witnessed a significant growth in the confectionery market. Asia and Eastern Europe have also witnessed a rise in the number of artisanal chocolatiers, leading to an increase in demand for chocolate couverture.

Chocolate Couverture Market: Key Participants

Some of the market participants in the chocolate couverture market are:

Barry Calbaut AG
The Margaret River Fudge Factory
Struben Couverture Chocolate Factory
Cocoa Processing Company Limited (CPC)
Von Geusau
Chocolats Marionnettes
Fardoulis Chocolates
Max Felchlin AG
ICAM
Chocolate Trading Company Ltd

The research report presents a comprehensive assessment of the Chocolate Couverture market and contains thoughtful insights, facts, historical data, and statistically supported and industry-validated market data. It also contains projections using a suitable set of assumptions and methodologies. The research report provides analysis and information according to market segments such as product type, application, and end use.

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Chocolate Couverture Market Segmentation

The chocolate couverture market is segmented into type, nature, and end use and sales channel.

On the basis of form, the chocolate couverture market is segmented into-

Buttons/discs
Slabs
Blocks

On the basis of type, the chocolate couverture market is segmented into-

Dark
Milk

On the basis of nature, the chocolate couverture market is segmented into-

Organic
Conventional

On the basis of end use, the chocolate couverture market is segmented into-

Industrial/Food and Beverage Processing
Baked Goods
Confectioneries
Chocolate Confectioneries
Sugar Confectioneries
Ice Cream and Frozen Desserts
Beverages
Bakeries and Pastry Shops
Confectionery Shops
Restaurants and Hotels
Household (Retail)

On the basis of sales channel, the chocolate couverture market is segmented into-

Direct Sales/B2B
Indirect Sales/B2C
Intermediate/Bulk Distributors
Brick & Mortar Retailers
Online Retailers

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Esterified Vitamins Market Analysis: Growth Drivers, Key Players, and Future Challenges by 2032

The esterified Vitamins Market reached a valuation of US$ 35.6 Bn in 2022 and is expected to reach US$ 67.9 Bn in 2032, at a 12.3% CAGR during 2022-2032.

Esterified vitamins are prepared by converting the phenol group of vitamins into esters by using either acetic acid or succinic acid. Esterified vitamins are more stable and have a better shelf-life, owing to which they can be stored for a longer period as compared to natural forms of vitamins.

Esterified vitamins support healthy immune functioning, help in iron absorption and provide several other health benefits, owing to which they have applications in nutraceuticals and other healthcare industries.

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The Demand for Esterified Vitamins in the Nutraceutical Industry

Consumer consciousness about health and lifestyle is one of the major factors that is likely to boost the market for esterified vitamins. There has been an increase in the dietary supplement market as consumers are adopting new habits with the sole purpose of improving their health.

Consumers prefer to use dietary supplements that provide health benefits and are obtained from plant-based sources. Hence, they are focusing on the development of esterified vitamins that are 100% vegetarian, have antioxidant properties, high absorption, etc., as per the requirements of consumers, and this is likely to boost the esterified vitamins market.

Esterified vitamins have powerful antioxidant properties, owing to which they can help prevent the damage of the body from free radicals. The antioxidant properties of these vitamins also helps improve immunity and reduces the risk of infection.

These benefits of esterified vitamins are expected to attract health-conscious consumers, which is likely to boost the esterified vitamins market. Moreover, esterified vitamins are more effective than conventional vitamins as they have high absorption efficiency and do not cause acidity, which is expected to boost the preference of esterified vitamins among consumers and contribute to market growth.

Global Esterified Vitamins Market: Key Players

Some of the key market players of the esterified vitamins market are Natures Plus, Vitae Naturals, Thompson’s and Natrol Vitamins & Supplements.

Global Esterified Vitamins Market: Key Developments

Research on esterified vitamins to study their absorption and other health effects is the main focus of companies. This research is likely to help increase the applications of esterified vitamins in various industries.

Companies are developing esterified vitamins that are free from preservatives, artificial colours and common allergens, such as milk, yeast, corn, soy, etc., and are trying to innovate products according to the market trends to fulfil the demands of consumers.

Opportunities for Esterified Vitamins Market Participants

Companies in the market are focusing on the development of processes and technologies that are likely to enable the cost-effective production of esterified vitamins.

Educational marketing is likely to increase awareness about the benefits of esterified vitamins among consumers, which is likely to have a positive impact on the esterified vitamins market.

Some of the key data points covered in our report include:

An overview of the Esterified Vitamins market, including background and evolution
Macroeconomic factors affecting the esterified vitamins market and its potential
Market dynamics, such as drivers, challenges and trends
Detailed value chain analysis of the esterified vitamins market

Cost structure of the products and segments covered in the study
In-depth pricing analysis, by key segments, regions and by major market participants
Analysis of supply and demand, such as top producing and consuming geographies, imports/exports, and overall trade scenario
Analysis of the esterified vitamins market structure, including a tier-wise categorization of key market participants
Competitive landscape of the esterified vitamins market, including detailed profiles of the top players in this market

The report is a compilation of first-hand information, qualitative and quantitative assessment by industry analysts, inputs from industry experts and industry participants across the value chain.

The report provides in-depth analysis of parent market trends, macro-economic indicators, and governing factors along with market attractiveness as per segments. The report also maps the qualitative impact of various market factors on esterified vitamins market segments and geographies.

Key Segments Profiled in the Esterified Vitamins Industry Survey

By End Use:

Pharmaceutical
Nutraceutical
Others

By Distribution Channel:

Online Retail
Supermarkets
Others (e.g. Specialty Stores, etc.)

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Frequently Asked Questions

What is the sales forecast for esterified vitamins in the global market until 2032?
Which region is set to lead the esterified vitamins market?
Which are some of the renowned companies in the esterified vitamins market?

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Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization, and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel, and End Use over the next 10 years.

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