The global Food Service Equipment Market Size is estimated to reach USD 45,449.7 million by 2024 and USD 82,099.3 million by 2034. The market is expected to surge at a CAGR of 5.6% by 2034. Food service equipment refers to the various tools, appliances, and machinery used in the preparation, cooking, storage, and serving of food in commercial and institutional settings, such as restaurants, …
Tag Archives: Food Service Equipment Market
Global Food Service Equipment Market Projected to Reach USD 82.1 Billion by 2034, with a 5.6% CAGR Growth: Future Market Insights
The global Food Service Equipment Market Size (Mercado de equipos para servicios de alimentación) is estimated to reach USD 45,449.7 million by 2024 and USD 82,099.3 million by 2034. The market is expected to surge at a CAGR of 5.6% by 2034. The growing popularity of convenience and ready-to-eat foods among customers in emerging nations is driving up demand for food service equipment. Due to …
Global Food Service Equipment Market to Hit USD 82.1 Billion by 2034, Growing at 5.6% CAGR: Insights from Future Market Analysis
Food service equipment refers to the various tools, appliances, and machinery used in the preparation, cooking, storage, and serving of food in commercial and institutional settings, such as restaurants, hotels, catering services, cafeterias, and hospitals. The type and complexity of equipment needed can vary greatly depending on the scale of operations and the specific needs …
Food Service Equipment Market Projected to Achieve US$ 75.9 Billion by 2032 with a Robust CAGR of 5.6%
The food service equipment market refers to the industry that produces and supplies equipment and appliances used in commercial food establishments, such as restaurants, hotels, cafeterias, and catering services. These equipment are designed to facilitate food preparation, cooking, storage, and serving. The market for food service equipment has experienced significant growth in recent years due to various …
In 2029, Global Foodservice Equipment sales will be valued at US$ 61,669.7 Mn: FMI
In 2029, global Foodservice Equipment sales will be valued at US$ 61,669.7 Mn. FMI has identified North America and Europe region to remain a key market for the Foodservice Equipment market over the projection period owing to rising demand from Restaurants, Hotels and Catering Businesses. The region is evaluated to witness a value increase of 3.7% and 3.3% …