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Rising demand for nutritious foods is driving the market for functional dairy products enriched with protein, calcium, and probiotics.

In 2023, the global functional dairy products market is anticipated to be valued around $44 billion USD. The market is expected to grow at a CAGR of 4.5% from 2023 to 2033. By 2033, the market is expected to be valued US$ 67.1 billion. There are several important reasons to blame for this rise. Foods high …

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