The konjac flour market is set to be valued at USD 1,322.0 million in 2024 and is expected to reach USD 1,683.0 million by 2034 due to increased consumer awareness of its health benefits. Manufacturers are exploring innovative product formulations and leveraging konjac’s versatility across various segments, resulting in a slow-paced CAGR of 2.4% from 2024 …