Infant Formula Market Latest Study Reveals New Growth Dynamics Forecasts to 2026

The rising number of mothers participating in workforce across the globe has propelled the adoption of infant formula. In response to the increasing demand for organic baby food, sales of infant formula are set to rise at a robust pace of 10.60% CAGR between 2021 and 2026. Sales of infant formula increased by 9.9% in 2021 owing to the …

Frozen Ready Meal Market Latest Study Reveals New Growth Dynamics Forecasts to 2032

global frozen ready meals market size is estimated to be USD 40.8 Bn in the year 2022 that is expected to grow at a CAGR of 8.2% to reach USD 89.7 Bn by the year 2032. APEJ market holds great potential for the frozen ready meals market as it is estimated to hold nearly 45% market share by the year 2022. In recent …

Small Kitchen Appliances Market 2022 Outlook, Current and Future Industry Landscape Analysis 2030

The global small kitchen appliances market is estimated to be valued at ~US$ 96 Bn in 2020 and expected to expand at 3.4% CAGR during the forecast period of 2020-2030. Health and fitness awareness and usage of environment-friendly products are the latest trends observed in almost every industry, which has a direct or indirect impact on consumers …

Artificial Sweeteners Market Comprehensive Insight by Growth Rate, Industry Status, Forecast till 2032

The artificial sweeteners market is estimated to be valued at USD 2.1 Bn in 2022. As per Future Market Insights (FMI), the overall market value is expected to reach a valuation of USD 2.8 Bn by 2032, rising at a CAGR of 3% for 2022-32. Due to the easy access to nearly infinite information, consumers are becoming more aware of their …

Lactates Market Comprehensive Insight by Growth Rate, Industry Status, Forecast till 2032

According to the forecast presented in the report, the global lactates market is estimated to be valued at USD 653.1 million in 2022 and is projected to reach USD 1.1 billion by 2032, recording a CAGR of 3.7%, in terms of value. Growing demand for lactates as preservatives in bakery products and increasing demand for lactates in …

Banana Flour Market is Projected to Show Profitable Expansions Over the forecast period 2022-2032

The global banana flour market is set to witness growth at a CAGR of 3.8% and top a valuation of USD 735.6 Mn by 2032. The growing awareness of the health advantages of banana flour is propelling the worldwide banana flour business forward as it is high in fiber, gluten-free, minerals, and vitamins like vitamin E, zinc, manganese, magnesium, and potassium. …

Soy Protein Isolate Market is Projected to Show Profitable Expansions Over the forecast period 2031

Soy protein isolates market is set to exhibit impressive growth in the coming years, finds Future Market Insights in a new study. It is expected to surpass US$ 2.69 Bn by 2021. Soy protein isolates are refined in nature and made up of 90% protein content. They are widely used in dairy substitutes, infant foods, functional foods, meat …

Mango Puree Market Will Generate Record Revenue by 2027

Future Market Insights has come up with a new research report on the global mango puree market titled ‘Mango Puree Market: Global Industry Analysis (2012 – 2026) and Opportunity Assessment (2017 – 2027)’. According to the research report, the market is expected to hold a market value of over US$ 1,000 Mn in 2017, reaching a value of …

Banana Flakes Market Will Generate Record Revenue by 2032

According to a recent report by Future Market Insights, a market research and competitive intelligence provider, sales of Banana Flakes are estimated to reach a value of USD 810 million by 2032, surging at 4.6% CAGR through the decade. The growing demand for organic goods in both developed and developing countries has a big influence on the …

Native Starches Market: Key Players, Facts, Outlook, Demand Analysis And Forecasts By 2022-2027

Native starches market is segmented on the basis of source as corn, wheat, rice, potato, cassava, and others. Corn native starch have varieties such as wild type, waxy and high amylose which are used in soups and other food applications for enhancing the taste and flavor of the food recipes. Cassava native starch is obtained in …