Peanut Milk Market Research Report 2021 – Global Forecast till 2030

Peanut milk is a non-dairy plant-based beverage prepared by using peanut and water. Peanut milk production is similar to almond milk, soy milk, and rice milk. Peanuts require less water to grow than almonds; therefore peanut milk production is considered to be kinder to the environment. Peanuts are loaded with protein, vitamins, and minerals such as Copper, Manganese, Vitamin B3, Vitamin E, and Biotin among others. Besides, it also contains monounsaturated fats which are crucial to maintaining good heart health. The awareness of health and wellness is rising across the globe due to which consumers prefer nutritious food products. Nutritional properties of peanut is driving the peanut milk market.

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Increasing Demand for Special Dietary Needs to Create Opportunities for Manufacturers of Peanut Milk

The rising number of consumers are opting for plant-based alternatives for medical causes or as a choice of a healthy lifestyle. Medical reasons for consumption of plant-based products include the indigestibility of lactose with a global incidence of 75% or milk allergy. The nutritional value of plant-based milk depends upon the source and the processing technology, along with fortification methods. Certain products have a very low amount of calcium and protein, due to which there is an increase in health awareness among consumers. This is the key factor encouraging consumers to opt for plant-based substitutes of milk such as peanut milk in their diet in case of intolerances for dairy milk, which is providing an opportunity for key manufacturers peanut milk market to offer innovative and health beneficial products.

Increasing Demand for Plant-based Products Lead to Shift in Overall Peanut Milk Market Growth

The demand for plant-based ingredients such as peanut milk is increasing in the food and beverage industry owing to various health benefits. The increasing incidences of dietary issues and prevailing lactose intolerances is pushing consumers to opt for plant based diets. Consumers are turning towards flexitarians and veganism and avoiding dairy consumption. According to Plant-Based Foods Association, in the U.S. the plant-based milk grew 5% over the past year and market value reached US$ 2 Bn which is highest in the entire plant-based food category. According to a Forbes report, animal milk and dairy products sales are declining rapidly with almost 11% drop as predicted in sales between 2015 and 2020.

Freshness and Authenticity Define Future Growth Parameters

Fresh, authentic, and natural taste experiences are driving consumers’ demand around the world. Even in the diverse markets of China, Brazil, Poland, and India, consumers prioritize authentic and natural-tasting food products. A recent survey carried out by Koninklijke DSM N.V., a science-based company that is active in health, nutrition, and sustainable living revealed that more than half (55%) urban consumers believe ‘natural or fresh’ flavors make food taste delicious. This consumer demand for fresh and natural tastes poses a challenge for food producers as they have to meet these taste expectations without forfeiting convenience and comprehensible labeling. Hence, big food and beverage giants are updating their inventories with more non-dairy products such as peanut milk. In 2017, Elmhurst Milked Direct, LLC launched peanut milk in chocolate flavor high in protein and contains less sugar.

Global Peanut Milk Market: Key Participants

Some of the key players in global peanut market are:

• Hangzhou Wahaha Group Co.,Ltd.
• Yinlu foods Group
• Elmhurst Milked Direct, LLC
• Miruku
• Yili Group
• Hebei Chengde Lolo Co.,Ltd
• Nutrinity Foundation
• Others

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The report covers exhaustive analysis on:

• Peanut Milk Market Segment
• Peanut Milk Market Dynamics
• Peanut Milk Market Size
• Peanut Milk Supply and Demand
• Current Trends/Issues/Challenges pertaining to Peanut Milk Market
• Competition Landscape and Emerging Market Participants in Peanut Milk Market
• Technology related to Production/Processing of Peanut Milk
• Value Chain Analysis of the Peanut Milk Market

Regional analysis includes:

• North America (U.S., Canada)
• Latin America (Mexico, Brazil)
• Europe (Germany, U.K., France, Italy, Spain, Poland, Russia)
• East Asia (China, Japan, South Korea)
• South Asia (India, Thailand, Malaysia, Vietnam, Indonesia)
• Oceania (Australia, New Zealand)
• Middle East & Africa (GCC Countries, Turkey, Northern Africa, South Africa)

Peanut Milk market: Market Segmentation

On the basis of nature, the global peanut milk market has been segmented as:

• Conventional
• Organic

On the basis of sales channel, the global peanut milk market has been segmented as:

• Food Processing Industry
• Bakery
• Confectionery
• Ice-cream and Desserts
• Beverages
• Protein Bars
• Cereals
• Others
• Food Service Providers
• Retail/ Household

On the basis of price range, the global peanut milk market has been segmented as:

• Economic
• Mid-range
• Premium

On the basis of distribution channel, the global peanut milk market has been segmented as:

• Store-based Retailing
• Hypermarkets/
• Supermarkets
• Convenience Stores
• Specialty Stores
• HoReCa
• Independent Small Groceries
• Online Retailing

On the basis of packaging, the global peanut milk market has been segmented as:

• Plastic & Glass Bottles
• Pouches
• Carton Packaging
• Cans

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Report Highlights:

• Detailed overview of parent market
• Changing market dynamics in the industry
• In-depth market segmentation
• Historical, current and projected market size in terms of volume and value
• Recent industry trends and developments
• Competitive landscape
• Strategies of key players and products offered
• Potential and niche segments, geographical regions exhibiting promising growth
• A neutral perspective on market performance
• Must-have information for market players to sustain and enhance their market footprint