New Product Development
Herbal products and alternate medicine have turned out to be very pervasive all over the world as individuals are steadily searching out ‘ organic and natural solutions ‘ for everything. The millennial generation specifically is in charge of the push towards the market for herb oil. The principle explanations behind this are developing awareness and …
Continue reading “Essential Oil Making Directing Towards Growing Need for Herb Oil”
The food and the beverage industry has witnessed considerable changes in the last couple of decades owing to the rapidly evolving consumer trends. Consumer food habits play a key role in shaping the trends within the food sector. In recent years, industry trends have revealed that a considerable amount of individuals are leaning towards processed …
The global market for potato starch witnessed incremental growth in the past five years, and reached US$ 8.4 billion in 2018, finds a recent market study published by Persistence Market Research (PMR). The study analyzes changing growth parameters of the potato starch market with its improving sales potential in the pharmaceuticals industry. It finds that …
With consumers chasing the eco-friendly drive, the coir market yet again is set to gain back its lost sheen. In recent years, coir landscape has come to the forth with diverse applications, extending to horizontal industries such as food and beverages, agriculture, upholstery, and fishing. Coir is gaining huge momentum on account of its usage …
Over the last few years, essential oils have garnered a special place in the minds of modern day consumers. Further, as the millennial population continues to embrace healthier lifestyle and dietary habits, the growing adoption of essential oils is here to stay. Further, patchouli oil, derived from patchouli plant has gradually gained steady recognition in …
Continue reading “Steady Adoption of Patchouli Oil in Modern-day Perfumery and Scented Products”
One of the biggest breakthroughs in modern agriculture is the breeding and adoption of hybrid rice seeds. Hybrid rice seeds are primarily produced by combing two variants of rice to obtain higher yield. Further, hybrid rice seeds also exhibit higher resistance to pests and have improved ability to withstand harsh climate conditions. Thus, hybrid rice …
Continue reading “Advances in Hybrid Technology Boost the Adoption of Hybrid Rice Seeds in Asia”
The demand for organic foods has grown as a direct consequence of growing health concerns among consumers and awareness with regards to the health benefits of organic foods. With global healthcare getting more expensive and the realization of the importance of a healthy lifestyle also gaining traction, organic living is a trend that is here …
Continue reading “Organic Cheese: Snackables for Convenience and Health”
In the last couple of decades, consumer trends and behavior have changed drastically. The effect of these changes reflect on the evolving food trends and one of the niche food segments that is gradually gaining recognition is the probiotic food segment. The demand for probiotic foods is on the rise as consumers as well as …
Continue reading “Probiotic Ingredients – An Early Farewell for Intestinal Problems”
According to the latest market report published by Future Market Insights titled ‘Dehydrated Vegetables Market: Global Industry Analysis 2013-2017 and Opportunity Assessment 2018-2028’, the revenue generated from dehydrated vegetables market has been estimated to be valued over US$ 56882.1 Mn in 2018, which is projected to increase at a CAGR of 4.8% during the forecast …
Banana flour is full in resistant starch (RS) which opposes the procedure of glucose breakdown, in the long run diminishing the blood glucose level. Also, studies have demonstrated the ability of RS in green banana flour to aid in the production of the gut-healthy microbial populace, providing a wide scope of advantages to the gut …
