The natural food preservatives market is expected to be valued at US$ 435.2 Million in 2022 and is projected to reach US$ 856.1 Million by 2032, growing at a CAGR of 7% from 2022 to 2032. Increased demand for convenience items, along with an emphasis on organic food products, has resulted in a growing preference for long-lasting foods. As a result, natural food preservatives have …
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