New Product Development
Red berries are gaining popularity as a natural ingredient, with global demand growing by 1.9% volume in 2016. The all-pervasive, ‘health and wellness’ trend will continue to influence demand positively, as global revenues are expected to surpass USD 18.5 Mn in 2016, up from USD 18.1 Mn in 2015. Beverages will remain the largest application …
Continue reading “Red Berries on the Rise: Enhancing Health in Beverage and Dairy Products”
The global red berries market is anticipated to expand at a CAGR of over 3.0% in terms of value over 2016–2026. Increasing demand for natural ingredients, coupled with adoption of red berries as an ingredient in various food application, such as beverages, bakery & snacks, dairy products and others, is fueling market growth across the globe. Currently, …
Continue reading “Red Berries Market revenues are projected to reach US$ 24.9 Mn by 2026”