Dry Yeast Market – Detailed Account Of Growth Drivers, Trends, Opportunities, And Challenges Impacting By 2030

According to Future Market Insights, the dry yeast market will expand at 7.0% CAGR from 2020-2030.

Growth is underpinned by rising awareness about the importance of nutrition-enhanced animal foods. As pet ownership rises, consumers are looking for healthier food options. Dry yeast helps achieve this objective. They assist in improving digestion and reduce the risk of diseases.

More recently, veganism has dictated dietary preferences, owing to growing environmental degradation concerns posed due to production of animal-based foods. Additionally, vegan feeds are richer in nutritional content and improve feed quality. This shifting consumer trend is compelling manufacturers to incorporate dry yeast in animal feed production.

Palatability is an important factor while selecting animal feeds. Dry yeast helps in this regard by imparting an umami taste, thereby indulging the sensory experience of animals. Based on these trend, the dry yeast market will experience a major uptick across the aforementioned forecast period.

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Key Takeaways from FMI’s Dry Yeast Market Report

  • Active dry yeast shall be the most extensively used culture to enhance pet feeds in the forecast period
  • Rising veganism trends are accelerating organic dry yeast usage
  • Global dry yeast market shall surpass US$ 40 Mn by 2020-end
  • Dry yeast market has transitioned from being a niche market to a mainstream market
  • Europe shall emerge as a revenue powerhouse of the dry yeast market, attributed to surging awareness about healthy foods

Dry Yeast Market- Key Trends

  • Rising preference for clean label ingredients by consumers shall underpin dry yeast market growth in the forecast period
  • Humanization of pets is bolstering appetite for high quality and premium pet food options, providing traction to the dry yeast market
  • Blanket ban on antibiotics usage in animal feeds is auguring demand for dry yeast as an effective substitute
  • High prices of yeast-based feeds renders them unaffordable to low and middle-income consumers, restricting growth prospects

Dry Yeast Market- Regional-wise Analysis

  • Europe to spearhead the global growth, with France & Germany being primary revenue generators
  • Rising demand for clean label foods is stimulating the European dry yeast market growth
  • North America accounts for over 1/5th revenue share, exhibiting a CAGR of 6.1% from 2020-2030
  • India accounts for 13% of the total dry yeast usage in animal feeds in the Asia-Pacific market

For information on the Research Approach used in the Report, Request Methodology@ https://www.futuremarketinsights.com/askus/rep-gb-12013

Dry Yeast Market- Competitive Landscape

Prominent players in the dry yeast market include Bellarise, SAF Instant Yeast, ADY, Kerry Group, ADM, Sensient Technologies Corporation, Associated British Foods, Red Star Active Dry Yeast and Titan Biotech Ltd., to name a few. These players are concentrating on introducing new products to enhance their product portfolio.

Titan Biotech, for instance, manufactures the Yeast Extract Powder Type 1 for usage in non-alcohol based foodstuffs. Likewise, ADM Animal Nutrition introduced yeast protein for animals in 2018. Recently, in 2020, it also launched the NutriPass L encapsulated lysine supplement for bovine animals, especially for lactating cows and growing cattle.

Dry Yeast Market Taxonomy

Product Type

  • Active Dry Yeast
  • Inactive Dry Yeast


  • Powder
  • Flakes
  • Tablet Capsule


  • Fortified
  • Unfortified


  • Organic
  • Conventional

Sales Channel

  • B2B
  • B2C
  • Modern Trade
  • Specialty Stores
  • Convenience Store
  • Online Retail
  • Other Sales Channel


North America

  • U.S
  • Canada

Latin America

  • Brazil
  • Mexico
  • Argentina
  • Rest of Latin America


  • EU-5
  • Russia
  • Poland
  • Rest of Europe

South Asia

  • India
  • Pakistan
  • Sri Lanka

East Asia

  • China
  • Japan
  • South Korea


  • Australia
  • New Zealand

Middle East & Africa

  • GCC
  • Turkey
  • South Africa
  • Rest of MEA

Download Segment-wise Analysis@ https://www.futuremarketinsights.com/ask-regional/rep-gb-12013

Get Valuable Insights into the Dry Yeast Market

Future Market Insights, in its new offering, provides an unbiased analysis of the global dry yeast Market, presenting historical demand data (2015-2019) and forecast statistics for the period from 2020-2030. The study divulges compelling insights on the dry yeast market, allowing readers to glean qualitative and quantitative information which will enable them to take informed market decisions in the upcoming forecast period.

Dry Yeast Market Outlook & Key Findings

  • Dry yeast market is estimated to be grow at a CAGR of 6.9% during the forecast period 2020-2030
  • Pet owners have become increasingly conscious about health & well-being of pets captivating towards organic formulations, unfolding growth opportunities for dry yeast market
  • Increasing demand for vegetarian and vegan pet food in European countries
  • From being product belonging to a niche segment, dry yeast has transitioned to one of the top performing category in the animal feed industry.

About FMI:

Future Market Insights (FMI) is a leading provider of market intelligence and consulting services, serving clients in over 150 countries. FMI is headquartered in Dubai, the global financial capital, and has delivery centers in the U.S. and India. FMI’s latest market research reports and industry analysis help businesses navigate challenges and make critical decisions with confidence and clarity amidst breakneck competition. Our customized and syndicated market research reports deliver actionable insights that drive sustainable growth. A team of expert-led analysts at FMI continuously tracks emerging trends and events in a broad range of industries to ensure that our clients prepare for the evolving needs of their consumers.

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