New Product Development
With better standards of living, consumers are casually throwing away their unwanted goods and products in the garbage. These can be used to create products from food waste. With increased disposable incomes, the value of available food and other goods has gone down considerably. This is especially common in developing regions, where environmental consciousness is …
Continue reading “Products from Food Waste Market Size Forecast to Reach US$ 83.26 Bn by 2032|FMI”
According to a new study by Future Market Insights (FMI), sales of prebiotic ingredients are expected to record ~US$ 5.5 Bn in 2022, and the rise in the demand will mainly be attributed to its impact in improving the immune system. Furthermore, growing awareness about the benefits of prebiotic ingredients in maintaining a healthy digestive …
According to a new study by FMI, malt ingredients market is estimated to be valued at USD 24.2 Bn in 2022. As per Future Market Insights (FMI), the overall market value is expected to reach a valuation of USD 39.4 Bn by 2032, rising at a CAGR of 5% for 2022-32. driven by increasing demand …
The report offered by Future Market Insights (FMI) expects the global food botanicals market to witness sluggish growth. The market is projected to register 3.2% CAGR during 2022-2032. The global food botanicals market is also projected to bring in US$ 1.95 Bn revenue by the end of 2032. Botanicals including various plants have gained popularity in various food products. …
As per the report by Future Market Insights (FMI), the global chickpea flour market generated sales of nearly USD 4.15 billion in 2022. Chickpea Flour is made by grinding whole dry chickpeas. Being a good source of fiber and protein, and cholesterol free, the demand for chickpea flour is increasing. Chickpea flour also helps to fight various …
The market for pulse flours is primarily driven by the flour’s health benefits. Pulse flours provide protein, fibre, and agricultural micronutrients while also reducing fat, which is an unusual characteristic in a diet. To improve the health benefits of gluten-free products, a tiny amount of pulse flour can be added. Pulse flour is attracting consumers all around …
Continue reading “Pulse Flour Market Expectations & Growth Trends Highlighted Until 2031”
The global frozen ready meal market is set to witness growth at a CAGR of 8.2% and top a valuation of USD 89.7 Bn by 2032. In recent years, ready-to-eat food has emerged as one of the most diverse divisions of the worldwide ready-meal market. A rise in convenience patterns, as well as a simultaneous increase in …
Continue reading “Frozen Ready Meal Market Size Forecast to Reach USD 89.7 Bn by 2032|FMI”
According to a recent report by Future Market Insights, a market research and competitive intelligence provider, the artificial sweetener market is expected to grow at a CAGR of 3% during the forecasted period 2022-2032 and is estimated to reach a market size of USD 2.8 Billion. Due to the easy access to nearly infinite information, consumers are …
Future Market Insights has analysed various facets of the global insoluble dietary fibre market from a global viewpoint and has sequentially arranged the statistical data in its new research publication titled “Insoluble Dietary Fibre Market: Global Industry Analysis (2012-2016) and Opportunity Assessment (2017-2027)”. The comprehensive research report on the insoluble dietary fibre market uncovers various aspects of the …
Continue reading “Insoluble Dietary Fibre Market to Witness a Pronounce Growth by 2027”
Based on the new study by FMI, sales of natural antioxidants are estimated to go beyond US$ 1.7 Bn in 2022. Recent studies have revealed that today’s consumers are investing more in their health expenditure to prevent or slow down the lifestyle diseases. Further, aging is a very complex biological process and characterized by progressive, time-dependent deterioration …
Continue reading “Natural Antioxidants Market Expected to Expand More than Three-Fold through 2032”